The Arthur J

★★★★☆ 4.3 (890) • $$$$

"Amazing steakhouse to celebrate special occasions. Arthur J is part of the SIMMS restaurant group which I love visiting for nice dinners. Arthur J is one of the fancier restaurants within the group. The ambiance is great and the inside has a really cool, sleek retro vibe. I've dined here during covid too where I was seated outside and they made the outdoor seating area cozy and nice as well. I recommend the medium rare Filet Minon and the Prime Dry Aged Tomahawk Steak. The steak here is incredible. It came out so moist and delicious. I've had the Steak Sampler twice. The first time I had it, it was amazing and the second time, the quality wasn't up to par with my first experience for all the cuts of steak. Some of the slices of steak were not as soft as usual that one day I had it.For sides, absolutely get the mashed potatoes. They are so buttery, soft, and heavenly!! You can also add mushrooms on top of steak for extra charge. Service is really wonderful here. The staff is sweet and welcoming and they really try to make dinner celebrations memorable. They give a complimentary birthday dessert. I've also been given a free appetizer on the house once and I can't recall exactly why but it was really sweet.Cocktails here are tasty. I really enjoy the Sexy Thyme which is a refreshing cucumber vodka cocktail. I'm rating Arthur J an overall 5 star since I leave happy every time and the steak is just so good."

Red Rock-Torrance

★★★★☆ 4.4 (736) • $$

"Been wanting to try this spot out and decided to take my wife here for Vday weekend lunch. There's ample parking outside in a big shopping plaza lot and praise GOD at 11:45am there's no wait. A few minutes after we ordered the place was full :)We ordered 2 large American beef don as that was recommended to us and I ordered a sunny side up egg with it. My wife had eggs for breakfast so she opt out. My wife enjoyed the meal and I was quit disappointed as I've been waiting a long time to try this place out and may have had a higher expectation plus when I'm paying more I expect more. I'll start off with the egg. It's sunny side up so I expected the yolk to be running but it was not. It was more like medium done without any liquid. The roast beef was part luke warm and part cold and I'd recommend parting the meat from the rice as it's hidden underneath and there's lots of it. The rice was not as soft as I expect from a Japanese restaurant and I didn't finish it.Overall: service was good, food came quick as I expect it's all pre-made and refrigerated then heated up but upside to that was we didn't have to leave the baby too long with my mother in law to watch. My wife enjoyed it so I'm happy about that. I will return if my wife ever craves for it but def not without her."

Eddie V's Prime Seafood

★★★★☆ 4.3 (729)

"Excellent food and consistent service.Our group at the Filet mignon, truffled Mac and cheese, and asparagus.Food was cooked perfectly.Our server Nathan was stellar.Phenomenal service (which is rare these days) I highly recommend this neighborhood steakhouse."

Red Restaurant & Bar

★★★★☆ 4 (834) • $$

"I liked it. My fam came here last Christmas and it was half empty. We enjoyed it and decided to come back this year. I guess word got out because this year it was packed. Inside is bright, spacious, and modern. Lots of TVs on the walls to watch a game. They also have a large patio area with nice views of the hills and golf course. It's a good place for groups. They easily accommodated our group of 14. The food is good. For appetizers we got the firecracker shrimp, calamari, and spicy ahi tuna tacos. Those were all a hit, even with the kids. For mains our group got a bit of everything and everybody liked it. I can definitely recommend the New York steak and the lamb rack. The little sauces they come with were great. The steak side dishes are just ok though. The rice pilaf was a bit dry. Minor complaint but yo where was my maraschino cherry in my old fashioned? lolService was good. Friendly staff. Easy parking in the front lot."

The Alley Restaurant & Bar

★★★★☆ 4.1 (729) • $$

"I wasn't impressed by service nor the restaurant. I found the restaurant to incredibly loud and the waiter to be impatient and abrupt. On a busy night we were in and out in les than an hour. I would have liked to enjoy my nice evening out by way of a more lingering experience, but our waiter had no time for that. My friend ordered the pot pie which she enjoyed. The presentation was impressive with the oversized pastry billowing over the dish. I ordered the chicken picatta. It was okay but not anything special. The mixed vegetables were steamed, which I always find uninteresting and not flavorful. I would expect steamed vegetables at a lower class restaurant. On the flip side, if you're looking for a hip, vibing place to hang, then their bar looked like it would fill that need greatly. Parking is mostly Valet, which takes some patients too at their busy times."

