Le P'tit Fusion Tapas and Bar

You must dine here! The food was excellent. It's a bit hidden behind Banbury Fair. We arrived around 6:30 pm on a Saturday evening and found a table inside. It was a little chilly and I didn't have a jacket otherwise we would have dined in their cute outdoor garden area. The server greeted us right away with water and a small olive and bread dish to enjoy while we looked over the menu. My daughter and I decided to try a few seafood dishes and they were excellent! I can't decide which one I enjoyed more. Each full of flavor and larger than I expected for tapas. I'm excited to return again to try even more of the menu.

The best tapas restaurant in the area!-service is phenomenal and focused on guests -you feel the family owned vibe and authenticity every visit-food is AMAZING! every order has its special touch -wine pairings are great-perfect for some apps and drinks or a full meal-come during the day with the kiddos to see the cute bunny

This isn't rakesh's first time opening a restaurant, he definitely knows his restaurant is understaffed.Yes, the food, when you get it, it's GREAT. However, having to wait 43 minutes to be acknowledged.. only then to go up to the bar to get your own drink(apparently the bus persons don't take any orders)only to go check on it 15 minutes later and bring it back to your table.. very disappointing.Please hire more staff

Absolutely wonderful! The grilled octopus and potato salad, short rib flat bread and lamb meatballs were just phenomenal. Highly recommended. Better than five stars. Best food since Europe! Everyone loved, loved, everything they ordered. The service was just amazing. Warm welcome. Warm outside yet quiet.

Service started out a little slow but I believe that was because there was confusion with who was actually serving us but that quickly resolved itself and we had a great time. The food was phenomenal. Everything was full of flavor, fresh, tender, and delicious. We will be back here at some point. Indoor and outdoor eating. Small town feel. Great staff. Good service.

It is a delight to have a nice place like this in downtown Bartlett.It is one of a series of buildings, in the Banbury Fair complex.We went on a Friday night, around 5:30 - I was shocked by how crowded it was! As it is a barn, it is a little drafty and cold, so dress casual and warm, if you anticipate taking your coat off inside.I chose the whiskey and cheese board option, which came with three one ounce pours of bourbon, your choice, from fourteen possibilities - therefore, my drinks are done!Many tapas small salads, ceviche's, and plates to choose from, as well as larger full meals. p.s. - loved that classic ceviche - very good sized as well.The wine list is curated towards French, Spanish, Portugal, and California reds and whites - not extensive, but offering ample choices.All the servers are extra friendlyCant wait to sit outside in the warmer months to linger with a sangria (?), and enjoy.

A wonderful place for five-star food and drinks, in the heart of downtown Bartlett, of all places.I like the concept of tapas, bringing to mind the ability to have a 2 hour+ meeting with great food, good drink, and most important: engaging company. And since you order the food in multiple rounds, you can graze like you are at a buffet, especially if you are dining with others. What's obviously important is that the food needs to be prepared quickly (one can't wait for 20 minutes for a dish to come after ordering). Le Petit is the place!It shares a large parking lot with other restaurants in the area, and since those were also busy on a Friday night, the lot was pretty full but we were able to find a spot close by. We didn't have a reservation, but found a place near the door, and was promptly engaged. We were given menus and a complementary montadito (small slice of french bread with EVOO and olives).They have a strong wine collection (which my brother-in-law perused) and a decent selection of draught beer. We ended up getting pints of estrella and chimay grande reserve, which at $7 was very much appreciated. Then we began to order, doing 2 - 3 dishes at a time. Pimento Del Piquillo ($7) - seafood stuffed pepper (2) - each pepper was 2- 3 bites worth. The first munch of this for me, was the best bite I've had in a very long time.Grilled Octopus ($14) - a smaller dish, with two tenacles, pounded and marinated. It was tender, not chewy and the accompaniments and relish really added so much flavor to each bite.Seafood Paella ($15) - ended up ordering this twice. As expected, it took a little longer to prepare/assemble...but still short enough to order it as a refill without waiting too long. This is my favorite Spanish dish, and it was good rendition, topped with separately prepared shrimp, salmon, and octopus. It reminded me that people are trying to serve paella in smaller portions, and CAN work as a tapas.Meat and Cheese Platter ($15) - recommended by our chef, so ate it towards the end. Very good quality meat and cheeses, and would be the right amount for a party of four.tenderloin-avocado blt slider ($9) - probably the one fusion dish that we ordered. Tastes exactly like as you would expect reading the title.Because we were raving about the food, our hostess brought out the chef/owner so we could meet him. Rakesh "Sunny" Chopra is the origination of these various dishes on the menu, and obviously takes a very hands on approach. Service was good throughout, and they will provide a bottle of tap water to serve yourself, if you ask.I think the term fusion in the name would apply more to the mix of different dishes. rather than a particular dish that melds different flavors/ingredients within itself. This was clear when my dining companion who grew up in Spain, had very complementary things to say about the Spanish tapas (including the ultimate, "my mom makes this"). Surprisingly, we really didn't see or taste any Indian influences, considering the chef/owner's ethnicity or history of his restauranteering in the Bartlett area.Note the location is in a historic, rustic barn that has been restored and has quite a bit of space for seating, without having to squeeze every bit of space. It is drafty in places.Their website is very good, giving accurate information about the menu and history of the ownership family. This is when I realized that I had dined at one of Sunny's restaurants before: d'licious Crepes & Roti...remembering it to be excellent. i really need to keep an eye on this place, recommending it wholeheartedly to everyone, and seeing what Sunny has planned next.

