Fortune Noodle House
Fortune Noodle House
Beef stew noodle NEW! With large chunks of beef instead of sliced thin.
noodle dish, ramen and noodles, ramen, noodles, food, noodle soup
Seafood noodle
Slice beef noodle
Fried bean and meat sauce noodle
Sauteed green beans
Beef stew noodle
Ma La bowl
Cumin lamb neck
Pork rib noodle
Sauteed Chinese spring lettuce
Beef tripe noodle
Spicy chicken appetizer
C9 Spicy stir-fried chicken
Dining room
Vegetable noodles with chicken spice level 2
A1 Roast beef, tendon & tripe with chili sauce (cold dish)
interior
N13 Sichuan Dan Dan noodle (minced pork/chili oil/sesame/peanuts)
N1 Sliced beef noodle with bok choy. SO FLIPPING GOOD.
V8 Home style tofu (fried tofu)
noodle dish, noodles, ramen, ramen and noodles, noodle soup, food
rat in the window
Rema M.
Nov 30, 2024
This is our go to spot for delicious hand pulled noodles whenever we visit the zoo. The food is delicious. We haven't had a single bad meal here. If you are eating here for the first time our go to's are the veggie or beef pan fried hand pulled noodles and scallion pancakes. The service is wonderful. We enjoy coming here partially because the staff is so friendly and welcoming every time we are here. Parking can be a bit of a pain if you want to park within a block of the restaurant on a Friday or Saturday night, but it's easy to park in one of the garages or side streets near the restaurant and walk less than 5 min to the restaurant.
Read More
Barbara F.
Jun 17, 2024
The ambience was good. It was very clean and the server was very nice. I ordered the double cooked pork with leeks and jalapeño. It was very tasty. My daughter ordered the fried chitilns with celery and dry chilies, it also was good. There is on street parking, which can be difficult, but the restaurant makes it worth the trouble.
Read More
Kelly H.
Apr 18, 2024
The mala dry stir fry is excellent. It can get a little pricey as you build it yourself and there are a minimum number of ingredients you have to include. Their thing is handmade noodles. I've tried a few other things and the stir fry is my favorite. We always get delivery so I can't speak to the ambiance or service. It always comes well packaged and hot though.
Read More
Bobby U.
Aug 16, 2024
The mala dry stir fry is my go-to (bok choy, white mushroom, lotus root, broccoli, cauliflower.) And the cumin potato chips make for a great appetizer with a group. The food is consistently great and the service is always attentive.
Read More
Minnie Q.
Feb 5, 2024
I would say it's a little hard to find parking. Plus it look a little rundown on the outside to be honest. However I gave 5 stars because the food was actually really good. It's my first time order since I have to be at Good Sam's for the day and I was just expecting it to be mediocre since it around college kid area. I order N3 Beef Stew Noodles and V1 garlic Bok Choy. They both were very tasty. Plus the host was very sweet, she remembered to put in some extra chili cause since I want them more spicy. Def recommended!!!
Read More
Meni J.
Apr 2, 2023
Maybe 3.5... The service was fine as well as the entrees. The price point was a little high, especially for lunchtime.But! The Dan Noodles were excellent as well as a healthy portion. A 4 star dish for me. I will reorder this dish for sure.
Read More
Derrell A.
Aug 17, 2023
I live a simple, gray, dull life. Boring job, boring friends, boring day-to-day activities. My life was dark and dreary until I stepped foot in Fortune Noodle House. One bite of their Homestyle Tofu and their Stir Fried Egg and Tomato dish, I saw color for the first time in my life. I heard birds chirp, rainbows shine, and my taste buds came alive. In all seriousness, Fortune Noodle House is THE best restaurant that this region has to offer. If you have not been then you must go as soon as you can. Rachel and her husband are the warmest and nicest people that you will ever have the pleasure of coming across. The food is fresh and delicious. Don't just take the food to go, sit and stay a while. Please visit Fortune Noodle House. LookAt the photos that I attach and ask for those dishes when you arrive.
Read More
Vivian W.
Mar 20, 2023
We came here for dinner on a Thursday evening, street parking is easy, but the maximum parking time is 30 mins. I end up out coin to get the first 30 mins then paid another 30 mins on app, then coin again for the last 30 mins. The menu and food is very authentic, we ordered chili sauce chicken, pig ear, Dan Dan noodle, and Chengdu double cooked pork, also the hot & sour squid. All delicious, the best will be the chili sauce chicken and chengdu double cooked pork. Highly recommend. Will come back again, but need to figure out the parking though.
Read More
Karen D.
Feb 9, 2023
Wow I'm so happy I found Fortune Noodle House in Clifton I was looking for a Chinese restaurant for a work lunch called and spoke to Rachel the owner, so friendly and happy to help our group.I stopped by yesterday afternoon to check out the restaurant, which is very clean & welcoming inside. Rachel greeted me and was happy to explain how she loves making healthy, fresh food every day in the Clifton neighborhood.I enjoyed the hand made noodles with veggies & chicken, everything made fresh to order. They have spice level 1-3, so I went in the middle with level 2, my food came out of the kitchen a few minutes later. Delicious & what a generous portion, I ended up talking more than half home. I also enjoyed a delicious Passionfruit iced tea, which went well with the meal.Today I enjoyed my leftovers and even better. I also found out the noodles are made fresh daily such a cool place right across from UC & Hughes High School some of the best food I've enjoyed in Cincinnati!
Read More
Higaki M.
Nov 4, 2023
This place has great potential but maybe we came on an off night. I ordered the knife shaved noodles as I've always been a big fan of their texture having grown up with something similar. The noodles were okay but extremely irregular in size. There's supposed to be irregularity but some were (no joke) 10inches long and other were 2inches. They also felt and tasted under cooked and had a slightly squishy texture that felt like raw dough. A shame because the spices were pretty on point.I'd be down to try them again and hope for better.
Read More
