Mains
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Ribeye Steak
16 oz. Ribeye served with an homemade Guinness gravy (onion, mushroom and Guinness), mashed potatoes, vegetables, and garlic bread.
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Spaghetti
Served with marinara or meat sauce.
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Spaghetti Falsone
Black olives, chopped tomato, sauteed garlic, basil and olive oil.
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Ravioli Pasta
Meat or cheese served with meat or marinara sauce.
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Eggplant Falsone
Pomodoro sauce, served with a side of pasta marinara.
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Linguini and Clams
White wine garlic and lemon in a red or white seafood broth.
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Fettuccine Alfredo with Mushroom
Rich butter and Parmesan sauce.
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Seafood Pasta
Bowtie pasta, salmon, clams, mussels and shrimp in tomato basil sauce.
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Bowtie Pasta with Pesto Sauce
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Sauteed Salmon
Served with lemon caper sauce, rice pilaf zucchini, carrots and broccoli.
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Ahi Tuna Steak
Served with garlic mashed potatoes and vegetables.
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Fish and Chips
Tartar sauce and cocktail sauce.
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Killer Kielbasa
Served with mashed potatoes topped with sauerkraut and vegetables.
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Pierogi
Potato and cheese filled dumplings, sauteed onions and vegetables.