Lola's Mexican Cuisine-Bixby Knolls
Lola's Mexican Cuisine-Bixby Knolls
Enjoy our seasonal specialty while it lasts! Roasted chile poblano, stuffed withpork picadillo, white peaches, California golden raisins, apples, and pears, Walnut cream sauce and fresh pomegranate, served with Mexican rice and black beans.
Order your tamales by the half dozen! Served hot and ready to eat, or cold with reheating directions to enjoy later! Only available for the holiday season! Order today!
Order your tamales by the dozen! Served hot and ready to eat, or cold with reheating directions to enjoy later! Only available for the holiday season! Order today!
Family pack ready for any event, everything is packed separately for any dietary restrictions Comes with 20 enchiladas ready to bake, choice of chicken, cheese or vegan impossible meat, chips, our famous (2) salsas, choice of rice, and beans4-6 GUESTS
Family pack ready for any event, everything is packed separately for any dietary restrictions Comes with tortillas, choice of two taco filling options, chips, our famous (2) salsas, choice of rice, and beans, onions and cilantro. 4-6 GUESTS
Family pack ready for any event, everything is packed separately for any dietary restrictions Comes with 1 dozen tamales of your choice served hot or cold with reheating instructions. 32 o choice of rice32 oz choice of beans8 oz Lolas green crack8 oz roasted red salsaLarge bag of chips4-6 GUESTS
Our signature Mexican cobb salad, crispy romaine, black beans, avocado, pico de gallo, queso cotija, toasted heirloom corn, tortilla strips, pepita lime dressing on the side. Serves 4-6 people. ** No Substitutions** 1/2 Tray
Our signature avocado mango salad, butter lettuce, toasted pistachios, avocado, asparagus, sweet mango, jalapeo bacon, red onion, pico de gallo, queso fresco, pistachio vinaigrette on the side. Serves 4-6 people. **No substitutions** 1/2 tray
Our Lola's ceasar salad, crispy romaine lettuce, pico de gallo, cotija cheese, pepita, tortilla strips, and pepita lime dressing on the side. Serves 4-6 people. **No substitutions** 1/2 tray
Toasted heirloom white corn, roasted garlic cream, chile lime dust, queso cotija, cilantro. Served 4-6 People **No Substitutions**
Crispy bacon wrapped jalapenos, stuffed with cheese, side of refried beans, and guacamole.
Hass avocado, cilantro, white onion, salt, lime juice, and sprinkled queso cotija.
Chicken tinga or carnitas flautas, charred serrano cream, queso fresco, guacamole, and pico de gallo.
Toasted heirloom white corn, roasted garlic cream, chile dust, queso cotija, and cilantro.
Home made blend of queso Oaxaca, jack cheese, soyrizo, rajas, caramelized onions, pico, and avocado. Choice of corn or flour tortillas.
Fresh salmon, passion fruit, mango, lime, baby cucumber, red onion, avocado. Served with crispy tostadas.
Three crispy hand rolled taquitos with your choice of potato or chicken. Topped with fresh guacamole, salsa guajillo, cream, and sprinkled queso cotija
Pulled chicken, smoky chipotle, black bean puree, avocado, crumbled queso fresco, cream, and pickled onion.
Savory broth, smokey chipotle, chicken, avocado, black beans, toated corn, jack cheese, cream, crispy tortilla strips. Cup or Boal
Butter lettuce, toated pistachios, avocado, sweet mango, jalapeno bacon, asparagus, red onion, pico, queso fresco, pistachio vinaigrette
Crispy romaine, black beans, avocado, pico, queso cotija, toaste heirloom corn, pepita lime dressing
Pork shoulder and veal, rubbed in our family adobo recipe, simmered for 6 hrs until fork tender. Served in borth, topped with onions, cilantro, side of garlicky whole beans, mexican rice, and lemons. Served with corn or flour tortillas
8oz Creekstone black angus skirt steak, hand crushed roasted salsa, sweet corn tamale, buttery white rice, garlicky whole beans, charred knob onions, corn or flour tortillas.
Coca-cola glazed pork shoulder simmered for 4 hrs, served with mexican rice, garlicky whole beans, guacamole, and pico. Served with corn or flour tortillas.
Hand breaded chicken breast, garlic tomato salsa, and queso cotija, buttery white rice, side Ceasar salad, avocado, and tomato.
Souffle battered poblano pepper stuffed with cheese, garlic tomato salsa, queso cotija, cream, served with mexican rice and refried beans. Choice of corn or flour tortillas
Tender pork shoulder, roasted salsa de tomatillo, golden potatoes, buttery white rice, refried beans. Corn of flour tortillas.