Zane's

★★★★☆ 4.1 (712) • $$$

"Everything went extremely well this evening while traveling through Hermosa Beach with my friend. We stopped in the most charming part of town and looked up reviews on this application. We were greeted with extremely nice smiles and happy people into an environment of joy and great smells. Daniela or Danielle? Was our waitress and she was sparkling with humor, intelligence, and a wonderful everything else.The most important thing here was the food and it did not disappoint in anyway I had calamari and then the black truffle pasta with shrimp and my friend had the salmon with vegetables. Both were perfectly cooked, spiced and delicious in every way. The beer selection was also important to us and it did not disappoint. Do yourself a favor and steer your Body and soul to this restaurant. You will not be disciplined."

Twenty Eight

★★★★☆ 4 (715) • $$$

"This was a surprise for me - I had never heard of this restaurant. Upon arrival the seating seemed a bit too open for my taste but I adjusted and it was fine . They have a great whisky list and the wine list is pretty good as well. I do need to take a moment to silence for the Wagyu steak. It was so good! They give you a soy egg sauce for dipping if you'd like and it's pretty tasty. Staff was very informative and attentive throughout the meal. I can't wait to go back."

dPlace Steak & Pasta

★★★★☆ 4.2 (629) • $$$

"Super solid korean italian fusion spot! We came in around 2 and we didn't have to wait. Staff is super friendly and the place is really clean. Food is super yum & the side dishes help balance the flavors. The owner gave us the burrata grapefruit dish on the house and i think it might've been my favorite. The carbonara was really creamy and flavorful i loved that too. Pictured: burrata grapefruit, seafood marinara, carbonara, oc galbi korean"

La Cave

★★★★☆ 3.7 (776) • $$$

"A steak that cuts like butter and terrific cocktails and service. First time and won't be the last!"

Domenicos

★★★★☆ 3.6 (687) • $$

"I've been here for 2 events, one was a baby shower in the outdoor patio. It was a beautiful patio with great food family buffet style. So the hosts picked out the menu and all the food were in trays and guest could help themselves and there were pitchers of soda, water, and sangria on the table. There's also a private parking lot which is very helpful when hosting an event. Since it was such a nice experience, I came back decided to host my own event here for a surprise 50th birthday brunch. Rick, Destiny, and the rest of the team was incredible. Thank you so much for making my event easy to put together, for the great service, and delicious food.The day of my event was unfortunately during a heat wave, so Rick was so kind to let me move my event from the outdoor patio (which has shades) into the upstairs space with AC on a short notice. The team was so nice to let me and a few other people come in early to decorate and bring our own sweets and cake and store it in the refrigerator. The party was a huge success with the guests asking how we found this gem and how they would like to have their own date nights at Domenico's. The food was excellent. I got a steak which was cooked to perfection and paired with the best chimichurri sauce I have ever had. My sister also got a shrimp scampi pasta and it was delicious. The cocktails were refreshing and the overall service was impeccable. The servers were attentive, friendly, and helped make this surprise birthday brunch come together smoothly. I will definitely be back for date nights and future events."

The Bull Pen

★★★★☆ 4.1 (524) • $$$

"A great place to eat. Great beef options and fish is also available. The ambiance is great and all the staff are friendly and welcoming."

