Tang

I came here during lunch time and was seated immediately. Spacious and clean interior. The server was so friendly! I ordered their seafood pancake, Soondae soup, and oxtail soup! It was so delicious They give an array of side dishes!

Not that great. Walked in has the only table and had to wait for a while to get water. The server was on her phone but did greet us. Got some of the ox knee with white beef bone broth soup and it was too mild and not enough strong bone flavor. Was not impressed by the kimchi or the ambience here. Needless to say will not be back. Only one other table came while we were having dinner. Very slow service too.

I don't often write negative reviews as I know the impact it has on small businesses. But I truly believe that we wrongly billed and we received rude customer service. We had a large party, not everyone was that hungry, so we ordered some appetizers to share. Note, there was only 3 other occupied tables and by the time we had finished, there was only 1 table occupied. We didn't order enough dishes for the staff's liking, the waitress literally counted in front of us and said we must order one dish per person or she will not serve us. Then said she was very busy and can't service us. Nowhere in the signs in the restaurant or menu state this policy. We responded with, if we order more, will you still service us? She said very dismissively, 'maybe.' Aside from our original order, we had also added side dishes and booze. So second time of ordering, we selected a mix of entrees and appetizers that satisfied her dish count. Then we asked for 3 cups of water for our children, she then gave us bottled water and charged our small children...even the two year olds.On top of this, she never checked on our table once. Then had the audacity to charge 25% tips when it doesn't state that in the menu at all. If she had serviced us, we would have understood the 25% but she failed to that. We will not be returning, as there are plenty of other Korean food establishments with much better service.

Everything was mediocre. Beef ribs tasted bit old. Nice presentation is about it. Beef bulgogi was ok. Steam dumpling were good tho.

Whenever my friends and I visit Vegas we always need to end our trip with some hearty authentic Korean food, and this restaurant really checked all our needs!When we arrived we were the only ones eating and the sweetest couple made sure we had a lovely time. Service was amazing and the place was so clean and inviting. All 6 of us were seated at a large table.We got the:Pork cutlet - 10/10 this was one of the best fried cutlets I've ever had outside of Japan, the portion was HUGE as it comes with two cutlets. Perfectly fried and thin it didn't taste oily or too heavy, the salad was also yum. Galbitang - 10/10 delicious and clean tasting, my friends cleared the whole bowl and no meat was left on the bones!Spicy beef soup - 8/10 good spicy flavor, the portion was again huge. A bit too much bean sprouts for our liking.Galbi jim- 8/10 I would say it's not the best galbi jim we have ever tried but there is nothing missing from this scrumptious dish. Meat was tender, and it had a ton of veggies, rice cakes, and cheese to go around.Banchan - 10/10. We kept asking the sweet lady for extra side dishes because they were great! She always kept asking if we wanted more too. All of the portions were abundant in food so you will definitely leave the restaurant with a nice full stomach! After our meal we were given slices of watermelon which was the cherry on top! Thank you to the owners for such relaxing and delicious lunch it was great :)

I enjoyed the pork neck soup. Tasted like Korea gave me the fix I needed. I have tried 3 other restaurants but this is the place to get it.

Went here after a relaxing day. Found a familiar looking atmosphere akin to what I would see in certain parts of South Korea, especially when I wanted some late night soup on a cold day. I enjoyed the two stews and the king tonkatsu. A very nostalgic flavor. The staff were very accommodating to our 4 year old who wanted to have some watermelon slices and took one slice with him.

Not bad in quality. Not the best. Cleaner and more traditional than other restaurants who use too much sauce. Quality is there, in which you don't feel like crap after. Nothing is overly salty, sweet or sour in ingredients. I want to say we'll come back but only if I'm looking for an overall menu place, and mediocreness in the dishes. Find napkins and utensils in the table drawer. 33. Medium $29.99 Jokbal (pork hock with shredded green onions)Added $3.00 Blossom napa- Pork was a little dry but edible. 36. $18.99 Seafood green onion pancake comes with sweeter type of sauce. - Was like an omelet egg pancake. Hefty. Not completely filled with pancakes but you'll get just enough. I guess I like the thinner ones with alot of seafood....but difficult to find. 22. $15.99 Buckwheat Cold noodles....changed it to 24. $16.99 Half spicy had cold cold noodles (dine-in only) because we were dining-in.- I'm picky with my cold noodles. The noodles were not to my standards. It's simlar to of I made it at home from store packages. But I like that they had vinegar and mustard out of the broth. Thus you can customize that. I actually enjoy clean brought. And if the broth is good enough, then I don't mind adding mustard to other normal ingredients. Maybe we need to try their soup dishes instead next time. Their banchan were tasty, and unique. Nothing that bad, but also nothing overly spectacular. But for Vegas, that's pretty good.

This is one of the best place to grab some hot Korean soup in Vegas. It's conveniently located in the heart of Chinatown. The seafood pancake is one of the best I have, generous with the egg vs. flour ratio, which makes it more flavorful. Will definitely be my go to place especially during cold Vegas season.

Very rich broth, makes me crave this place every week. Also don't forget to try their dumplings!!!