Achiote rubbed pork shoulder, roasted in banana leaves for 6 hrs, garlicky black beans, pickled red onions, mexican rice, sweet plaintains, fire roasted salsa habanero. Choice of corn or flour tortillas
Pan grilled Faroe Island salmon, charred serrano chile and asparagus cream, buttery white rice, grilled asparagus. Served with corn or flour tortillas.
Two juicy birria enchiladas, salsa quajilo, melted queso. Served with Mexican rice, garlicky whole beans.
Two cheese stuffed enchiladas, butternut squash cream, on a bed of potatoes with fire grilled calabacitas
Cheese, stuffed enchiladas, creamy tomatillo salsa, crema, sliced avocado. Served with mexican rice and refried beans.
Two fresh corn tortillas smothered in mole negro, Monterey jock cheese, crumbled queso fresco, pickled red onions. Served with buttery white rice.
31 ingredients, complex deep flavors, epitome of true Mexican cuisine. Served over grilled chicken breast, sesame seeds, mexican rice, mexican squash, pickeld red onions. Choice of corn or flour tortillas
23 ingredients, guajillo chiles, mexican chocolate, toasted nuts, sweet savory sauce over grilled chicken, sesame seeds, pickled red onions, mexican rice and garlicky whole beans. Choice of corn or flour tortillas
Juicy cast iron grilled Point Reyes steak, honey habanero dust, mole rosa, buttery white rice, Mexican squash, corn or flour tortillas.
19 ingredients, toasted nuts, balanced savory sauce over grilled chicken, sesame seeds, pickled red onions, mexican rice, and garlicky whole beans. Choice of corn or flour tortillas.
Adobo marinated pork, mexican rice, refried beans, grilled pineapple, melted jack cheese, roasted salsa, onions and cilantro
Grilled mexican shrimp, garlicky black beans, jack cheese, mexican rice, fire roasted salsa, cabbage, chipotle cream, and pico.
Refried beans and melted Jack cheese. Served wet or dry
Blair Cohn's original creation with a twist. Savory chipotle chicken tinga, Mexican rice, refired beans, Monterey jack cheese, crema grilled and toasted on the griddle.
Tendor pork shoulder, potatoes, tangy chile verde, mexican rice, refried beans, melted jack cheese, wrapped in foil
Grilled chicken, mexican rice, garlicky whole beans, smothered with your choice of mole, toasted sesame seeds, and pickled red onions
Your choice of soyrizo, vegan chicken, or vegan asada, with calabacitas, black beans, melted vegan jack, roasted tomatillo salsa, and avocado
Two pacific cod tempura beer battered tacos, cabbage, white sauce, fire roasted red salsa, and pico. Served with garlicky black beans
Achiote rubbed pork shoulder, spicy black bean puree, red pickled onions, charred habanero salsa. Served with garlicky whole black benas, and plantains
Three tacos with handmade tortillas, chicken mole poblano, birria, and carnitas. Served with Mexican rice and refried beans.
Two grilled wild caught salmon tacos, roasted poblano pepper, fresh cucumber sauce, sprinkled pomegranate, side of garlicky black beans.
Two fresh ground corn tortillas, Monterey jack cheese, guacamole, ribeye steak, spicy habanero salsa, onion, cilantro, radish. Served with garlicky whole beans.
Two Adobo marinated pork tacos, handmade tortillas, chopped white onion, cilantro, and charred pineapple. Served with garlicky whole black beans
Three crispy tacos dorados with your choice of chicken tinga or birria, shredded lettuce, garlic tomato salsa, crema, queso cotija, and pico de gallo
Two flour tortillas stuffed with Point Reyes skirt steak, melted cheese, garlicky whole beans roasted salsa habanero, avocado. Mexican rice, and pico
Three Birria tacos, melted cheese, tortillas dipped and grilled in aus jus, onion, cilantro. Served with ads jus on the side for dipping.
Grilled Mexican shrimp, melted cheese, onions, cilantro, lemons. Side of consume for dipping.
Grilled Mexican shrimp, Point Reyes angus steak, melted cheese, onions, lemons. Side of consume for dipping.
Your choice of red salsa guajillo, or geen salsa de tomatillo, stuffed with Impossible picadillo, melted vegan jack cheese and vegan sour cream. Served with black beans and Mexican rice
Three crispy tacos, stuffed with Impossible picadillo, shredded lettuce, garlic tomato salsa, vegan crema, and vegan queso cotija. Served with garlicky whole black beans and Mexican Rice
Three hand rolled potato taquitos , fresh guacamole, salsa guajillo, vegan crema and queso
Your choice of two tacos: "chicken" taco slathered with mole verde, pickled onion, and sesame seeds, or "al pastor" taco with vegan green "crack" salsa, cilantro, onion, and grilled pineapple or vegan asada with cilantro and onionServed with a side of vegan refried beans and cilantro rice
Kids refried bean and cheese burrito served with choice of beverage
Kids refried beans and cheese nachos. Served with choice of kids beverage
Kids refried beans and Mexican rice plate. Served with choice of kids beverage
Kids cheese enchilada plate with a side of rice. Served with choice of kids beverage.
