Chong Garden

Omg best food and serving size is great. I go here often. I prefer to take my food home to eat and it is always hot when I open it up. The flavors are great too.

This is not my first bad experience here. I thought maybe they were just having an off day. The first time they gave us the wrong order and when we took it back inside they gave it to the correct people even though we opened it to check it. Remind you this is during covid. Today we are coming back from Louisville stopped by picked up food, checked it, it looked right. Got home to Brandenburg opened up my special fried rice and what do you know not one piece of meat in there. I checked the reciept and she put down vegetables fried rice. Also there websites prices are incorrect it is almost double what it said online. I won't be back.

The food was delicious. Although the inside of the building does not look great, the view of the kitchen and seeing how the food was made provided me reassurance. Food was absolutely fresh and tasty. We've all been around long enough to know when food is old and reheat it. This was not the case at this restaurant.

My go to spot for Chinese. I love their lo-mein! Quick, easy communication and simply pick up

The food was prompt, hot and delicious! Best crab ragoons and egg rolls I have had yet!

I don't know how is the food here but I would never stop and order anything after what I saw, kitchen employees wearing sandals!!!

Chicken fried rice had no chicken in it and the taste Of old grease. The worse I've ever had!

I don't know what has happened to Chong Garden. It used to be THE spot for great Chinese food. The last few times I have ordered from there the food has been awful. Anything with chicken tastes like it has been sitting and reheated. The crab rangoon last time tasted so fishy. I've never had a crab rangoon that tasted like fish, so that was weird. I don't know if it's because they're putting all of their effort into their Fern Creek location or what, but the Dixie location has dropped off my radar for good.

Been goin here since I was a kid, only Chinese food I really eat I love the sweet and sour chicken, best crab Rangoon you'll ever have, food is always hot the service is always good and its cheep.

It is really sad how badly this place has gone downhill. Long time patrons will remember when the petite Chinese girl ran the establishment. She was always smiling and friendly and would always say "ten minute, OK?" when you phoned your order in. Sometimes there'd be a line out the door. The food was always hot, fresh and amazing. Not so anymore. First off, when you walk in, there are 12-paks of soft drinks piled everywhere, as if the dining room were a storage area and not a dining room. I think some of the bad vibe is left over from COVID protocols but still, the place looks very uninviting. My wife and I got carryout from there the other day and I don't know how to describe it other than to say it was trash. My wife got sweet and sour chicken and crab rangoon and didn't offer much of an opinion as to the quality. I got special fried rice and fried dumplings and it was barely edible. The fried rice was a weird yellow color that you would not expect from fried rice. It was unremarkable, greasy and, I don't know why but I kept thinking the rice was from another dish and they used it in my order instead of throwing it away. Instead of being lightly browned, the dumplings were dry, deflated and overfried. Our tab was better than thirty bucks, and to say I expected a lot more for my money would be an understatement. To cut to the chase and get to the point of this review, I told my wife that, if this is the quality of the food they are going to offer, then they might as well get it over with and go out of business.