SET Steak & Sushi

★★★★☆ 4.1 (477) • $$$

"Set is located in the Pendry in Newport.Valet is $15 with restaurant validation.This place is dressy. Like really dressy! I was surprised at how dressed up the ladies were and I was there for it. The restaurant has an outdoor patio and inside. The outdoor has fire heaters and gives a more romantic feel. The inside is loud, tvs, large groups and more of a bar feel. Completely opposite of each other which I found interesting. So I recommend booking your reservation to the vibe you desire. Reservations are tough to come by on the weekends so definitely recommend in advance. Food: I thought it was fun that this place catered to a steak house feel but also had the sushi aspect. I was feeling more steak and my hubby wanted sushi so it made a fun dinner spread. We started with Mac n cheese sticks ($15) as an appetizer and these were phenomenal! The sticks were crispy and the Mac n cheese was perfectly cheesy. The jalapeño sauce was chefs kiss. I recommend! I ordered the prime steak($52) with the fried rice($15) and both were delicious. The fried rice was so flavorful! My hunny got the surf and turf roll which consisted of 8 in a roll for $32. He also ordered the bang bang shrimp ($24) which was quite a bit of shrimp and very flavorful. Overall, the food was delicious! Drinks: the cocktail menu looks pretty solid. I am doing dry January so I appreciate they had a select mocktail list of 5 drinks. I got the strawberries & cream and it was so delicious! Tasted like a strawberry milkshake but in soda form! I also ordered the berries mocktail and it was way too sweet. The syrup or grenadine was really strong. I would skip. Service: 5/5 very attentive and kind. Had great recommendations! We also were seated promptly upon arrival for a 9:30pm reservation which was nice.Overall, a very trendy spot in the OC. I would definitely come back. Just keep in mind valet is a train wreck. It took us almost 45 minutes to get our car on a Saturday night and it was freezing out. I would definitely Uber so you can just avoid that mess in general."

BOA Steakhouse

★★★★☆ 4.1 (431) • $$$$

"Well worth the wait. Ambience, Service and Food taste is TOP QUALITY. Being a foodie and having eaten at over 10,000 restaurants, BOAs steaks are a piece of art. You will thank me. Jamie the manager is AWESOME! He wants to make sure everyone is happy and in the same time he knows the art of steaks. Thanks Jamie!PLEASE ORDER:MEATS:Either the Cowboy Ribeye or- Westholme Australian Wagyu Ribeye**********(cooked medium rare)(Ask for recommended sauces)SIDES:- Creamed Spinach - AU Gratin Potatoes - Truffle Mac n Cheese - Lobster Mashed Potatoes Disclosure: I'm sure all the food is good but this food I tried and can guarantee you will love, if you know steaks. You'll love these 2 that I've tried and recommend."

Tokyo Wako

★★★☆☆ 3.1 (705) • $$

"I came on a weekday evening with a friend, wasn't too crowded. Tables, booths, and plenty of bar seating available. Some drinks sounded really good. The hostess was very kind and patient. We ordered to go then waited at the bar. The place is cute inside and dimly lit. Our food came fairly quick. Prices weren't outrageous. We got garlic edamame, that was delicious. I tried an Alaskan roll for the first time and it was actually pretty good. I should've got some eel sauce or teriyaki on the side though. Serving size was nice. My friend got shrimp fried rice. She said it was good but was disappointed about the amount of shrimp and felt like it wasn't really worth it. She also ordered a California roll, which was decent, and a spicy tuna hand roll that she hardly touched. Cute for a casual night out. I would return."

Ruth's Chris Steak House

★★★★☆ 4 (401) • $$$

"Ruth Chris Long Beach was the best date night we could have asked for. The food is always consistent and the quality is top tier BUT it was the IMPECCABLE service we received that made our night! Hailey was our server and Adolfo was her server assistant and both of them were a dream! Hailey gave us recommendations when we couldn't decide between our sides and made sure she kept us updated on our drink orders when the bar got a little backed up. We were going to skip dessert and then we saw an Apple crumble that another table had ordered and Hailey highly recommended it...I'm so glad she did.We had such an amazing time that we left our table and went to the bar. The bar was packed but we never felt as though we were being ignored as you sometimes can feel when the bar is busy.Overall, this has been the best Ruth Chris experience I have had out of going to multiple locations in and outside of SoCal. We will definitely be back!"

