Heirloom Restaurant

Stopped in for lunch and really enjoyed Heirloom Restaurant. It was our first visit and did not disappoint. Ingredients were local and fresh and the service was attentive. Husband and I split the Kentucky Cobb Salad and an order of Fish & Chips. Fish came with a side of malt vinegar--nice touch!Surprised such a small town like Midway has a number of great chef/owner run restaurants. Ouita Michel has two locations in Midway as well. We travel to Lexington several times a year--stopping in Midway to pick up flour from Weisenberger Mill. Will make Heirloom a regular stop as well.

For starters: fresh daily made salted pretzel rolls! We ate so many! I got the gumbo soup, had some Cajun kick to it! For dinner: $46 Red snapper, glazed carrots and mashed garlic potatoes. $55 Filet, potatoes asparagus. Dessert: dark chocolate moose with raspberries. Awesome atmosphere for a special date or occasion!Salad, soup, wine glass, two dinners. $147

Met with friends for Christmas lunch. Had the fish & chips --- 3 beautiful pieces of crispy fish with perfect fries. Came with malt. Vinegar, tartar sauce and sliced pickles. Excellent lunch and service. We shared the eggnog crem brulee and a sorghum cookie. Delish! Being in Midway, it's easy to forget about Heirloom. Make your way there for a special lunch. You won't be disappointed. 125

This is a must when I'm in the Kentucky area. Each time, my hubby and I stop in for dinner or drinks and dessert at the bar. The restaurant is a well run establishment. The staff are amazing and the service is top notch! The meals and wine never disappoints, which keeps us coming back for more. It truly is a great dining spot.

Been here so many times and the still as good as the first time. The menu changes seasonally which keeps it fresh. Today we had the Summer Panzanella, Tuna Tartare and Chicken Mushroom Soup. All excellent. The drinks are always on point. Had the old fashioned and salted carmel martini. Melissa at the bar will keep you happy. You need to come check this place out.

Consistently great! The chicken is always cooked to perfection, the grilled cheese is obscenely good and the fish tacos were so good!!! We visited in memory of Tom Sayre who was a regular here that passed due to cancer.

Went to Keenland racetrack yesterday and Heirloom for dinner with friends after. We absolutely loved it! Butternut squash soup was a delicious starter and then fried chicken for all. Chocolate mouse for dessert. The bar was extensive and every complicated drink need was met last but not least the staff was very thoughtful,hardworking and competent. Highly recommend!!!

We came to Kentucky to visit family and friends, and we had the best lunch at Heirloom. The Deviled Eggs with Bourbon Bacon Jam and the Flatbreads we ordered were exceptional. The Chocolate Mousse for dessert was beyond decadent. However, the star of our lunch was the Butternut Squash Soup with cinnamon croutons. The blend of warm spices in the soup were perfect on a blustery winter day. The wait staff were warm and welcoming. It was the perfect lunch!DonnaChicago, IL

Absolutely phenomenal restaurant! Small intimate setting, great atmosphere, amazing staff, and INSANELY GOOD FOOD! I had the shrimp and grits (have a great flavor and spice but ARE NOT SPICY - Perfection), mussels were killer (and I've never eaten mussels but would eat them every day from here), bread with the bourbon spread - chefs kiss , Hibiscus-Basil Lemonade - left me without words! Crème Brulee with an Espresso- perfect way to end the meal! 10/10 would recommend to anyone coming through who wants phenomenal food with a serene atmosphere!

My wife and I had a fantastic experience here tonight for a date. We ordered the chicken livers, fried chicken with a side of onion rings and the filet. Everything was really good and made me proud of Midway. Our server Olivia was so nice and took great care of us. The food was amazing and the booth seating was very comfortable. Very friendly staff and superb food.