Loma’s at the Opera House

When you wait 45 minutes, see those who came in after you served before you, have zero interaction with server as to reasons forOr apology for delay, get attitude from manager when you calmly askto pay for your drinks as you willNot be staying, it's time to write off Loma's.

I came in here on a Sunday afternoon. It was empty. The interior is pretty. My server was wonderful and attentive. The bourbon drink was good. I ordered a Turkey club sandwich. It was a large portion and delicious. I would definitely come back and recommend others to dine here.

Loma's is upscale dining that you would expect to find in a larger city, but with a local twist. The venue is beautiful and has lots of space for groups.

Brussel sprouts are the best we've ever eaten. Yummm. Please order them when you go. Hubby loves his Alfredo and I would recommend the shrimp and grits. However I would order something new next time because everything sounded so good I had a hard time deciding

Have driven past this spot for years but finally went in! Beautiful spot for dinner, a great bar selection, and a menu that could please even the pickiest eater. I will open by saying everyone enjoyed their meals but the star of the dinner had to be the beer cheese burger. The onion ring, thick cut bacon, and oozy beer cheese . Honestly one of the top 5 burgers I've ever had. Would highly recommend.

I would think a restaurant that labels itself as a "fine dining" experience would have a chef that rests a filet after firing it. Paper napkins? The filet was seasoned well as you can see it is devoured. Mashed potatoes were creamy, buttery and smooth but there was a dried crust on the top. Three visits by server with an empty tea glass and not one inquiry about a refill.

On another weekend food fun adventure, Fat Man Reviews found its way to Loma's at the Opera House in Winchester, KY. Loma's serves refined, yet familiar southern comfort food.I tried a Honey Bee cocktail, made with Buffalo Trace Bourbon, fresh lemon juice, honey simple syrup and bitters. The lemon is very forward, but the drink is sweet and finishes with the bourbon.We started with the Loma tots. Made with potato, pork belly, roasted corn, smoked poblano peppers and Gouda cheese and chili lime ranch sauce. The tots were fried golden brown, and they are pretty large. The potato was soft with a bit of a crunch, the corn added some sweetness and the peppers texture. The tots are very dense, they needed some seasoning, needs more cheese and the pork belly did not come through. The chili lime had a good heat to it, but it needed more lime.My fiancé tried the Fish and Chips, this was served with Cole slaw, and she chose Bacon Bourbon Marmalade Brussels Sprouts. The fish was flaky, seasoned and fried well in a light beer batter, but the bottom was slightly soggy when it arrived. The homemade tartar sauce was fantastic. The Cole slaw was very dry and had no flavor. The Brussels were cooked well, but the marmalade was very sweet, and the oranges were overpowering.I ordered the Smoked Gouda Hot Brown, and added the Pork Belly Braised Greens. This is made with oven roasted turkey and ham, Gouda Mornay sauce, candied bacon, sliced tomato, cheddar cheese and scallions served on sourdough bread. The turkey and ham were cooked perfectly, the Gouda sauce was excellent and very creamy. The candied bacon was crispy and delicious. There was plenty of cheddar, the tomatoes were fresh, and the bread was soft. The greens were amazing, soft but a little crunchy with slightly salty taste and a great vinegar kick.Loma's has a good-sized menu offering several appetizers, salads, sandwiches and entrées. They have a full bar with handcrafted cocktails. The servers were very nice. The Fat Man says that Loma's at the Opera House is Fat Man Approved with 1 chin.

I had the salmon. It was cooked perfectly. However, there wasn't much "flavor" to it, if that makes sense. The mashed potatoes taste like they're out of a box. Nothing against that but need to be "doctored up" for better flavor. The greens were fire. Service was barely meets expectations. Very sweet but not very attentive once I had my food. I will come back but just some tiny improvements would make this place off the charts!GREAT MUSIC!!!!!!

Make reservations! Delicious foodGreat serviceWonderful atmosphere Checks all the boxes!

Been here a couple times and there is only one thing that is a negative and because that is the bathroom (has been dirty both times), Im sticking to the dinner table for the 5 star review. This place is delicious. Review of everything we've had follows:1. Street tacos: one shrimp and one pork belly with the broccolini side. Shrimp was good but pork belly was phenomenal. Broccolini is roasted, had a good crunch, garlicky flavor...very good as well.2. Beer cheese burger as a lettuce wrap with side salad and beer cheese vinaigrette dressing. Get this dressing! You have to try. It is very liquidity but great flavor. And the beer cheese burger: yes yes yes. I had 3. Shrimp and grits the last time I visited and they were good but I'll never get anything but the beer cheese burger. However, I will opt for the bread next time. The lettuce did not hold it together and it was very messy.4. Ribeye with grilled asparagus and pork belly collard greens. It's the go too. Last time, it was cooked to perfection. This time, it was slightly over my requested medium rare but the seasoning was still awesome. Asparagus was crunchy with great flavor and the greens are one of my favorites. They have a very good vinegar flavor.