Ocean 48

★★★★☆ 4.4 (302) • $$$$

"General manager, Anthony at Ocean 48 reached out to me and we discussed the concerns I had on my initial visit. He took the time to listen and assured me he would discuss my concerns with his staff so they could make improvements. He invited me back to try them again. On this subsequent visit I had a much better experience.Crispy shrimp ($29) - This was a great appetizer with plenty of crispy shrimp coated in a sweet thai chili sauce and served with some garlic aioli.Big eyed tuna ($58) - I was impressed with the freshness of the tuna here and the presentation was beautiful.Sea scallops ($59) - These scallops were perfectly pan fried and served with a sauce that helped to elevate the flavor profile.Crab cakes ($58) - This came with 2 crab cakes with plenty of fresh crab meat and was another great seafood option.Sauteed wild mushrooms ($18) -A medley of mushrooms was sauteed in some garlic, with parsley, and thyme and was a much better accompaniment then the previous side dish I had last time.Peanut butter pie ($19) - This dessert was rich and decadent with it's peanut butter chocolate mousse, chocolate ganache and a crushed peanut crust.Overall the food items I ordered this time were much better. Service was excellent and the staff accommodated my request to sit by the indoor pool. I'm glad Anthony reached out to me and I appreciated that he personally came by to check in how things went."

Buena Mesa

★★★★☆ 3.8 (392) • $$

"Good food, family friendly environment. Great staff went beyond to tend to our needs."

Agave Seasons

★★★★☆ 4.1 (209)

"The food at Agave Seasons is phenomenal. The patio is beautiful. We had the chile colorado, braised ribs, sashimi, and the black beans were beyond incredible. The drinks were beyond fantastic. Honorio was the server who took amazing care of us. The patio is dog friendly and we had a beautiful Saturday afternoon. We highly recommend Agave Seasons. Its only down the street from the beach. What a great location. I cant stop talking about how great the food and drinks are."

Seaside Bistro

★★★★☆ 4.2 (171) • $$

"The food is delicious! The service is super quick and very friendly. Cute place to visit."

Villalobos Kitchen

★★★★★ 4.9 (75)

"The verde pozole with shredded was amazing and came with 3 complimentary potato tacos which was a nice surprise! I've had their red pozole with pork which is also very good! Their tacos are packed with meat and the salsas are flavorful! They package their meals with care as well."

Red Rock Express

★★★★☆ 4.3 (28) • $$

"Delicious, delicious food! Highly recommend! Everyone please try!I was stunned by how tasty the food was here. I didn't even order their signature sliced beef don! Will definitely get it on my next visit here.I got their omu-rice with hamburg steak, with tomato fried rice and demiglace sauce. This was excellent. 10/10 will get again. The egg is silky and luscious. Rice is flavorful. Sauce really brings it all together, it's savory and rich. The hamburg steak was cooked perfectly, juicy and tender. I also got an order of five beef and potato croquettes. This was really good, but the flavor was not something I vibed with. I could tell it was high quality. The breading was super crunchy, freshly fried. It wasn't oily or anything. The inside was creamy and the meat was small chunks of beef, which I wasn't expecting. It was surprisingly...Pretty sweet, which is not what I expected and not what I really look for when I get a beef and potato croquette. I'd vastly prefer a savory, hearty or plain flavor profile. I'm aware this is a typical Japanese food thing though. I recommend trying just one and determining if it's for you or not, I believe they're roughly $4 for an individual croquette. Definitely coming back to try their variety set.Interior is very clean, and although this is an express location oriented for to-go orders, there is some seating inside! It's kind of cramped, but if you need to quickly eat and go this would be a great place to do it at.You can order via a tablet at the counter. They made my order immediately after I put it in, and it took roughly 10 mins to get it. I was surprised by how piping how my package was when I received it. It was still hot by the time I got home to eat it (~20 min drive). Even more surprising was the croquettes were still super crispy!! Like they just got pulled out of the fryer.The staff was also very kind. It was my first time here, and I can 30 mins before closing, but a kind lady explained how I could still order and how. The man who handed me my order thanked me and wished me a good night.Will 100% be back soon! I cannot wait to try their sliced beef don next!"

Fogo de Chão

★★★★☆ 4.4

"Came here to celebrate our friend's birthday.Everything was great, Vilma gave us a great experience. The environment in this location is nice and warm, fancy and friendly. The food was delicious, the salad bar a huge bonus during brunch hours. Despite having a little accident were a drink was spilled on one of our friends back, Vilma went above and beyond to corre the incident, thank you Vilma and all the staff for a great experience."

