Hashigo Sushi

Fish was fresh. Salmon and fatty tuna were good. Oddly enough the quality of the salmon sashimi in the dinner platter versus the sashimi platter were not the same. The sashimi platter was superior. Oyster and uni were fresh, but I like my oysters muddier. These were very clean tasting, which is fine, if that is your jam.Service was great. The waitress brought out miso soup for everyone because the kids were eyeing my soup. The birthday ice cream were both high quality with a lot of flavor.Overall, this place is on the higher side in terms of pricing.

Truly I would give it a 3.5.service was fantastic - everyone was super friendly and welcoming, and the wait staff were truly amazing. The miso butter fish? Absolutely incredible! Seriously, that dish alone was worth the trip.However, the overall experience was a bit of a mixed bag. The prices felt a little steep, especially considering the food quality. It was all good, don't get me wrong, but not mind-blowingly amazing. We even got a little surprised by the edamame charge - we thought it was complimentary! And for the price we paid (almost $200 for two, no alcohol!), we could've treated ourselves to a splurge at a fancier sushi place.

This review may be biased because I know the owner. But the service and great here with normal restaurant ambience.The every item on the menu is really deliciousMy go to order is the crunch roll with a shrimp boat

Service was good. Everyone was all smiles for my first time. I think I've been spoiled by other sushi shops because I expected more from the soft shell crab roll. The salmon sushi was buttery and melted. The company I was with enjoyed their meal. I do have to agree with one of the posters that the rolls were dull and lacked flavor depth. I might come back to try their sashimi one day.

Had an amazing experience while seated at the bar! We got a variety of food items and everything was so fresh and delicious!The pizza pie was so yummy, the crispy rice was perfect and had the right amount of tuna topping! The miso cod was soooo yummy, will definitely be getting this again! We tried three different nigiris and the salmon was my favorite, it was so fresh and soooo buttery! The quality of the fresh fish here is amazing! Definitely recommend this spot. The service was amazing, we felt very well taken care of.

Wow!! What a hidden little gem! This place is truly incredible. The service is one of the best we have ever had. Everyone was super friendly and we even got some good recommendations on what to order. It's been cold in HB and the inside of the restaurant was small, but they have a little patio with heaters. Which was perfect! Sometimes preferred when you have a toddler who can be loud. lol We ordered the Spicy Tuna Crunchy Roll, the Dragon Roll and the Volcano Roll along with some Miso soup. They made a mistake and brought out a baked Salmon roll instead of the Spicy Tuna roll. We corrected them but they let us keep it anyway and brought out the roll we ordered after. We must say, the baked Salmon roll was delicious. But our favorite was definitely the Volcano roll. We honestly can't wait to go back!

WhereTF have I been strikes again! I had been to related Hashigo Korean Kitchen (now closed) many times, but I had never been to Hashigo Sushi in my own back yard until a recent Fri night: Shame on me! Its located on Main near Beach in HB.The three of us sat at the sushi bar, and we were glad we did. Our chef, Ryo was super nice, and had expert skills. My two fave dishes were the amaebi w/ quail egg & roe, and the hotate w/ uni & caviar. In addition, he also suggested unagi w/ sea salt vs the traditional sweet sauce. It was so nice to enjoy the unagi w/o the sauce.Hashigo is big w/ a large sushi bar, and tables inside and out. When we left around 7 pm the place was packed. Our waitress was also super nice, and took care of our sake needs. She also gave us free ice cream (lychee or green tea).My two dinner companions are sushi snobs: They only go to high end places. They were (as I was), very impressed w/ the quality of the fish, Ryo's knife skills, and the excellent service. My dinner companions are already planning for a return visit w/ more friends.

PLENTY of reviews for this place on Yelp, and even though I'm a HB local, this is my FIRST TIME! I wanted nice ambiance, with QUALITY sushi and sashimi to celebrate my son's birthday. Not too much to ask for, right? Well, Hashigo came through for us! ... Yay!!Presentation of every item we ordered was on point and the quality of everything we ordered was above par. Favorites were the Freshwater Eel and Scallop sushi for freshness and quality. The Monkfish liver presentation was gorgeous and the quantity is more generous than other restaurants for the great current price of $18. The Ama Ebi came in at $18 per unit, but well worth the size and quality. The oysters were delicious and 4 pieces for $15.95, we should have taken another round. Personally prefer nigiris, but we did try the Citrus Salmon roll which had the perfect amount of rice (not too much), delicious and refreshing for $16.95.One of the BEST Salmon Skin Salads I've EVER had which complimented all the nigiri sushi we were ordering. Super fresh and crunchy!I did my Yelp homework and knew that the Scallop Uni sashimi with fried Shiso leaf would be our finale bite and it did not disappoint. I don't think I've ever paid $20... for one bite, but hey... #YOLO. We ordered two desserts and they comped us a large scoop of green tea ice cream for my son's birthday celebration. The tempura fried ice cream dessert with black sesame (my favorite) ice cream was incredible and the Banana Spring Roll with Red Bean ice cream "must have been" equally delicious... as it disappeared in just a few minutes! We sat inside at Terminal 3, Table T6 and our clerk was #5. Nice, but just a bit inexperienced. Another waitress (with dark black glasses) offered us some fresh wasabi and something she called "pickled" wasabi when we were 3/4 the way finished with our dinner, which would have been amazing if we had it from the get-go!

We have been coming here for 16 years now. I have never had a bad experience. the food and service is just that good. If you're looking for quality sushi that is simple and fresh, this is the place.

Probably the freshest sushi I have ever had!! Literally watched it come straight off the whole fish. Being a yellowtail fanatic I had to try some and this place definitely has the best around. The Hashigo sushi sampler was paired with delicious unique sauces that really enhanced the natural flavors of each fish. I like that they give you a small portion of edamame once you sit. I do wish they had more variety of rolls with photos but they did have a good amount to choose from and I'm sure if you had a particular roll in mind they could create it for you. Sitting at the sushi bar the service was quick and our sushi chef was very nice (: The whole places is a nice fresh clean vibe tucked away, truly a hidden gem!