Chibugan, Lechon At Ethan's Restaurant

First time we ordered from here for our holiday party. We got a full lechon and it was amazing. It could feed around 50 people. It was a big hit at our party. The brown sauce was amazing! The pork was super tender! Will def get again for another company party!

I came to the wrong restaurant looking for sisig. I meant to go to the belly boink but I came in here instead. This is the typical Filipino steam table food but also they have cook to order items that take about 15 minutes. Me and my mom did the typical point and make a box and I don't know what she ordered but the meat was a 5/5 for tenderness and flavor. It had a citrus and BBQ taste going on. I asked her what it's called and she said "if you see it again just point, idk what this is" I also tried one piece of turon. It was the freshest sweetest and crispiest I've ever had in the US.There are quite a few tables inside but it got busy and full fast. It's very casual inside. The parking lot looks like it can be a pain and indeed was pretty full when I left.

Came here for lunch during a road trip. This was my first time having Filipino food, and I spent a while looking at all their entree options (Panda Express style, the dishes are laid out). The workers were so kind and, seeing my visible confusion, they explained each dish to me thoroughly and offered me samples of every single item! I am blown away by their caring service; I would say that this is one of the top customer service places that I've been to. I got the ~$12 combo that comes with two scoops of rice and two entrees. Their portions are extremely generous- one entree is served in the combo container, and they serve the second entree in an entirely new container. Food was absolutely delicious, and I am now a fan of Filipino food. I got the chicken adobo and pork steak- both bursting with flavor. I got a pandan dessert (the name escapes me) that was delicious as well!I want to highlight the customer service again. It felt like being served by family; the passion and love is so apparent in everyone working. They even offered my friends and I complimentary sinigang to try, which of course was delicious as well. Overall, please give this restaurant a visit for delicious food, generous portions, and to receive so much care from the workers. I look forward to returning on my next socal trip!

Very clean wish I took restaurant inside. perfect for quick lunch or breakfast first time tried Filipino very delicious will definitely comeback.Large portion very reasonable price 2 of us shared had to make big leftover portion Togo

I was craving pork sinigang yesterday so I called and confirmed that they had some. When I got there the staff was very friendly. I ordered pork sinigang to-go and was so excited to eat it when I got home. The soup was a good balance of sour and savory and the pork and vegetables were cooked perfectly. However I soon found an ant in my soup and was super disappointed :( that's the only reason I had to rate this place with only 3 stars.

Traditional turo-turo need cafeteria style eatery. Like other similar joints, the earlier you come the better as the food will be freshly made instead of it sitting on the warming plates for hours. Over all, the quality is solid and we come here fairly regularly for takeout.

Not going to lie, there are so many varieties of Filipino food dishes I can't keep track. Pancit, as an example... there's five recognized varieties? Or is it six? Eight? Hmm I think at least eight when I check...Thus overwhelmed, I end up treating Chibugan as like any fast service informal Filipino place... it's got a good spread of tasty food, some uniquely Filipino dishes (beef in mayo??) that are pretty good, and just enough parking to work as a lunch spot.Having consulted with Filipino friends and having tried a few other places in the area, I can see why this place is recommended.

When you're a Filipino that's either too lazy or too tired to cook some homemade Filipino food your own way....; you go on Yelp while asking yourself : "Okay.... where the hell should I go to satisfy my lazy, but hungry craving for my cultural foods!?".It's always a toss up because you don't want to feel ripped off with what you paid, your standards are higher than others in general who don't know how to cook Filipino food. Today was one of those days for me.For years now, others have told me about Chibugan, but I honestly forgot about it because there are so many other Filipino restaurants around here. I was craving some Filipino breakfast and didn't want to cook it myself, so I chose their Longsilog. For around $7.99, you only get like 2 pieces and that isn't enough for me...so I paid extra and got their BBQ pork because for those kinds of foods, apparently there are no chicken...but hey, I don't eat Filipino fast food as much these days, so what the hell! Let's get some pork! The wait was not bad at all! Their cooks seemed hella friendly, along with the rest of their staff...; which is awesome because I used to love going to Tita Celia, but ever since they got too popular and crowded, their customer service sucked more than a JobbaVic and a Pat-trick do when they don't man up. Enough with the subliminals and onto the rest of this review....;So I got my food & I wanted to taste it right away before bringing the rest home. The longanisa was OK, but it seemed like it was just easily deep fried. It had flavor, but not as much as I'm used to. The rice was pretty damn good and the BBQ pork slices were THICK and very very delicious without being too oily! I LOVED it! If I didn't get it, I would've felt ripped off with my meal. NOT BAD! Exterior: The parking here is free & chill because it's at a non-busy strip mall, BUT you have to watch out for the crackheads, homeless (not all are bad) and people from the half-way house across from here and all around this area. Just basically watch your surroundings around here. Interior:The place is nice, clean, provides sanitizer everywhere for those who are still bugging about everything, they have your typical TVs playing random Filipino and American stuff. I only wish they had some free water like other places.In the end, this place is a cool alternative to other Filipino joints around this area! It's not as oily, not as crowded, their pork is thick, I hear their crispy pata is amazing (which I really need to try next time!!) and they have a great grill spot to the right side of it. Chibugan is very much worth a try if you like some quick Filipino food to go &/or if you're just craving some in general.

I had the pinoy favorite pork Adobo. 5/5 stars for the portions combo.. Wish there was half pancit half rice combo

Food is good and looks new everyday. Service is ok but could be more people friendly. Sometimes there are additional server and they are friendly. The place is relatively clean. But the price has gone up to high $15.43 with a smaller box to go. They charge extra when you use a credit card.