Bakers and Baristas Superette

Thank you, BB Superette, for bringing the 626 Hospitality Group to the area and introducing me to Deux Cranes!I first went to BB Superette a month or two ago. I was like Charlie in the chocolate factory, marveling at all the cool products and curious to try many of them. The staff was super friendly and helped me decide between a few different items. I got a milk tea tochi popcorn, Deux Cranes' dark miso with almonds chocolate bar, and Dick Taylor's black fig chocolate bar. The Deux Cranes bar was so good and my favorite from my purchase. While checking out these items at the register, the staff told me 626 Hospitality Group came here on Sundays, 12-6 pm, to serve ice cream scoops. I made a mental note to come on a Sunday at some point.Since then, I had been back two more times to get more Deux Cranes chocolate bars. The seasonal hojicha milk chocolate with kokuto pecans and cranberries was incredible. The matcha chocolate and caramelized sesame bar and the passionfruit chocolate were also lovely. I also tried a slice of apple jasmine cake. The sponge cake was light and airy, there were enough apple bits, and the jasmine tea flavor made the cake so refreshing.I finally got to try the ice cream today, and wow, those were some of the best ice cream I had had in my life. The staff (I assume from 626 Hospitality Group) was so patient and friendly and let me sample every flavor. I enjoyed most of the 9 flavors I tried, but the sake kasu and burnt honey and barley really stood out as I had never had these flavors in ice cream before. I got scoops of these two flavors and savored them right away outside. It was a euphoric experience. Looking forward to come back soon for more Deux Cranes chocolate bars and 626's sake kasu ice cream. I also loved the hojicha and black sesame ice cream flavors and will get those scoops next time.

Wow, just let me start off by saying that I really wanted like this place because I do like their parent company Bakers and baristas alot .. Stop by here the other night while visiting the Italian place next-door to pick up a couple slices to go for after dinner . Cool little store, friendly worker, limited selection of cake slices to go and cookies also . Now here is the big issue I had with this place, picked up a strawberry slice, and I also picked up the Ube tiramisu with the fruity pebble cookie for my son. The slices looked really good The taste was off big time .. My wife took a bite of the ube and almost instantly she said said it tasted like vomit. I've never heard of such a thing so I was like what are you talking about and I took a bite for myself, I couldn't believe the aftertaste it had.NO BULLSHIT !! it tasted like throw up. I don't know if it was the combo they were using with the tiramisu/ube 100% did not work. Was gonna take a picture before I ate it but decided to take a bite first so I never got around to it. I'm not trying to shit on small business. Trust me,I try to support them as best as I can, but that Ube cake was the worst cake I've ever tasted in my life.The fruity pebbles cookie was delicious and the strawberry cake was basic/plain with not much flavor at all. That's the reason for the low star rating. If someone from this establishment is reading this review Please try that Ube cake and tell me that you don't taste what I tasted the other day.

I went to the grand opening of Bakers and Baristas Superette, which is a sister store to the Bakers and Baristas cafe a few doors down. While a bit expensive, I loved this store because I was able to find some unique, locally sourced goods from small businesses I've never heard of before. There are great items here for gifts and specialty foods. They also have a small 626 Hospitality Group ice cream selection and pints, and I LOVE their ice cream. It was a really great opening event. While there, my friend and I tried a couple of the cakes that Bakers and Baristas serves: strawberry genmaicha and mango sticky rice. Both were good, but between the two the mango sticky rice was our favorite. It actually had a layer of sticky rice, which was unique and interesting, and the mango tasted so fresh. Definitely recommend checking this place out!

I'm so excited to finally get to checkout @626hospitalitygroup in the Orange County area! A weekend to get to have brunch @bakersandbaristas and @bbsuperette @626hospitalitygroup all these amazing places located adjacent to each other, and how could you go wrong with the savory menu, pastries, and ice cream? You have to try their amazing fusion of flavors, culture of food, and amazing ingredients! My family and I ordered Tapsilog a Filipino breakfast dish consisting of garlic fried rice, omg amazing cut of beef cooked to perfection and flavored in tapa, and an egg cooked sunny side up...yum! Then mushroom sisig served with endive eat it like a lettuce wrap. And buttermilk pancake which is served only on the weekend--and, truly worth your weekend! I have not tasted such delicious pancakes served with their very own syrup, blueberries, and finally two moist, decadent, fluffy pancakes. My family and I were so happy with our meal and their service was great too! Now, it is dessert time and can't wait to walk over to @bbsuperette for some one-of-a-kind sticky mango cake, tiramisu u be cake they are both amazing and out of this world! Then step to your right to try some delicious ice cream from @626hospitalitygroup omgooodness what can I say???? Ubebuko best quality deliciousness, creaminess, lusciousness, yumminess...I need more words!!! They have some incredible flavors you all must try!!!!