Leftcraft

This place just isn't it! I have been here five times, and each time I leave, I always tell myself that it's my last. Our most recent visit was by far the worst. We had a larger group come in for dinner and they sat us at the back of the restaurant, which was great as we had more space. We were told that they didn't have high chairs, so the 4 toddlers that were with us, were expected to sit on us (if you're a parent, that's almost laughable.) Our food took 2 hours and 15 min to arrive. My daughter's kids noodle dish , which is supposedly a Mac n' Cheese had added chicken. This was so dry that I didn't let her eat the chicken as it was almost a choking hazard - It was the texture of jerky, and you could tell how long it had been sitting under a heating lamp as it was almost transparent. And no, I'm not just being dramatic. I've never seen a protein look like this. (It also $14)Now for the lovely and super-friendly servers. (the lady with the short bob and thick-rimmed glasses is the real winner... not) The passive looks they gave as they walked by our table with the kids, the yelling from them to grab our kids as we stood in line for the bathroom that shared a narrow hallway that goes back to the kitchen. One server I caught eating potato chips (with no gloves) from someone's order as they were waiting on an additional dish. The drinks tasted like there may have been .5 ounces of alcohol in each. It's like they wanted us to feel how unwanted we were - and that they achieved. It was awkward, and uncomfortable and made us quite anxious. This place is overpriced, trying way too hard to be something it's not, just blah all around. My guess is that compared to all the other wonderful places in Edmonds, they will be out of business in the next couple of years.

If you've read the reviews, you can see that this place is hit-or-miss on some of its features. Unfortunately, we were there on a "miss" day.Leftcraft is a great concept in a great location. Their menu is great, and their food is also great - when it's served properly. Husband loved his king salmon sandwich with potato salad and it looked amazing. My order was their signature salad which has salmon, scallops and shrimp with mixed greens. When it arrived I didn't see the seafood and assumed it was hidden in this rather bodacious salad. I did not find any and pointed out to the bartender, who said he "thought it looked a little naked." First clue: server wasn't tuned in at all to ensure the order was correct. The kitchen was then on point to cook up the seafood to complete the order. Now, I have cooked seafood and it might take 5-7 minutes tops, but I waited nearly 20 minutes for 3 baby scallops, 3 shrimp and about 4-5 oz salmon. Did I mention we were the only customers at this point? When it arrived the tail was left on one shrimp but not all. Do it all or don't.Upon checking out, I asked the server if I was expected to pay for this salad and he said nothing, took my card and charged us for the total meal. SO. Go there because it's a neat place with lots of taps and good food, but don't have any expectations about the service, staff competence, or fairness.

Came here for an office dinner party. To start The environment was great! Loved how the lighting was dim felt relaxing! Servers were very friendly and attentive. We all enjoyed our meals! I got the Kimchi Beef bowl the flavors were amazing the meat was tender. I would order this meal again and would love to try other items maybe their pizza next.

I returned this past week for a mid-week,mid-afternoon Happy Hour $10 Burger. This was much, much, much better than the $20-something burger, I previously had. So what shall we make of this? Was this the outlier or was the $20+? Is the lesson, come to happy hour? Also very disappointed to know they don't serve French fries. This is bad. It needs to change. These things go together. Don't divorce the happiest couple in America.

Came in with a few colleagues for lunch. The restaurant wasn't too busy at that time. Yet we waited for 90+ mins for the food, and by then I had to leave so I never got mine. When I told the staff to cancel my order, both the manager and the waitress gave me attitude! I don't know how long my colleagues had to wait to get their food.What happened at the restaurant is that they were apparently understaffed, one of the cooks walked out that day, and one of their less experienced employees broke down in tears. I get it, it's hard to find good workforce and sometimes stuff happens, but at the least don't leave the patrons waiting and waiting. Don't keep on seating more and more of them until the place is packed with angry, unsuspecting patrons! Tell your patrons what's going on as early as possible, and offer them the opportunity to leave and cancel their order early, so they don't waste their time waiting, run late to their appointments, or be forced to skip lunch and cancel after a long wait. This is so unprofessional and inconsiderate to the schedule and comfort of your patrons. The restaurant was otherwise what'd you expect. Rather expensive. Food is only so so (I wouldn't know, but so said my colleagues). And service and ambiance could be so much better.

The food was delicious. We ordered the Ruben sandwich with chips, the Leftcraft salad, and pretzels. Friendly, quick service.

Came here for some drinks, and let me tell you... they were strong and delicious; especially the tequila espresso martinis. Cool ambiance with friendly staff. Although seating is a bit limited, we were able to find a place to sit pretty quickly, mainly because we'd gotten there later in the evening, around closing time.

I'm glad I didn't read these reviews before going here last night. Great food and beer! Wonderful service and a great addition to downtown Edmonds. Going out is going to be more expensive because guess what...the overhead costs are becoming more expensive for businesses. This is a SMALL business that is located in an area that is most likely expensive to be. If you want a less expensive meal go to a local chain restaurant like Applebees and leave your negativity there. The complaining reviews about the atmosphere made me laugh. Of course there are going to be people that annoy you in public. The man next to me on the long shared table went a took a few puffs and came back very pungent. Is this the restaurants fault? Nope! Did I let this ruin my experience? Nope! To rap it up, this is fun place to check out after checking your attitude at the door.

The worth space I have ever been!I have diabetes, so when we order food we asked how long it's should take, what was tell us it would be 10-15 minutes. So I take some insulin and was waiting. 35-40 minutes! Are you kidding? Then my husband went and told them that my sugar went down to 60!And you know what? We get our food right away! Cool.Than I get Cesar and i don't know that it's gonna be without chicken, so I ordered chicken, so I got it. But you know what? It was raw Also I get Surf n' Turf bowl which was awful Raw rice! Why not?Do not recommend go there Thanks Leftcraft

Spent $100.00 for terrible food and a terrible drink. Lots of good places to eat in downtown Edmonds, this just isn't one of them. Won't be back.