Old School Pizzeria
Old School Pizzeria
A slice & a side
Served with our delicious cup of Lentil soup and Garden Salad.
w/mascarpone
Italian tater tots
2 jumbo wings with sweet and sour sauce.
Romaine, tomato, onion, cucumber, mozzarella, garlic mascarpone dressing
Romaine, tomato, onion, ham, salame, mozzarella, peppers, olives, chickpeas, house vinaigrette
Fennel, tomato, cucumber, basil, fresh mozzarella, house vinaigrette
Scarmoza, ricotta, mozzarella, tomato, basil, and additional filling of your choice
Serves 2-3. Start with cheese and add your favorite toppings.
Split your pizza into 2 Chef Creations!
14" serves 2-3. Apricot jam, apple-wood smoked bacon, Laura Chanel goat cheese, pine nuts, arugula.
14" serves 2-3. Artisan salame Calabrese, hot Italian peppers, black Mediterranean olives, crushed tomatoes, basil, aged mozzarella.
14" serves 2-3. Sausage, pepperoni, meatballs, chicken, ham, bacon, crushed tomatoes, basil, aged mozzarella.
14" serves 2-3. Sausage, pepperoni, Mediterranean olives, caramelized onions, mushrooms, bell peppers, crushed tomatoes, basil, aged mozzarella.
14" serves 2-3. Scamorza, mozzarella, ricotta, parmigiano, pecorino romano, pine nuts, basil cream.
14" serves 2-3. Braised pork, house made sausage, apple-wood bacon, cotto ham, salame calabrese, guanciale, crushed tomatoes, basil, aged mozzarella.
14" serves 2-3. Cherry heirloom tomatoes, basil, franco & angelo buffalo mozzarella, evoo.
14" serves 2-3. Scamorza, ricotta, pistachio, dates, heirloom tomato, arugula, prosciutto, date cream.
14" serves 2-3. Heirloom tomato, Mediterranean olives, spinach, eggplant, onions, peppers, rapini, mushrooms, garlic, crushed tomatoes, basil, aged mozzarella.
Serves 4-5. Start with cheese and add your favorite toppings. 18"
Split your pizza into 2 Chef Creations!
18" serves 4-5. Apricot jam, apple-wood smoked bacon, Laura Chanel goat cheese, pine nuts, arugula.
18" serves 4-5. Artisan salame Calabrese, hot Italian peppers, black Mediterranean olives, crushed tomatoes, basil, aged mozzarella.
18" serves 4-5. Sausage, pepperoni, meatballs, chicken, ham, bacon, crushed tomatoes, basil, aged mozzarella.
18" serves 4-5. Sausage, pepperoni, Mediterranean olives, caramelized onions, mushrooms, bell peppers, crushed tomatoes, basil, aged mozzarella.
18" serves 4-5. Scamorza, mozzarella, ricotta, parmigiano, pecorino romano, pine nuts, basil cream.
18" serves 4-5. Braised pork, house made sausage, apple-wood bacon, cotto ham, salame calabrese, guanciale, crushed tomatoes, basil, aged mozzarella.
18" serves 4-5. Cherry heirloom tomatoes, basil, franco & angelo buffalo mozzarella, evoo.
18" serves 4-5. Scamorza, ricotta, pistachio, dates, heirloom tomato, arugula, prosciutto, date cream.
18" serves 4-5. Heirloom tomato, Mediterranean olives, spinach, eggplant, onions, peppers, rapini, mushrooms, garlic, crushed tomatoes, basil, aged mozzarella.
Serves 6-8. Start with cheese and add your favorite toppings. Monster sized 24" pizza
Split your pizza into 2 Chef Creations!
24" serves 6-8. Apricot jam, apple-wood smoked bacon, Laura Chanel goat cheese, pine nuts, arugula. HUGE monster-sized pizza!
24" serves 6-8. Artisan salame Calabrese, hot Italian peppers, black Mediterranean olives, crushed tomatoes, basil, aged mozzarella.
24" serves 6-8. Sausage, pepperoni, meatballs, chicken, ham, bacon, crushed tomatoes, basil, aged mozzarella.
24" serves 6-8. Sausage, pepperoni, Mediterranean olives, caramelized onions, mushrooms, bell peppers, crushed tomatoes, basil, aged mozzarella.
24" serves 6-8. Scamorza, mozzarella, ricotta, parmigiano, pecorino romano, pine nuts, basil cream.
