Whidbey's A Daytime Eatery

A family favorite spot for us!!!!We've come here several times for brunch and each time has always been consistent with their great food and excellent service. It does get packed here especially on the weekends but what I love is that they have a yelp wait list where you can put your name down while you're on your way to the restaurant. We've never waited for long a table because of that. The food here is absolutely delicious. Everything is made fresh to order with fresh ingredients. My favorite dish would have to be the breakfast burrito with the house potatoes. My husband loves getting the whole hog omelette and our son loves the Kids Mickey Mouse pancake. The staff are always very friendly. They check on us frequently making sure that everything is made to our liking and that our drinks are never empty. I definitely recommend checking this place out. We will continue to keep coming back for another family brunch outing.

Absolutely my favorite breakfast place in the Southwest. Granted, there is a lot of competition on Blue diamond but, don't sleep on this one. The staff is great the options are limitless and the food is amazing. The biggest drawback I've ever heard about is the food but, if you don't mind paying current prices for fresh products then this is your place. Everywhere is expensive right now. You might as well get what you pay for.

I enjoyed Whidbey's so much. A group of my church family and I stopped by after church on yesterday & was seated very quickly even though the parking lot was packed & the restaurant was filled. Our waitress Valerie (I hope that was her name) was the sweetest lady I have ever met. She continuously checked on us. Making sure we had refills of coffee and water. The lavasso coffee was really good. I opted to have the southwest omelet which was also very appetizing. It came with hot fresh jalapeños so if you're not big on those be cautious. I also subbed the cheddar cheese for American & I got the fruit and had hash browns on the side. The fresh fruit was the best part for sure. I also had one slice of French toast which was like normal French toast nothing too major. Everything was a 10/10! I will be returning soon.

This is a new spot apparently and their commitment to freshness is that they don't have freezers or microwaves here.Locally sourced brew And bread. Came on a Friday morning so no wait. Had some patrons in there already. I ordered the west coast Benny with bacon. Comes with your choice of potatoes. I ordered the cut potatoes. Half my potatoes were burnt. My eggs Benedict tasted very good though. Service was great. No issues. I tried the red and green salsa. That red salsa was very good.

My family and I were looking for a place to eat breakfast before leaving Vegas on Veteran's Day (Monday) around 9:30am, and decided on this place. Not too far from the Vegas Strip (about 15 minutes from end of strip), this is located in a developing community, in a plaza at the corner of Blue Diamond Road and Rainbow Boulevard.The interior was bright and welcoming, kind of gave me a Broken Yolk Cafe vibe. I ordered the Denver omelet with house potatoes, and substituted the toast with a cinnamon swirl pancake ($15.25 + $4.50). The others ordered the two egg breakfast ($13.95), breakfast sammie ($13.25), and southwest omelet ($17.50). My sister also got the seasonal pumpkin spice latte ($5.25).My dish was pretty good. Big chunks of ham, bell peppers and onions in my omelette. They use different colored potatoes for the house potatoes, which were seasoned well. My cinnamon swirl pancake was sweet, but not overly sweet, and balanced out my savory dish. The hash browns were also nicely crispy overall, but still tender inside, and the pumpkin spice latte was really yummy. The southwest omelet was tasty, too, but boy oh boy...SPICY. There was a decent amount of jalapeño in there and we were all hooing and hawing from trying it, lol. Good thing it came with avocado slices, but my mouth was still burning even after eating some of it. I liked that the side fruit were freshly cut (and big), but they weren't in season so couldn't really eat them. They actually forgot to add fruit to the two egg breakfast, but it was fine for that reason.Our server was really nice and attentive, and I think the manager went around the tables to check on customers as well. A good breakfast spot for future visits for sure.

