"Great decent dim sum! Would come again! Walkable distance from the packing district! We were a group of 6 and tried siu mai, soup the garlic string beans were so decadent with lots of garlic. The garlic fragrance literally cleared my sinus. The soup dumplings were flavorful and full of delicious broth. We had a person with dietary preferences, and they were very accommodating, putting sauce on the side."
"Came here after Knotts berry farms for a quick lunch. Service is amazing. Clean restaurant overall. Order at the register. We got Soup dumplings, chicken wonton with chili sauce, chicken chow mein and string beans. String beans were our fave! The chicken wontons had a weird consistency. Chow mein was simple and no veggies- a bit saucy but not terrible."
Soup that is made with beef, broth, noodles, and vegetables.
$15.95
Visit Restaurant PageChoice of 3 Dumplings (Deep Fried) 5 Dumplings Pan Fried (1 Flavor) - Choice of Rice Dish ** Please Note: Dumplings and rice dish will be served in the same bowl
$14.95
Visit Restaurant PageTofu skin wrap with mushroom, fungus, carrot and asparagus.
$11.50
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"Tiny restaurant. Add your name to the waitlist or if you have 8 in your group, make reservations. We went the week after lunar new year and it was busy. Our table was right by the cashier and it was chilly. Outside would have been warmer.Order off your smartphone using the QR code. I ordered a bunch of different dumplings and even the Peking duck. Lunch for 6 people came to $200. I knew it would be pricey but what irked me was $9 (NINE DOLLARS!!!) for 2 small pots of hot tea which they never refilled. Holy moly that's insane how much money they wanted for tea. I could have gotten a cocktail for that. Yes I'll spend $50 on duck but a pot of hot water shouldn't be on par with that. Is it the best dim sum I've had? No it's not. But when you're stuck in the South Bay, it's slim pickings. Overall it's not 3 stars but it's not really 4"
"Saw a viral tiktok mentioning this place and had to stop in. So glad we did. The ambiance is nice inside, and everyone working was great. We ordered the wontons in chili oil, juicy dumplings, pan fried dumplings, mongolian beef, crab rangoons, and spicy beef noodle soup. Everything was delicious. The soup dumplings and mongolian beef were BOMB. Crab rangoons are my guilty pleasure and these were some of the best I've ever had. On top of that, all of that food only cost $75. Good quality, good portions, and good prices. 10/10 would recommend."
"I have a deep appreciation for dumplings, and this establishment certainly met my expectations. It's a sit-down restaurant that does not require reservations. The ordering process involves marking the menu to select desired items. The menu features a diverse range of options, including appetizers, entrees, boba tea, and other Asian cuisine staples. We opted to forego the entrees, as we had dinner plans elsewhere, and instead focused on the dumplings and appetizers. The lamb skewers were slightly dry but boasted an excellent dry rub. My son thoroughly enjoyed the vegetable spring rolls. The steamed chicken dumplings were exceptional, particularly when paired with the spicy sauce, and I was impressed by the soy sauce infused with ginger slices. The service was prompt and efficient, and the restaurant maintained a clean and welcoming atmosphere. Overall, it's a great casual dining option, and the outdoor seating area features charming greenery."
"If you're looking for a great lunch for great value, check out the combo deal at this modern dumpling spot! For under $15, I got a half order of the Spicy Fried Chicken Dumplings and a half order of Chinese Sausage Fried Rice, plus a yummy cucumber salad on the side.The menu is unique and a modern twist on more traditional dumplings. For example, they have longanisa chili oil wonton! They also have Asian-style fries topped with bulgogi, which look delicious! The spicy fried chicken dumplings were packed with spicy-flavor that I loved. The fried rice was gorgeous and fluffy. The cucumber salad has a good spicy kick to it- topped with peanut sauce.The vibe of the place is modern, stylish and fun- and I loved the friendly staff If you're after tasty food at a killer price, this combo deal is great!"
Van N.