Fogo De Chão Brazilian Steakhouse

★★★★☆ 4.3 • $$$

"I hear so much of their happy hours I had to try for myself before taking the plunge with their full dining experience. Happy hour is only at the patio or bar top and you seat yourself for bar top. We ordered the lamb chops, cheese appetizers, and filet mignon along with two clean cocktails. Also got the complimentary cheese bread. All were delicious, but the lamb is REALLY gamey. It was recommended to eat lamb medium cooked. It really is an acquired taste. I asked the hostess what is the best value at fogo and she said the brunch* was by far better than anything they offer just due to the breakfast options and it costing less than dinner."

Arroyo Chop House

★★★★☆ 4.2 • $$$$

"This restaurant is owned by the same people that own Parkway Grill right next door, and Smitty's Grill nearby in PasadenaTo start we had oysters Rockefeller. They were not even on the menu, but my dad asked if they had them, and at first they said no and then another person came over and said we could do that for you. They did and they were excellent! Then we had the Holland America Farms bib lettuce salad with Ash goat cheese, heirloom cherry tomatoes, and avocado. I had the Lamb chops - I said "cook them however the chef recommends"- they were spectacular! The asparagus was one of the best I've ever had - cooked perfectly- nice crunch, not overcooked, not tough, chewy or stringy at all. The corn was absolutely amazing - nice and crunchy well cooked with peppers and onions. With my lamb chops, there was arugula on the plate and a roasted yellow pepper. My dad had the filet mignon medium rare - was done perfectly. I had a Chopin martini perfectly extra dry with four olives - I'm in heaven.For dessert we had the Grand Marnier soufflé - the soufflé was light and fluffy, creamy and cake like. There was a whipped cream side and a Grand Marnier Crema that was unbelievable - I highly recommend that too!"

Nick's Manhattan Beach

★★★★☆ 4.4 • $$

"Checked out the reviews and decided to try it out for my son's birthday dinner. This place is nestled in a small center right by the beach. The service was a bit slow when we got seated but a waitress came by, that wasn't assigned to my table, and was able to change my review about the service. We tried the baby back ribs with shrimp taquitos (very delicious). The espresso martini and lemon drop was also very tasty. We decided to get the warm butter cake for dessert. Overall great experience, great service and nice ambiance. And what tops the cake is the staff giving my son a birthday card with staff signatures. Definitely coming back to try other meals on the menu."

Cedar Creek Inn

★★★★☆ 3.5 • $$

"Good Wine Pairings on the Menu:- Unshackled Red Blend: Perfect with Prime Rib or Filet Mignon- Heitz Cellar Cabernet: Ideal with Rack of Lamb or New York Steak- Padrillos Malbec: Best with Boneless Braised Short Ribs- Daou Chardonnay: Pairs wonderfully with Seafood Fettucine- Justin Sauvignon Blanc: Delightful with Brie & Pecan ChickenWe savored the Sauvignon Blanc with Brie, and it was absolutely delicious!The restaurant exudes an elegant ambiance with bright, open spaces.Our server was cheery and attentive. We sat near the hostess station to the right--an excellent table.I appreciated the diverse menu choices and enjoyed the Monte Cristo.Overall, a delightful experience for my first visit here.Review: Highly recommended!¡Bon appétit!"

Fogo de Chão Brazilian Steakhouse

★★★★☆ 4.3

"Came on a Sunday evening to celebrate my mother in law's retirement! We made a reservation and only had to wait briefly for our table. I really appreciated the dim, intimate ambiance of the restaurant. This was my first Brazilian steakhouse experience so I didn't know what to expect! I am not a huge steak person so this may not be the spot for me, but my favorites of the meats ended up being the chicken thighs and drumstick. The seasoning was amazing and it was crisped to perfection. I also appreciated we were treated to a complimentary dessert since we were celebrating-- we opted for the lava cake and it was so good and gooey. The highlight of the night for me though was the carrot ginger soup from the salad bar! It was the best soup I've ever had and i would come back just for that."

Red Flame

★★★★☆ 4 • $$

"Quiet, clean and nice looking atmosphere. Booth chairs are too upright. If you like to lean back, we prefer the center aisle tables with regular metal chairs instead. Parking can get hectic but somehow we haven't had any issues yet (there's a card shop that seems to be popular in the plaza). This is our second time there, and I really enjoy the garlic noodles with steak, and my husband enjoys the steak entree. Marinated steak with garlic noodles that are flavorful and not overwhelming, plus it comes with a salad. My only gripe is the paper cups. Not enough to minus a star, but it's definitely not something you'd expect from a sit in restaurant (unless they were serving pizza to go). Im guessing it's a relic from the pandemic times and I won't fault them for that, but I do hope they use up the stash soon lol. Would return for a weekday lunch. Just to add, the service was fine - they came back frequently to check up on us and also make sure we didn't park at Taco Bell. Appreciate their consideration!"