Kids Cheese Quesadilla. Served with choice of kids beverage.
2 Mini Kids bean and cheese chimis. Served with choice of kids beverage.
Enjoy fresh made churros paired with horchata ice cream.
Fresh squeezed lemonade
Half house brewed ice tea and half fresh squeezed lemonade
Spiced Mexican rice milk beverage
House brewed Iced tea
House brewed iced Hibiscus tea
Ice cold bottle of Mexican Coke
Ice cold bottle of Mexican Sprite
Blend of fresh brewed iced tea and house made jamaica
Ice cold bottle of Topo Chico sparkling mineral water
Scrambled eggs, potatoes, melted Jack cheese, your choice of jalapeo bacon, chorizo, or soyrizo, fire roasted salsa, stuffed inside a cheese and jalapeno encrusted flour tortilla. Topped with crema, avocado
Your choice of steak or chorizo, scrambled eggs, melted jack cheese, fire roasted salsa, avocado, crumbled queso fresco, house potatoes.
Mexican breakfast tortilla casserole, smokeypasilla salsa, crema, crumbled queso fresco,refried beans, two sunny side eggs
Just made chipotle crema chilaquiles, refried black beans, pulled smokey chipotle chicken, two sunny side eggs, crema, queso fresco, and pickled onion.
Our famous pork chile verde, slow cooked potatoes, eggs, and melted cheese, served with refried black beans. Choice of tortillas.
Mexican sweetbread concha stuffed with scrambled eggs, choice of chorizo or soyrizo, melted Monterey jack cheese, and refried beans.
French toast, drizzled Dulce de Leche, housewhipped Mexican vanilla cream, berries.Served with two scrambled eggs, sideof jalapeo bacon
Fresh guava puree, backyard honey ricotta, brioche toast, fresh berries, and horchata whip cream.
Sunny side up eggs, roasted tomatillo or fireroasted red salsa, crispy corn tortillas, smearedrefried beans.
One large cheese filled gordita, piled with juicy tender birria, refried black beans, chipotle hollandaise, one poached egg. Side of house potatoes
Three extra large eggs, chorizo or soyrizo, melted cheese, potatoes, crema, avocado, pico. Corn or flour tortillas
Just made chilaquiles, red salsa quajillo or green tomatillo salsa, chicken milanesa, queso fresco, refried beans, Mexican crema, stuffed in a fresh baked bolillo.
Three extra large eggs, jalapeo bacon, meltedcheese, avocado, crema, pico. Corn or flourtortillas
Vegan eggs, soyrizo, potatoes, vegan Jackcheese, black beans, fire roasted red salsa,crema, avocado
Vegan Eggs, Soyrizo, vegan Jack cheese,crema, salsa verde, pico. Corn orflour tortillas.
Birria Queso Tacos
Al Pastor Burrito, Mexican Mexico City Street Corn, chips and Red Table Salsa
Cloud 9 mocktail
Spicy watermelon margarita
Birria Queso Tacos
Prickly pear drink
drink, tacos
nachos
outside
Inside
Inside
Lola's Margarita
Carnitas Plate
Birria queso tacos
Little ornaments @Lola's
nachos, food
Vegan Crispy Tacos
Mango Chile Margarita
nachos, food
Mexican Mule
Seating
Angel W.
Jan 31, 2025
Lola's 2 days in a row. My coworkers brought back lunch for me, then the next day, we all went together! Lol. This is a cute spot right on the corner with cute patio seating. It was too cold so we decided to eat inside. Their menu is pretty! Leather bound and embossed! Salmon Ceviche Crudo - passion fruit, mango and lime flavors - this was delicious! The flavors all came together really well. My only preference would be to cut the salmon in smaller cubes. Otherwise, a must get! Queso Fundito - everyone loved this! Definitely cheesy with the cheese pull. Comp Chips and Salsa - loved both salsas! The creamy avocado was cooling and the roasted salsa had a great smokey flavor. Chips were fresh! Baja Shrimp Burrito - my coworkers brought this back for me and it was great! It is a huge portion! I probably only ate half the burrito and hunted for the rest of the shrimp. Grilled shrimp were huge and in every bite. The pico is a bit spicy but good. Love the chipotle crema! I'd get this againSurf and Turf Queso Tacos - the steak and grilled shrimp were super yum with the cheese. However, they are pretty greasy. I'd probably get the regular tacos next time. I asked for a side of the chipotle crema and put some on this, yum! Cloud 9 - pink guava and coconut cream with shredded toasted coconut on top. Yum! Parking is street only so we got to park about 2 blocks away. I'd suggest coming at an odd time to get better parking as there were many spots open when we left. Definitely recommended!
