two pies on a cutting board
Bombas
the interior of a restaurant
a table and chairs in a restaurant
a table and chairs
Say "Hey!" to Che!
a table full of food
Top: korean bbq/ short rib/ chicken salsa verde empanadas bottom: trio tacos
a box of empanadas
Spinach, jerk chicken, and short rib empanada
a plate of food and a bottle of beer
a wooden board with cheese, bread, grapes, and breadsticks
Bar area
food, nachos
Soup-Locro
Che Pollo
A sign of good things to come.
Fries
Menu (8/2022)
Recommend ordering 4 of these. The Cuban was delish.
Roasted brussel sprouts
Empanadas
Spinach empanadas
Sandra F.
Aug 25, 2024
This was another restaurant on our bucket list. We went to the Che' at the Over The Rhine location years ago and really enjoyed it. This restaurant is very close to us and I like this location better. The inside is very rustic with an eclectic Spanish style decor. Loved it! Very inviting and cozy. We went on an early Saturday dinner and got lucky to be seated right away. Reservations are recommended because they get super busy. The main reason why we came here is mainly for their specialty empanadas and the wing special (wing week). So we get two in one visit! Even better! Their menu has so much to offer but so hard to choose from. Entrees, salads, tacos, appetizers and of course their empanadas. Drink menu of course has a great selection. We ordered:Drinks:-Humberto Canale Malbec-Quilmes lagerDinner:-House-smoked wings tossed in a sriracha picante red chili sauce -Empanadas: four cheese, mushroom and feta, short rib, chicken salsa verde, Korean BBQ, De Espinaca-Side of Roasted Brussels sprouts We didn't have to wait long. Our empanadas were amazing. Their chimchurri sauce that came with it paired well! I especially love the Gorgonzola sauce as well, included with our wings! The wings were very tender and had great flavor. Their Brussels Sprouts is a must get if you want an extra side. It's hard to choose a favorite. They were all good. We had such a great experience and I can't wait to go back. The service was great! I may have to grab their empanadas to go in the refrigerated section next time I come back.
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Olivia H.
Feb 11, 2025
long story short: decent food, decent service We went as a big group (7 people) & they were very accommodating to our size. The restaurant itself is eclectically decorated, which I thought added a lot of fun character to the place. Our waiter was good, but maybe not the most knowledgeable; one person in our group asked his preference between two wines and he said, "they're both malbecs, so they both taste the same to me." He was attentive and quick, though, so the service was good overall. We got a wide variety of food an everyone enjoyed. I got three empanadas- jerk chicken, cubano, and chicken salsa verde. They were all a bit mild in flavor, but the green salsa helped with that. The empanada shell was wonderfully crispy and flakey and the fillings varied; the salsa verde was my favorite while the cubano was disappointing because it was a bit bland. I heard both the wings and the tater tots were a bit overly crispy but still good. Overall, the food was good but I'm not rushing to go back.
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Amy R.
Aug 28, 2024
The food was amazing! The empanadas are a must-get! Each one was delicious! The atmosphere was cozy and the decor was eclectic and fun. Service was extremely slow and a little confused, despite the restaurant not being crowded. This is why I didn't give a 5 star. But I am willing to visit again.
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Anna Y.
Jan 12, 2025
Came to Ché for the first time for an early Sunday dinner! We arrived a bit earlier than our reservation but it was no issue! I absolutely love the atmosphere here- super cozy, comfortable, it was great. I absolutely recommend the queso and guacamole- coming from someone who is not the biggest guac lover, this was my favorite guacamole I've ever had! The queso was amazing as well- there was not a drop left. We've all never had empanadas before, and they blew us away. The short rib, jerk chicken, and spinach ones are my absolute favorites! The sauce options are so necessary too. Love Ché, I want to come back to try the tacos and in the summer to sit on the patio!
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Margaret L.
Oct 14, 2024
Came in with friends for their Cincinnati Taco Week menu and was a little under-whelmed by the food. I got the Beef, Fish, and Tofu tacos (one of each) as a combo with a side of their Fundido Mac. The tacos were very okay. Fish taco was the best as it was the most flavorful. Fundido Mac was rich and cheesy but also very okay. Service was fine - you could tell our waitress had a rough weekend working taco week but she was attentive and did her best. We may need to come back another night to try their actual menu...
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Josh W.
Aug 25, 2024
My lady and I went to the Che downtown a while back so we knew we had to try this location sometime too. Their empanadas were so good the first time so we knew they were gonna be good this time too. Even better was the fact that they were participating in Cincinnati Wing Week.We went on a Saturday for dinner and they were just starting to get busy. Reservations are definitely recommended because they do get a lot of business. We were sat at a table in the bar area that was very cool and had a retro/upscale divy feel. Their menu is just like the one downtown, loaded with Argentinian-inspired dishes of all kinds. Plus they have a full bar with plenty of options for libations (including Quilmes, my favorite Argentinian lager). We ordered the wings of course which were tossed in a sriracha picante red chimi sauce and served with gorgonzola dressing. We also got six empanadas (short rib, de espinaca, four cheese, chicken salsa verde, Korean BBQ, and mushroom & feta) and a side of roasted brussel sprouts. For drinks, my lady had a glass of the Humberto Canale malbec and I had a Quilmes. Even though they were getting busy, we didn't wait long at all before everything came out. The wings were super tasty and had just the right amount of spicy kick. The sprouts were some of the best I've had in a while. And the empanadas were as epic as always. Speaking of said empanadas, you can get them to go in take-and-bake packages now too, so you can enjoy them fresh at home.So glad to know we have a great empanada spot with minutes of where we live. I have no doubt we'll be stopping by here again for more and more wings. Though I bet those aren't the only tasty options on theie menu and I'd like to find out.
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Leah S.
Nov 16, 2024
Decent place to grab an empanada with several varieties. Many different sauces to accompany the food as well.
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Hope P.
Apr 29, 2024
Fun atmosphere, large menu. Lots of choices on empanadas, I had the short rib and Korean bbq. Kind of small for the price of each one, I could easily eat 3 or 4 but didn't want to spend $17-24 just for them. We also shared the chili guacamole (quite tasty) and the Che tots
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Todd P.
Dec 17, 2024
Went for Monday happy hour. $5 Argentine wine pours. Excellent wine and service. Empenadas are amazing. Love this place.
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Kim S.
Aug 8, 2023
Ché has been on my list for restaurants I wanted to check out for quite a while now so I was excited to finally get to eat here!We got there a little after 8 on a weeknight, so the only other customers there were on their way out. We got seated right away, then they brought us waters without us having to ask, which was nice. I stuck with water, but hubby ordered the Kick In The Face Cocktail with habanero, which was tasty but very spicy!We ordered 4 different empanadas between the two of us so we could try a variety and they were all very good. I think I liked the Cuban the best, but it really was difficult to choose a favorite because they were all really that good.Service was very quick and very attentive and even though it was getting close to closing time, we didn't feel rushed.We will absolutely be back!
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