Woody's Wharf

★★★★☆ 3.6 • $$

"It's been a while, but I've given this place more chances and have to say I'll continue returning!As someone who doesn't like mimosas, I knew bottomless would've been a rip off for me with their deal. Luckily, I was able to use a different menu and order a margarita on the side without having to use their bottomless brunch menu!Their Buffalo Chicken Wings came out steaming and packed! It tasted exactly like you'd expect from good wings. If you have the stomach, try out their Clam Chowder! Super creamy, filling, and hearty if you're not feeling anything else. Glad I'm able to get a difference experience from last time!"

Mahé

★★★★☆ 4.1 • $$

"The Best Sushi Experience Ever! It deserves 10 starsDuring my visit to family in town, my only food request was sushi--and this place did not disappoint! I can't wait to come back.The Good:- The location is absolutely stunning.- The staff (except the hostess) were amazing.- The sushi? Hands down the best I've ever had. The menu offers a great selection, but the real gems are the rolls not listed on the menu. Every single roll we tried was delicious and mouthwatering.Our Choices:- Red Tataki- Avocado El Effe- All Night- Lollipop- FernandoThere were a few more, but I didn't catch the names. Show the staff pictures, and they'll likely be able to identify them.The Downside:- The hostess wasn't friendly or nice, which was a bit of a letdown. But it did not interfere with the food. Despite that minor hiccup, the experience was phenomenal. If you love sushi, you need to try this place!"

Vaca

★★★★☆ 3.9 • $$$

"Vaca is hands down one of the best spots for Spanish-inspired cuisine in Costa Mesa! The ambiance is stylish yet welcoming, with a great vibe that makes it perfect for a night out. We started with the croquettas de pollo, which were crispy on the outside and packed with flavor on the inside--so good! The bikini sandwich was another highlight--loaded with Jamón Ibérico, Manchego cheese, and a touch of truffle oil. Every dish was beautifully presented and bursting with flavor.While the tapas can be on the pricier side, it's totally worth it for the quality of the ingredients and the overall experience. The staff was friendly, attentive, and made great wine recommendations to pair with the meal. If you're in the area, definitely check out Vaca for a memorable dining experience!"

Nick's on 2nd

★★★★★ 4.5 • $$

"I visited Nick's on 2nd on a Saturday afternoon. The restaurant was quite crowded, as expected, and parking in the area was a challenge. I parked in the residential area behind the restaurant. For appetizers, we ordered fried devil eggs and spinach and artichoke dip. I never seen the bottom of an egg deep fried for devil eggs before but it was delectable. Spinach artichoke was also another hit. It was really good. For lunch, I ordered the Bistro Plate, which included a petite filet mignon, a petite bistro salad, and the soup of the day (French onion). Unfortunately, the steak was poorly seasoned and had an odd taste. The salad was just okay, but the French onion soup was too salty. After two spoonfuls, I couldn't eat any more. Luckily, I don't have high blood pressure because the sodium was extremely high. My brother ordered the center-cut filet and found it similarly disappointing, describing it as bland. However, my father ordered the ribeye melt sandwich, which he absolutely loved, calling it one of the best he's ever had.For drinks, we selected bottle service and went with the Cabernet, Impetuous, which was enjoyable.I ordered their butter cake for dessert to go. However, I had their ice cream and compote there. I usually don't like compote but it was very good and sweet. I warmed the butter cake at home. While the top layer was just average, the bottom layer of the cake was really good. My brother ordered desert wine- Taylor Fladgate. I took a sip and it was actually good. I'm not a fan of sweet wine but it was enjoyable. Overall, the experience was a mix of hits and misses. While the ribeye melt sandwich and dessert stood out, the steaks and soup was not appeasing. Nick's has potential, but the inconsistencies in food quality would make me hesitate to return."