Mar 3, 2025
Truly grateful for the service we had tonight. Took in my gramps, mom, brother and myself in which my gramps enjoyed the shu mai. My gramps and Ma are quite particular with food in general and they overall ate until they wefe full. I really enjoyed the pork and chives dumpling!
Visit Restaurant PageE P.
Nov 14, 2024
It was so good we are thinking of going twice in two days. This place had great food and the prices were reasonable. The favorite were the soup dumplings, they are a must have. Do mix the vinegar, chili oil and soy for the dumplings. The teas were also great and worth getting. The cashier was very sweet and provided us information on the food. It had a small dining area and we were alone. It was clean and bright. The only concern for some people is that you are expected to bus your table. So be aware and clean up after yourself. This reduces costs and allows restaurants to keep prices reasonable. Hope you enjoy as much as we did.
Visit Restaurant PageThuy Dan T.
Dec 15, 2024
We ordered for delivery and were satisfied! Even with the long delivery time, nothing came super cold or too soft. The shu mai and har gow are always stellar here and so large! I also liked the chicken feet and how glutinous they were. The congee and hot and sour soup were OK - did the job.Would order from here again!
Visit Restaurant PageVangie P.
Feb 8, 2025
We were in the mood for dumplings and this spot exceeded our expectations! It's a small restaurant, and they were pretty busy. Service was quick and they were friendly. Very homey atmosphere.
Visit Restaurant PageJackie M.
Mar 3, 2025
Everything we ordered was really good! Recommend the orange chicken, beef noodles, chicken fried rice, beef and crab XLB, and spicy chicken wontons. Dumplings were juicy and flavorful with the perfect wrapper to filling ratio. Noodles surprisingly had a really delicious flavor without being overly greasy. My absolute favorite was the XLB! Would love to try siu mai next time since that's traditionally made with pork, so I was ecstatic to see a halal version! What made this dinner even better was knowing everything on the menu is halal. Service was fast and the restaurant itself is super cute and modern. We will definitely be coming back.
Visit Restaurant PageTed M.
Feb 10, 2025
This food was amazing! It wasn't until after we were done eating that we remembered that we had eaten at their food truck at Downtown Disney a year or more earlier. The flavors are unusual and delicious. This place is totally worth it. Great options, great food, friendly service. We will definitely be back. Only some of the food we ate is pictured because we ate it before we remembered to take pictures!
Visit Restaurant PageDan T.
Feb 17, 2025
My family were regulars when they had their own restaurant. I still love their congee and shumai! I tend to order togo around 11AM, but I'm greeted by friendly staff when I go.
Visit Restaurant PageMegan D.
Feb 18, 2025
Food: 10/10 Steamed chicken feet: perfectly cooked. 10/10 BBQ Pineapple Buns: Delicious! 9/10 BBQ Pork Rice Noodle Roll: good. 9/10 Har-Gow: Good. 10/10 Pork and Shrimp Sticky Rice: Yummy and had tons of meat inside plus two shrimps. 9/10 Stir Fried Pea Sprouts with Tofu: Delicious but the goji berries were unneeded in this plate. 3/10 Spicy Sauteed Deep Fried Shrimp: Terrible with no sauce whatsoever. It was so dry! 8/10 Deep Fried Pork and Shrimp Dumplings: Good but it came with sweet and sour sauce. It's supposed to come with a white sauce.Service: 8.9/10 We came on Christmas Day which they were so crazy busy. The wait list was crazy long. A lot of times we had to wave servers down to ask for stuff but that is typical in a Chinese restaurant. Cost: 6/10 All prices are pre-tax. Everything is pretty pricey. Steamed chicken feet: $6.28 BBQ Pineapple Buns: $6.28 BBQ Pork Rice Noodle Roll: $7.28 Har-Gow: $7.28 Pork and Shrimp Sticky Rice: $7.28 Stir Fried Pea Sprouts with Tofu: $22.98 Spicy Sauteed Deep Fried Shrimp: $21.98 Deep Fried Pork and Shrimp Dumplings: $10.28
