Duke's Huntington Beach
Duke's Huntington Beach
lilikoi chili water, pickled cucumbers
fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli
crispy true story farms heirloom kurobuta pork ribs, spicy gochujang glaze, fresh herbs, lime
crabmeat, cream cheese, macadamia nuts, mustard plum sauce
house fried tortilla chips, cheddar, pepper jack & queso fresco, chipotle crema, guacamole, pico de gallo, jalapeños
hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
guava cocktail sauce, meyer lemon remoulade
creamy new england style
fresh ahi, wasabi edamame salad, pickled ginger, shoyu
half a papaya, pineapple, seasonal berries, lilikoi yogurt, coconut cornflake crumble
brioche bun, slow roasted kalua pork, fried egg, bacon, firecracker aioli, white cheddar cheese, avocado, tomato, breakfast potatoes
Asparagus, mushrooms, tomato, sliced avocado, cheddar & jack cheese, hollandaise. Egg whites available
two eggs your way, nine-grain wheat toast, choice of bacon or linguiça sausage
sweet bread, maple syrup, papaya, seasonal berries
nine-grain wheat, balsamic tomatoes, arugula, watermelon radish, poached egg
greater omaha's grass fed 6 oz prime sirloin, two eggs your way, mushroom gravy, breakfast potatoes
shaved duroc smoked ham, poached eggs, english muffin, hollandaise, breakfast potatoes
parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
1/2 lb angus chuck & brisket burger patty, jasmine rice, fried egg, mushroom gravy
flour tortilla filled with eggs, linguiça sausage, duroc applewood-smoked bacon, cheddar & jack cheese, pico de gallo, charred jalapeño crema, breakfast potatoes
soft poached egg, english muffin, butter poached lobster, lobster hollandaise
grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, chipotle salsa, tortilla chips
A local favorite from the streets of waikiki. True story farms heirloom kurobuta pork ribs, mango bbq sauce, grilled huli huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
romaine, parmesan, lemon-anchovy dressing, focaccia crumble
1/2 lb angus chuck & brisket blend, white cheddar, maui island dressing, iceberg, tomato, onion, pickles, brioche bun, fries. Veggie burger & gluten-free bun available
local greens, maui onions, citrus avocado, yuzu 1000 dressing, tomato, cucumber, hard-boiled egg, lemon vinaigrette
seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu
short stack of buttermilk pancakes
farm fresh egg your way, duroc bacon
crispy all natural chicken strips, panko breaded, ranch dipping sauce
battered, fried crisp, tartar sauce
1/4 lb. usda choice beef, cheddar cheese
3pm - close | barefoot bar. Specialty burgers & beers
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos; your choice of fresh fish, kalua pork or fresh avocado, served with chips & salsa
4pm - close. Lobster, steak, scallops, & shrimp specials all night
3pm - 8pm | barefoot bar. Rice bowls 3pm - 6pm. Live hawaiian music & polynesian dancing 6pm - 8pm
10am - 2pm. Start your weekend at duke's with brunch, featuring coconutcrusted french toast, breakfast burrito, avocado toast, eggs benedict & many more signature items
traditional or island style
fresh hawaiian juices, pineapple, passion, orange & guava
prosecco, aperol, soda, orange
100% hawaii grown fruit juice slushie, choice of vodka, tequila or rum
kōloa silver rum, elderflower liqueur, guava purée, fresh lime juice
astral silver, fresh lime, sweet-n-sour, hand shaken, grand marnier - duke's version of the cadillac
tito's housemade vodka, yuzu sake, lavender, fresh lime juice, topped with soda
ketel one botanical cucumber & mint, fresh watermelon, lemon juice, st~germain
our signature cocktail made with aloha; fresh hawaiian juices with two types of rum
ketel one vodka, aperol, hibiscus, sparkling water, grapefruit
ketel one vodka, coffee liqueur, espresso, coco lopez
duke's house made bloody mary mix, chili de arbol infused ketel one vodka, lava salt & tajin rim
blended coconut and strawberry
fresh watermelon, mint & lemonade
hawaii grown fruit juice slushie
ginger beer or guava
mango margarita or lime ranch water
watermelon or black cherry
food
burger, food, burgers
food, donuts, dough desserts
food
steak, food
food, tacos
crepes, food
food, sandwiches
food
food
Fish Tacos
Dining room
Ahi tacos & watermelon mint lemonade
View from the windows
Duke's Classic Burger*
KIMO'S ORIGINAL HULA PIE
Hula pie ($14)
Sautéed Macnut & Herb Crusted Fresh Fish
Birthday Kimo 's Original Hula Pie® Just the right amount of sweetness.