Whidbey's, a charming daytime eatery, is the kind of place you can count on for a consistently pleasant dining experience. It's not flashy or over-the-top, but it's reliable and welcoming. One of the standout features is their willingness to let you mix and match flavors for certain dishes, like the eggs Benedict and pancakes. We started our brunch with their freshly squeezed orange juice, which is available daily and truly a delight--bright, refreshing, and the perfect way to kick off the meal. I ordered the breakfast sandwich, which turned out to be a pleasant surprise: instead of one large sandwich, I received two adorable mini breakfast sandwiches. They were satisfying and well-executed. The breakfast potatoes, however, weren't quite my favorite; I found myself wishing I had opted for the hashbrowns instead.The service was friendly and attentive, even though I didn't catch my server's name. Despite arriving on a Saturday late morning, we didn't have to wait for a table. That's a rare and appreciated bonus in itself.Overall, Whidbey's is a great spot to visit when you want a reliable, charming brunch experience.

What an awesome place, not only is the food excellent, but the service is friendly, outstanding, terrific, impressive, and SUPERB and not only from Brandi, but others also checked in on how we were doing and to make sure the everything was good! Better than good I would say. My daughter said, if I could give it 10 stars we would. Thank you Brandi for being so great! Thank you for being so great! See you in March

Today we decided to stop in at breakfast at Whidbey's. Our first time here and I really enjoyed it! The center the restaurant is located in is pretty new and only half built out, so there is some construction going on around the restaurant but parking is still accessible. Host & Server were both very welcoming and took great care of us. There is bar seating, tables and booths...we took a booth. And they accommodated us with a booster seat for our infant which was super helpful.For drinks, I tried the pumpkin spice espresso martini -- it was fabulous, definitely need to come back for at least one more before the end of the season -- my husband had the Irish Coffee and said it was good too. For entree, I had the "Hog" Omelette. It had heavy meat to little egg ratio and I was totally ok with that. Delicious. I opted for hashbrowns over the house potatoes and was happy with my choice. I also had sourdough toast -- they locally source the bread (according to their menu)-- I usually don't eat all my toast but it was so good! However, My husband had the corned beef hash and unfortunately did not like it...he said it wasn't the typical meal he expected and had "too large of chunks"...I gave him half my omelette though and he was happy with that. Overall -- loved it! Very homey and I'd come back here again next time I'm on the south end of Rainbow. We will just have to try something different for my husband next time :)

Without realizing I was right in front of the place, I had this restaurant favorited for some time on Yelp. I had initially came to Florentine Café and decided to stop by as it's in the same shopping center. There's plenty of parking and the restaurant looks so inviting from the outside. I came in on a Tuesday afternoon about one hour before they were closing and was seated immediately as there were empty seats. The interior is open and spacious and plenty of space to sit inside as well as a bar. At the time I went into dine there were only about two ladies working in the front, but it was just about six tables total. The menu has a good selection of traditional breakfast items as well as some lunch favorites. Pricing is more affordable than its competitors so this was a win.I ordered the traditional Benny with the side of house potatoes and a traditional iced vanilla latte. I was so disappointed in the benny, as it was probably the saltiest breakfast item that I have ever eaten, I will blame that on probably the sauce or the ham. I could not finish my meal and ended up only eating one of the bennies. The potatoes had potential but they were cold so I didn't really enjoy it. My iced vanilla latte was something I was really looking forward to, but it turns out it was mostly milk. I dined in pretty quick and was out within 45 minutes - there were still about three tables left when I closed out my tab. As someone who likes to dine alone frequently, I was pretty disappointed in the service here - I only got checked in on once and it did not feel genuine as the lady was walking quickly to the kitchen and just so happened to ask if I was doing OK. I didn't realize that the waitress would pick up the tab so I went up to the bar and closed it out with another lady there and provided her the feedback saying how salty the Benedict's were - it was obvious as I didn't eat the other one. She was incredibly sweet and offered 50% off my meal, I felt hesitant to take that offer, but she insisted. She also encouraged me to come back and try the place again - I may as my end service was memorable. I do also like the concept that everything is fresh and nothing is frozen. My review is as follows: - Food: 1/5- Service: 3/5- Ambiance: 4/5

Breakfast was absolutely amazing! The servers and hosts were so kind and generous. Their food was delicious and fresh, I absolutely loved their oj and my grandma loved their coffee as well! Definitely give it a try but come early because they get busy!!