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"TIP: my husband and I decided on dim sum last minute and was able to order with a person but there was 25 min wait due to them being busy, to avoid any wait order online is the easiest way to go.Located at Twenty Eight restaurant, park in the Google/ Twenty Eight Parking structure.. don't worry about paying as you will get validation at the restaurant EATS: Shu Mai Flight : (2) shu mai, (2) shu mai w. quail egg,(2) shu mai w. lobster, (2) chicken shu mai with house chili oil - this was probably the best dish for us and I liked that we were able to get a taste of the different shu mai that they offered, my favorite was with the quail egg which gave it more richness in each bite Rice Roll with ShrimpGai Lan-(steamed chinese broccoli) - both these dishes were tasty and traditional dim sum items Turnip Cake - I was a bit let down that the outside was burnt, you can definitely tell in my picture lolShrimp Chili Noodles- these were flat noodles with house chili oil and shrimp... the noodles were on the dryer side and overcooked, it also came with an old lime and cilantro that looked like it was going bad. Overall the food was decent, I give this place a 3.5 out of 5. Spending over $70 on 5 dishes is kinda steep in my opinion and there were some areas where they missed the mark in quality. FYI we didn't get any soy sauce thinking they would provide that to us and we only got hot mustard because we asked, so make sure if you try this place to ask for both! If I were to try this place again I would only come back for the shu mai."
"We came here yesterday on Christmas Day. Our wait was only 15 minutes. The restaurant was full of guests but we were seated comfortably at our table, didn't feel cramped at all. Service was great throughout and things felt clean, both of which were unlike some other dimsum eateries, so it was a bit of a pleasant surprise to us. If you don't want to scan the QR code to order the dimsum items, they can provide you with a printed ordering sheet. Our food came out in a timely manner. The flavors were all quite good. We'll definitely come back next time we're in Cerritos."
"I don't know what people are saying and why this place is considered bad. Ya'll got trash for a palate. Maybe it's because they're used to eating cheap flavored dim sum with lower quality ingredients that's overly filled with MSG and salt.Sorry not sorry. Everyone that says China garden, seafood cove, capital, or the closed down place, Sam woo, is better has trash or mid taste. Perhaps the flavor is too refined for some people to appreciate.From dim sum, to daikon cake, to the noodle soup, they're all pleasantly fresh and well flavored. Not overly sweet, salty, or cotton mouth filled with msg. This is how quality dim sum should taste.The ambiance is nice and not grimey, dusty, and sticky like the other places. I have nothing bad to say about the service other than average. It's not a five star restaurant service but at least it's better than other places."
"If you're in the Tustin area and craving dim sum, this place definitely stands out. There aren't many options around here, so it's a solid choice. I'd give it a 4-star rating for Tustin, but if you were to head down to more authentic spots like Bolsa or Westminster this would be more of a 2-star experience.The dim sum is decent, nothing mind-blowing, but everything is fresh and served hot. The quality is good for what you can find in Tustin, but it lacks that "wow factor" you get at the more traditional, bustling spots.As for service, it's pretty typical of many dim sum places staff can come off as a bit rude, which seems to be a common theme in many of these spots."
"Here's a long overdue updated review of The Dim Sum (formerly Dim Sum Co)? I'm not sure if their name really changed... but it is changed here on Yelp.Food taste and quality wise, it is still the same as it was when I started coming here five years ago. Prices have gone up, but not more than other places around. This place is still cheaper than everywhere I've seen. Also, they make the best siu mai in my opinion. I love placing my order online for pickup. I always reheat my food at home, so it doesn't bother me whether the dim sum is piping hot or not. Something to note is that they charge you for their sate chili oil when you order online... and they even have a sign out front that says that. However, they always give it to me when I ask without charging... so, that's pretty cool!Parking here is still stressful during busy times and there is no where to sit down."
"We ordered some dimsum :Siomai I think they add some extenders (flour?!?), bland taste on all dimsum we ordered Dumpling soup wrapper is so thick. Sesame ball is not crunchy.Price wise I think it's okayMaybe no more next time for me."