Loco Moco*
Grilled Fish Tacos
Brunch on the beach
From the pier
Nik D.
Feb 7, 2025
Celebrated my dad's birthday on Tuesday, we try to come down every year if can for the view. He loves the hula pie! Our server Ciera was so fun and had a huge smile each time she came by, our family enjoyed the laughs. She also talked us into all getting the herb crusted fish, delicious! We usually hit the fish tacos fried but try anything on the menu of fish options. We will be back soon enough.
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Danya G.
Mar 2, 2025
Thank you Duke's for the perfect birthday brunch! We had a reservation for Sunday morning at 11:30AM. We arrived just in time and parked valet which was $11 for 3 hours. We were seated right away by the windows with a beautiful view of the pier and beach go-ers. I forgot the name of our server (sorry!), but the service was great and he made sure we had a beautiful dining experience. I ordered the Sautéed Mac Nut & Herb Crusted Fresh Fish, and it was very delicious and filling. Then, I received a Hula Pie as the birthday dish!! That was the main reason I wanted to dine at Duke's, so a Hula Pie on the house really made my day. What We Ordered:Panko-Crusted Calamari - small dish, small serving if sharingPPOG - yummy juiceSautéed Mac Nut & Herb Crusted Fresh Fish - delicious!Duke's Classic BurgerSteak & EggsFish & Chips
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Nana K.
Feb 9, 2025
Love, love, LOVE Duke's! It's been awhile since I've last visited Duke's HB, but I am convinced I need to come back more. Why? Enjoying delicious brunch with beach views is a must! We recently visited Duke's HB after the Surf City Marathon Race, mainly because they were one of the venues offering 20% off to all the runners (thank you!) Although we did not make reservations, we waited until they opened at 10 am. We were seated, no problem, once they opened.What a wonderful brunch we had! Our server was so kind & friendly. Our brunch was all very beautifully plated, generous, and most importantly delicious. I got their basic toast, eggs and bacon. That toast may have been one of the best toasts I've tasted! We enjoyed a very pleasant brunch at Duke's with the most wonderful view, food, and service. I hope one day they bring their brunch buffet back! But even if they did not, this visit was a reminder to come back more often. Thanks Duke's!
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Robin V.
Jan 29, 2025
Duke's never disappoints! The fish tacos were crispy, fresh, and loaded with flavor--especially with the avocado and cotija on top. The fish and chips were perfectly fried, light but crispy, and paired with solid fries and tartar sauce. The calamari was also a standout--crispy, well-seasoned, and great with both sauces.Drinks were on point. The Mai Tai was strong and came in a cool tiki glass, and the watermelon cocktail was refreshing with just the right amount of kick.Service was friendly, the views are unbeatable, and the overall experience makes this place a must-visit in Huntington Beach. Can't wait to come back!
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Minelie A.
Jan 18, 2025
This restaurant, named after a legendary surfer, gave me such a unique and enjoyable experience. The Hawaiian vibes are undeniable, from the tropical décor to the staff dressed in Hawaiian-style attire. I loved that they are on the second floor with its high ceilings and refreshing ambiance, it offers an incredible view of the beach, especially at sunset.The food was absolutely delicious! Their coconut shrimp dish was a highlight for me, the fish was so fresh, perfectly cooked, and bursting with flavor. Everything on the menu has a fun Hawaiian twist, which made the experience even more special.The service was outstanding; the staff were friendly and attentive throughout my visit. Considering the quality of the food, service, and amazing views, I'd say it's great value for the price. I'll definitely come back here, such a perfect spot for anyone who loves great food and a laid-back, tropical atmosphere! They never disappoint us, every time we leave with a great feeling.