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Nary N.
Feb 14, 2025
Food is great but this is for our server, VIDA D.PLEASE BEWARE when paying with card! Her attitude was not okay - she obviously did not want to be there serving. We paid with card and she tried to pull a fast one on us and pre selected the highest tip option before trying to rush us to sign the tablet. Thankfully, my brother had caught it.She also charged a VIRGIN MARGARITA the same as a regular margarita.. wow.
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Kamisha S.
Jan 23, 2025
My favorite! They have happy hour and delicious drinks. They serve brunch in the weekends and yes, their "crack" salsa is addictive.We have been coming since they opened, ordered take out during the pandemic and will always refer friends.
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Jerome H.
Dec 5, 2024
It has been quite a while since our last visit to Lola's. Why, you ask. I haven't the slightest idea.Now to our visit. We were promptly greeted and seated. Our server answered our questions regarding the menu. She was very helpful. Our meals were served promptly. The dishes are different from what you may be used to seeing from your usual Mexican restaurant. Our view in this case different is a good thing.My wife's shrimp tacos were as advertised...SHRIMP! These babies were full of those seafood gems.I had a taco dish offering 3 different types of fillings, with beans and rice.We will be re-visiting Lola's in the near future. We expect to explore the menu, trying more of their treasures.
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Robyn M.
Jan 19, 2025
Service was nice. Love is so cute. Food was ok. Flavors were kind of one note. We had the taquitos, the burrito that they grill to crisp up the tortilla (can't remember the name), tacos and tamales. Waitress asked if we wanted to go boxes, we declined. Place would be good for apps and a drink, but idk, the food didn't feel or taste homemade. Taste like the same meat used in several dishes, same seasonings, same flavors. Mushy tamales with very little filling...made it understandable why they had so many left after Christmas, well into January. As much as I wanted to love the food, but we just didn't.
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Nicole N.
Feb 7, 2025
I haven't been here in years and happen to be in the area. Brought my girlfriend here because I remember those spicy watermelon Rita's and the TJ tacos. Service was just off, mid introduction the server took off to speak to the bartender and kitchen of things that was out. This should be done prior to the greet. Didn't remember the girls name, but seemed very distracted everytime she came by: asked for water for both of us, she brought one, with so much ice, we got one drink outta it. Had to ask for check because otherwise wouldn't have received it. Super sad because pre-Covid this place had the best service and food. The food was still great because we were so hungry, but something was def missing. Hopefully this is a one night thing with service. The restaurant wasn't full and had about four or five tables. Hope at next return things are a bit better
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Vala R.
Nov 8, 2024
We order from Lola's a lot!!! We stopped here for dinner one night with the dogs and sat outside. Of course, most people are familiar with their amazing green salsa. It's very addictive. Their margaritas are also not a joke!! So good! I've had many items - some favorites - Cochinita Pibil, Enchiladas Suiza, Bixby Knolls Burrito, Shrimp Burrito and on this visit the Tiajuana Tacos which were amazing. Service was good, a little slow - but they had a special event going on. They were responsive to our requests. It was nice sitting outside and enjoying the evening. Oh and they brought water for dogs!
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Summer O.
Feb 20, 2025
small local vibe but the food is top tier, their complimentary green crack sauce is a must. The squash enchiladas with steak were so good. They come in a cream sauce with thin crispy potatoes underneath. I highly recommend.
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Dillon M.
Feb 16, 2025
Great Tamales every holiday time. Love when they get to set up in the street for first Friday.
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Crystal D.
Apr 20, 2024
Oh so good.... It was my first time here. I pass by this place all the time but always on my way to eat somewhere else haha. I finally made the conscious decision to eat here and I'm so glad I did. I was worried it would be busy because it's a Friday night and it seems to be a popular spot. Fortunately we were seated right away. The place is not very big but there is outdoor seating. It has a narrow shape with bar seating on one side, high tops in the middle, and booths on the other side. There are also a few regular tables in the front. Beware the sun may hit you right in the face in the late afternoon if you're in a booth facing front. All the dishes we tried were delicious. You're served chips right away which comes with a yummy roasted salsa (with a kick) and an avocado crema dip (not spicy). I had the Birria Guadalajara which was insanely good and had just the right amount of kick without being overwhelming - or lingering. Others in my party had the cochinita and mole negro. Also the flan was tasty. I'm not usually a fan of Mexican flan but this one I liked. Service was efficient and friendly. Our server gave a few good recommendations including a yummy white sangria I had. We got a discount for checking in through Yelp which was a nice surprise. I believe there's also a Yelp waiting list which is helpful for peak times. Parking seems to be street only.
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Rated: 4.3 (110 reviews) · $$
Sports Bars, Seafood, Cocktail Bars
