Ethan's Belly Boink

Ethan's Belly Boink will make your belly boink forsure! This spot is a go to for some authentic home style Filipino cuisine in the South Bay. The shop is located in a smaller plaza with a decent amount of parking spots. Inside, they have about 4-5 tables for seating. As for their menu, they have all the staples ranging from chicken, beef, pork, to seafood. Wifey and I stopped by for lunch and got the Crispy Pork Belly and Grilled Pork Belly combos with double scoops of garlic rice. The portions were generous and the food definitely hit the spot! Overall, this is a great fast casual Filipino spot for dine in or takeout. All of the staff here are very friendly and welcoming. Come stop by and support this awesome Filipino owned business!

they're open til 10pm Today with Live Performance by The BWP! High Quality Street Food is delicious limited parking lotplenty of street parking Clean Restaurant Warm and friendly Service Great AmbianceOpen Mic: Friday and Saturday 5pm Share your musical talent

This place never disappoints I love their food and as always customer service is A1 ... I ordered the Sisig I also got adobo chicken and rice so very delicious

I called to order maybe 3 lbs of Cebuchon which I had previously and knew how good it was. I came over to buy and was adviced that it would be cheaper to get the half one instead and I'm glad I did! It normally goes for $23/lbs of Cebuchon and the half was $78 I think anyway well worth it for my party of about 10 persons. They also make their own lechon sauce which is amazing. Staff were so friendly and accommodating. Will be my go to for Cebuchon and Lechon Kawali etc.

The lechon was really good and not too fatty. Looked beautiful! The service was great. They called me the day of, to confirm my order which I really appreciated.

Service is on point. Price is fair . Makes the place next door look like McDonald's lol very clean place The workers look like they are happy to serve you very good quality Party tray. Was delicious

Possibly the best Filipino joint in the South Bay. Next door is a more traditional "turo turo" style Filipino eatery by the same owners but if you want excellent sisig, belly lechon, and Pinoy BBQ this is the spot!

Great Food, Ceubuchon was very flavorful, street food, Longanisa and Garlic Rice was delicious. Halo-Halo and Mais con yelo was spot on for the dessert (right amount of sweetness!). Dining area was clean and spacious, staff is very friendly and helpful. They are planning on hosting Karaoke Friday and Saturday Nights.. Happy Hour starts 3pm until 6pm Monday to Friday.

Ordered for lunch pick up at opening and were told lechon belly would be ready at noon. Arrived at 12:10 and sure enough, the lechon belly was barely coming out of the kitchen. Our complete order wasn't ready until closer to 12:30. However, once I dug into my platter, it was all worth it. Freshness of the lechon was amazing, perfectly seasoned, tender/juicy, with addicting crispy skin. However, the homemade sarsa was a miss for me, too sweet and didn't cut into the fatty richness of the pork. We also ordered the a la carte sisig and like many others have stated, needs to be reheated in a pan to get crispy if taking it to-go. The sisig is also amazing in its own rite. Highly recommend but Im sure my MD wouldn't for cholesterol sake.

Service:Needed a small party tray in a short turnaround time (same day). After a quick phone call, I settled on this restaurant. They had my tray available within the hour. 5 of 5 starsFood:Ordered the Grilled Pork Belly. The food was flavorful and my guests appreciated it however justifying the nearly $90 for what I paid for in comparison to the portions of the half tray. Seems steep to me but I needed it and they delivered. 4 of 5 starsOverall:Since I'm not from the area, I relied on Yelp to provide me good Filipino food recommendations and it did not disappoint. Ethan's was just a few doors from another restaurant that served nearly the exact same items. Ill probably try the other restaurant next time and compare. I do recommend that you ask friends/family for recommendations as there might be cheaper options since Filipino restaurants are abundant in the Carson area. Tip: They do charge a % service fee if you pay with a CC. Debit card is good as cash.