Niko's Pizzeria

We were regulars (couple of times a week), however, during the Dodgers' World Series we were at the bar and put our name down for a table because our group was on the way. They skipped us twice and once to our face. You'd think that being a regular they'd be like oh sure let's not skip them...twice. Anyway, Go Dodgers!Food is ok, not the greatest and definitely not he healthiest but it was a nice environment during the playoffs.

We've been coming here for years. Food is okay, but today, my mom had a scary experience. Apparently, the restaurant disinfects their water jugs with bleach. The jug that was used to refill mom's cup, had bleach in it. She took a big sip out of her cup before realizing it had bleach. Be cautious with your drinks. The manager didn't come out to check up on mom until she approached him outside. I know it's a mistake, but a mistake like that could cause someone's life. The manager didn't express any type of concern when speaking to her.Not that it matters to them, but i don't think we'll be back.

Niko's Pizzeria boasts an enormous menu that might leave you overwhelmed, but don't let that deter you. The Spanakopita was rich and flavorful, a definite standout. The Penne Diablo con Pollo was a delightful hit--spicy and packed with tender chicken. However, the Chicken Marsala fell a bit flat for me; the mushrooms weren't to my taste and the sauce needed more seasoning. On the plus side, the Avgolemono Soup was fantastic--chicken, lemon, and rice in perfect harmony.Service was phenomenal, thanks to Ty, who made the experience much more enjoyable. The main dining area can get quite crowded, but the back section offers a spacious and quieter escape. If you can navigate the extensive menu and busy front-sections, you might find a gem or so at Niko's.

We flew into the area early to board a cruise the next day and needed a place for dinner. This place was recommended by our hotel staff and we were told "There is something for everyone!". This was absolutely true and we enjoy every single thing that came to our table. Fresh salads, fresh pasta, and great service. It was not crowded, the place was clean, and the portion sizes were perfect. I would absolutely recommended Nikos.

Very good pizza & awesome meals such as lamb chops , sautéed shrimp in garlic butter sauce , seafood linguine pasta & so much more . definitely a must have if you ever visit San Pedro , they also have another spot on gaffey called Big Nicks

My mom and my's favorite go to when I'm in town visiting her. We both order the antipasto salads which I crave when it's been a couple weeks of not going. It's huge and enough for leftovers. Everything we've tried is always delicious from the salads, sandwiches, pizzas and Mediterranean choices. The Servers are all AMAZING and sweet!!! We have been coming in for years and they all make us feel so welcome and come by and say hi when we're in. They just finished up a remodel recently and the restaurant looks great so much extra seating and space. Worth stopping by it's a 10/10 for me

Yuck unfortunately, unprofessional. It kills people to be professional! Poor service.

Wow this place went from one of my favorite places in SP to one place I will avoid from now on. Got nickel and dimed tonight for bs charges. Typical of places that expand and then add unnecessary charges. $7 for splitting a margarita and pepperoni, which was already small. $5 for credit card charges. Come on! Portions are smaller as well. Many of the pasta dishes are in small bowls now, obviously smaller portions. Thanks for the mems.

Arrived very late in town and Niko's was pretty much the only thing that was open. The staff was friendly and helpful, I know they were eager to close, as it was getting to be that time. I asked them for the easiest thing on the menu as I knew they had to have already cleaned a lot of the kitchen, the staff was friendly and they were nice to let me order a pizza. Will definitely be back.

Food is great for months my husband and kid have been enjoying dinner and brunch. Unfortunately not all worker are welcoming usually the same racist young man cleaning the tables get along with his disrespect and keeps coming back. Wonder if he is part of the ownership because if he is, this place will close soon with the way they treat their customers....