Prosecco Fresh Italian Kitchen

I love this placeQuality for the price is unbeatable Great happy hour but you must call & reserve prior as this place gets PACKED!

My husband and I have been here a few times before. He surprised me and booked a reservation for Valentine's day, because we were both speaking about the infamous cheese wheel pasta here. Having wanted to try this, we were sadly disappointed upon arrival that they informed us of the only dining option being a set chef menu. Why were we not informed of one option to choose from Via Text or email? I get the whole pre-set holiday lock in, but many other restaurants give you options. Haven't you seen The Lady and the Tramp..? Noodles are romantic, and even more romantic... cheese?! The hostess (brunette) was a bit bored looking as we walked in (not very warm) the blond in the hearts dress truly saved our decision to keep our reservation and stay (although the menu was $85 per person). She talked up the chef's menu, so we agreed. Our server was so Awesome, forgot his name (starts with a C..) he was kind & welcoming, checking on us often. The food was very tasty especially the Wagyu beef / mashed purées potato.. cooked to perfection. Some disappointments: the table next to us arrived 30 minutes after us and received their dessert way before. Dessert: where is the chocolate option for this special holiday.? They only offered a pear dessert, which was just ok. They had options for every other menu offer except dessert. I really want to come back one day, to try the cheese wheel. Ehhhhh, maybe.?.

This was a fun experience. My wife requested to go here for dinner after seeing the pasta served out of a giant cheese wheel. We booked the day before Valentine's Day to beat the crowd. Upon arrival we were immediately greeted and show to our table. There were only 2-3 tables seated aside from us and the detached bar area was full with quite a bit of buzz coming from it. The service staff was very polite and knowledgeable. They offered wine, cocktail and food suggestions with a large list of specials. The timing of food was great as we were able to enjoy our appetizers while having conversation and not feel rushed. Once the main courses came out, the presentation with the pasta in the cheese wheel was fun and drew attention from the now full dining room. My wife thoroughly enjoyed her pasta ( she's a sucker for truffle) and the lamb osso buco was great, the meat was ultra tender and only required a fork, no knife.Dessert was a small selection and surprisingly no cannoli options. The tiramisu is always a great option and was not overly sweet, which I enjoy. Overall we had a great experience. The staff was friendly and knowledgeable. The food was prepared well and timing was great. The atmosphere was very casual as some came in with shorts, tshirts and baseball hats while others in dress shirts and slacks.

I had been wanting to come here for a while and finally decided to do so today with the girls. First off, the ambiance is super cute for a Sunday afternoon and I love that they have outdoor seating as well. The hostess is very friendly (and gorgeous) and the manager checked in on us frequently. I ordered a matcha latte, a tequila sour (this drink comes with egg whites to make it frothy, but I left that out), and the Matcha Waffle Crispy Chicken. The drink was pretty strong (which I like), the latte was the perfect temperature and just right for a chilly day, and the chicken and waffles were very good and filling. The entertainment was the main attraction! I wasn't aware there were performers but they were such a good time! The guy on the stilts was such a delight and so friendly. I'd come back just to see them! I knocked off a star because it did take a while to get our food and our waiter wasn't the best. He charged my friend for an item she didn't want and was slow with the bottomless refills on Prosecco. But other than that, I throughly enjoyed my experience and would come back!

We stopped in to try out their happy hour after seeing a social media post about their happy hour.The staff were friendly and attentive. The Prosecco spritz flight was super yummy.The spaghetti bolognese was flavorful and the pasta was cooked just right. I can remember the name of the potato thing I ordered but it was so good especially with the sauce they had with it. My husband said the calamari was cooked to perfection and the sauce was so good with it. He enjoyed the Cajun shrimp pasta and said the noodles were really good.This place is definitely worth trying

We came here for a bday celebration. The entertainment is amazing, ambiance gorgeous, service is exceptional, food is delicious. We all ordered bottomless mimosas without the OJ, and the Prosecco salad with grilled shrimp. Everything was fresh and perfect. Such an awesome restaurant. I love this place.

We went for the Prosecco party brunch on a weekend. Unfortunately there was no DJ and someentertainers were MIA . I was expecting a full party brunch vibe and it wasn't there.The food and drinks were good.

My wife and I had a reservation for Valentines Day dinner, initially we were a bit disappointed that there was a very limited menu for the night. As it turned out, we were glad that unlike 4-5 other couples, that we decided to stay as the food was very delicious and the service top notch! We have eaten at Prosecco a number of times now, and have always been pleased with the food and service, we definitely will be coming back again soon.

Finding a happy hour on a Saturday can be a bit of a challenge, and we were heading to Henderson for a little gambling. I yelped happy hours within 5 miles and found this particular restaurant to my liking..they have several menu items on happy hour.I ordered an Aperol Spritz for 10 dollars..they filled it to the rim, and it was delicious. hub got a n/a beer. I got the bison ghost cheese sliders..these were good, but I wish they would have been spicier..when I see the word "ghost cheese" I would hope to get a pretty significant kick..but it did not happen here..they still tasted very good.Hub picked the winner..Bolognese for 9 dollars.. very nice portion and it tasted marvelous. I was jealous..ha ha..they also brought some bread and oil to the table so we got a significant amount of food for a low price.I used to go to Bella Vita for my Italian happy hour, but they closed down...this is my new go to...and I think the food is better...extremely pleased to find this place!!!

My mother was a fantastic cook. She taught herself to cook the Italian dishes she prepared for us since my father was Italian. After stumbling upon this wonderful place, I was taken back to the smells and savory dishes like the one my mother made. My friends were in town for a brief visit and we had no energy to cook. They made a few suggestions as we drove down Eastern when we found PFIK. The atmosphere was inviting and we were welcomed the moment we arrived. After enjoying some drinks, we started with the beet salad(yum!) and the fried artichokes. I am a serious garlic lover and this set the stage for things to come. We devoured the lobster shrimp and beef rib ravioli, the Della Norma lasagna and the buttery lemon to die for salmon! All pasta was tasty and aldonte! Aromatic and mouthwatering...I thoroughly enjoyed the meal. We all did, but this experience really made me miss my mom's cooking. Oh and believe it or not, we still made room for the lemon cake and chocolate truffles. Thank you!