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James A.
Jan 15, 2025
Had a great weekend lunch at Duke's, combining OK food, great dessert, great company, beautiful weather, and an awesome view for a memorable experience.One of six Duke's locations in Hawaii and California (we've been to five of them now), this one in Huntington Beach is located on the beachside of the PCH, allowing for some great views of the pier and all the surfers enjoying themselves on the Beach's famous waves. Since we were going to go on the pier afterwards, we parked in a city garage across the street...which required a little walk to the restaurant but gave an opportunity to do a little sightseeing.I made a reservation the day-of for Sunday brunch, and even though we came almost an hour early, they were able to fit us in 20 minutes, putting our party of three at a table right against the huge windows overlooking the said beach. Unlike some other Duke's, this one in Huntington Beach does not have outdoor dining. In the same building, on the lower floor at beach level is Sandy's Beach Shack (diff restaurant), if outdoor beach dining is what you want.My wife and her mom shared a no-alcohol POG slushie ($10), with Mom stating that she could definitely taste the guava. I got a 20oz Salty Crew Blonde Ale ($11.50) which went great with the heavy food. My Loco Moco ($19) was good, with a dark brown flavorful gravy and a large, good quality hamburger patty that had been cooked over an oven flame (could definitely taste and smell that char). It also came with a sunny side egg, white rice, and an OK mac salad on the side.Mom tried the Ribs and Chicken Plate lunch ($25). The ribs definitely were not fall-off-the-bone, instead had a substantial bite, almost too dry. Mom really enjoyed the huli huli chicken, mac salad, and the macadamia nut coleslaw.My wife had her stand-by: fish & chips ($23). It was beer battered cod with fries, slaw, and a tartar sauce. I got to try a piece, and it was decent: a flaky cod loin with a very heavy beer batter, perhaps a little over-fried. Shoestring fries were a good accompaniment.We were celebrating a birthday, so with that came a complementary Hula Pie Slice (normally $15). It has to be one of my favorite desserts at any restaurant (give me ice cream cake every day and night, please), and the 'slice' was big enough for the three of us to eat as much as we wanted. Quite a few other parties were celebrating a birthday too. Like usual, the pie is so thick that most of it is frozen solid in the middle: a sturdy 'spork' works wonders in this case.Payment was handled via Toast tableside, which made the process easy. Bobby, our waiter, and the team was great throughout, never letting us wait for anything. It was a great experience, and glad we took Mom here for one of her first meals as a new California resident.
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Clarissa M.
Mar 2, 2025
First of all, shout out to our server, Jason, who is very friendly and attentive to our needs making eating experience enjoyable and amazing on this beautiful sunny day!! Foooood is amazingggg, I ordered steak and eggs, drink passionfruit tea, and hula pie. The view is top notch. What a beautiful day to enjoy.
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James A.
Nov 10, 2024
"How about Duke's in Huntington Beach for your birthday?" my buddy asked. "Sure!" I responded. "I've only been to the one in Waikiki, and that was good, so let's go." So we went. And it was SOOOOO Good! We shared a chicken caesar salad and the ribs and chicken platter. DANG, did that hit the spot where all items were very tasty and prepared perfectly. Dude also gave us a free birthday dessert.Staff was phenomenal!GO HERE!
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Isaiah L.
Jan 25, 2025
Celebrated a birthday here, good customer service and food! Nice view of the ocean for a party of 9 people.
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Carin
Feb 15, 2025
Julie is the best! Great vibe, atmosphere and the sun. You won't be disappointed. Mexican mules were a hit.
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