Came across this place in Bartlett when visiting the coffee house next to it. It was an unexpectedly good surprise. Le P'Tit Resto sounds like it has lots of French stuff, but it's more than that though. Actually because it's not French at all. This turned out to be a Spanish tapas bar and restaurant. A fancy sounding place to be sure, but it turned out it really wasn't that bad. Instead of sitting in the coffee house, we came here and sat at the bar for some drinks and tapas. Things were a pretty good value. It's about $6 for a pint of one of the interesting sounding beers. They had one from Vera Brewery called Pistachio Cream Ale, and this tasted like it. As for the tapas, we got the cheapest we could. It's about $9 for the White Bean Hummus. This was cannellini beans and extra virgin olive oil, topped with giardiniera and served with naan pieces. For sure I could go here again. It's pretty affordable for a tapas bar, to be honest. This is a great option if not feeling hungry enough for big meals, and need something a lot simpler.

Absolutely, positively five strong stars for me. This is a place I never would have known about i if it wasn't for Yelp, so thanks much to all the people that have reviewed it. I read all the details of the other reviews, and knew that it was for me. I had it on my collections list to try out, and I finally went there.The location is in that homey looking downtown railroad area of Bartlett, and the entrance can be a little tricky to spot. I went there alone, a little before 5:00, so I wasn't concerned about not getting seated.The owner seated me right away, and I looked over the nice, eclectic menu - lots of interesting choices. First, I went with the special of the day that the owner described. Small, not hot, red peppers from Spain, stuffed with a seafood mix. There was a guy sitting at the bar who said that he just tried them and that they were delicious. He looked like a nice, honest young man who wouldn't lie to me about something as important as that, so I ordered it. Absolutely melt-in-your-mouth delicious. I went Indian on my next dish, the butter chicken meatballs with a masala sauce and naan pieces. Again, perfection, and not something you're likely to find on a menu anywhere else. I finished up with the melted goat cheese, yummy and rich. Although I don't often drink when I eat out, I enjoyed a Margarita and then an Old Fashioned. Both were delicious.I can't stress enough how good this place is. Halfway through my first magnificent small-plate and drink, I found myself anxiously looking forward to not only my next tapa now, but also my next visit here. The owner and server were as kind and professional as can be. The prices were overly reasonable. I'll be back again soon, most likely with other family members.In summary, although I enjoyed my solo trip here thoroughly this is a can't miss enjoyable date night opportunity for you couples. So delicious, so interesting. The owner/chef is a genius.

This place is a hidden gem!! I didn't want to do a review because then everyone will know! Delicious everything we had; goat cheese, hot (Spanish) shrimp, meat paella (needs more saffron) but still delicious, Spanish tortilla, Butter chicken meatballs.Very small quant place old Spanish feel If you ask me. Waitress (who I think might've been the owner) very very nice.