Tom's Papa Dino's

Pizza is loaded with cheese! There is a bar area separated but next to the indoor restaurant.

The pizza and vibe are great. Old pizzeria feel. Good service. Great food. Lots of toppings on the pizza.

In my travels I'm searching for the genuine NY style Italian pizza. I REALLY wanted to like this pizza but it just didn't live up to my expectations.First of all, the building has seen better days. It's dark and musty inside. A plant had "peed" all over the entry way where they had watered it.Second, the staff was very curt. Not sure if they knew I was an outsider, but I surely didn't feel welcome here.Now for the pizza. It was ALMOST right. Unfortunately, it was just off enough in the wrong area that I won't try it again. One thing this pizza had going for it was that it was cooked perfectly. The bottom was nice and crisp with a few almost burnt spots just as it should be.Problem one was that there was way too much cheese on it. So much in fact that it was hard to eat. I could have overlooked that though if it weren't for the fatal flaw.The bottom crust had the texture and taste of a gluten free pizza. The cornicione (or edge crust) had no air pockets. Now I'm no pizza expert but this would indicate to me that the ingredients were not in the right proportions, the dough hadn't been needed enough or it had not sat long enough. These are all reasons that gluten doesn't build up causing the issues I mentioned.So, another missed opportunity to find the NY style I so desperately crave. ‍

We have been here a few times. Last night my fiancé and I took my brother and a friend. The food was super yummy, the pizza was delish. And the pretzels were medicine to my belly. And the live music was special.

It has been over a year since we've ordered food from this restaurant and I honestly see why. The food is not as good as it use to be. My fries arrived dry and burnt and the new mozzarella bites arrived way too dark. The Food was fried in old oil. And they need to update their menu to inform the customers of the change to their new mozzarella bites. We were expecting mozzarella sticks and NOT charred bites. Save your money.

Solid pizza and good, fast service. But this may be the best steak hoagie I've ever had, they dress it up with peppers, mayo, and some Italian sauce- it is unbelievable.

We've visited a few times now and have enjoyed it each time. Last night we had a great meal! Spinach and artichoke dip, steak hoagie, and pizza! The live music was awesome and we enjoyed sitting at the bar. We will make this a regular spot!

Disappointing Experience at Papa Dino'sWe've been loyal customers of Papa Dino's due to their great food, but unfortunately, the service has consistently fallen short. Despite our frequent orders, the family workers and staff have been consistently rude to us.In contrast, Larosas offers similar tasting food with a more corporate and professional approach. As a larger chain, Larosas is held to a higher standard of accountability, ensuring a more consistent and respectful customer experience.Papa Dino's, on the other hand, seems to operate without this accountability, allowing their poor service to go unchecked. As someone who typically supports small businesses, it's disappointing to see Papa Dino's prioritize their own behavior over customer satisfaction.Until they improve their customer service, we'll be taking our business elsewhere.

Great pizza, great environment and nice bartenders, I'll definitely be back! I recommend the Paparoni

I really did love this place but they need to get it together when it comes to carry out orders. Called in an order, arrived at the time I was told, waited in line for 10 minutes only to be told that the order wasn't even put in. Maybe if they resorted to a better system such as online ordering rather than telephone/pencil/paper there would be better way to keep track.