24" serves 6-8. Braised pork, house made sausage, apple-wood bacon, cotto ham, salame calabrese, guanciale, crushed tomatoes, basil, aged mozzarella.
24" serves 6-8. Cherry heirloom tomatoes, basil, franco & angelo buffalo mozzarella, evoo. Monster-sized pizza!
24" serves 6-8. Scamorza, ricotta, pistachio, dates, heirloom tomato, arugula, prosciutto, date cream.
24" serves 6-8. Heirloom tomato, Mediterranean olives, spinach, eggplant, onions, peppers, rapini, mushrooms, garlic, crushed tomatoes, basil, aged mozzarella.
Boneless Jidori chicken thighs marinated in wood smoked, fruit juice, thyme and garlic. Served with Yukon gold potatoes and bread stuffing.
A delicious blend of scamorza and shredded mozzarella cheese, melted over our house made meatballs and sauce. Served on our famous bread, baked daily. w/Choice of Salad or Soup
Traditional Sicilian dessert. Crispy tube shaped shell filled with sweetened ricotta and aromatics. House made.
House-made.
Gio's Salad
Pepperoni + peppers
a pepperoni pizza
Sausage Stuffed Chicken Wing. Amazing!
Regular Pork Reigns with anchovies added to one side
a pizza with prosciutto and arugula
a close up of a pizza
a glass of lemonade and a lemon slice
Entrance
Spacious!
Side view of half "Vegas Meets Italy" half "Apricot" pizza.
Pepperoni
interior
Regular Vegetariana, not good.
outside
Side Counter with self-serve Soda Fountain
food
Dinning area
Garlic Rosemary Bread Knots Garlic
Pork Reigns
Potato Crocche'
Jin N.
Dec 5, 2024
Last time I had old school pizzeria was at their original location back in. 2016. I remember someone raving about their crust being unique.Here we are 9 years later. The young man at the cashier was so helpful and knowledgeable. I even heard someone telling him on the phone he should be promoted and be a manager. Give this young man a promotion, because he did a fantastic job helping pick the best pizza. Vegas meets Italy was my fave. And the other two friends who were originally uninterested and didn't want to order this ended up being their favorite. Pork reigns was WAY porky for me. Classic combo was my second fave. It's like a gourmet, fresher ingredient version. I'm a sucker for pizza crust. This crust will not be my all time fave crust in town. But, love the vibe in there and looking forward to going back again to try a couple more of their pizzas----the date pizza would be my next one to try!!! 4.5 STARS
Read More
Denise J.
Aug 29, 2024
If you eat here and don't order the apricot goat cheese pizza, you are doing it wrong. We order it once a month and it's spectacular. The sweet and salty is just divine. We've never eaten in the restaurant, but the delivery is always quick, warm, and absolutely perfect every time.
Read More
Chris A.
Feb 9, 2025
Terrible. Needed to order Calabrian chili oil side item which is offered in store. Was not offered on website. Tried to call a dozen times. They do not answer phone. I had to drive 15min to the location to get the extra side item I needed despite ordering delivery. Once there, I asked for 2 things. Four of the calabrian chili oils that I needed and 1 extra garlic mascarpone. They hand me a bag and I'm on my way home. I drive back home 15min to find out they game me extra garlic mascarpones and NO CALABRIAN CHILI OILS. So frustrating.
Read More
Lin M.
Feb 7, 2025
Love the sourdough crust. Monster slice with side is a perfect meal. So many options as toppings. Mascarpone dressing amazing!
Read More
Pedro G.
Jan 20, 2025
I have tried this place multiple times and it never disappoints. Some of the best pizza in Vegas! I've tried almost everything on their menu and it's always so good! Highly recommend adding goat cheese or ricotta to your pizza. I've only ordered take out so unsure about service inside but my pizzas are always ready fast. Prices are a little high but for the quality it's 100% worth it, highly recommend it!
Read More
Kevin C.
Aug 18, 2024
This is by far the best pizza in Las Vegas. It's real food, very filling and the ingredients are fantastic.Real bacon strips not bacon bits, green and Kalamata olives not canned black olives, and the best dough you'll ever taste. Five stars my favorite.Not the cheapest option but you'll find out why. You won't need as much pizza to get full as other places.ALSO THE GARLIC SAUCE HOLY COW
Read More
Rosalyn N.
Nov 1, 2023
This place is amazing. I was expecting it to be great since it's from the same family that owns Monzu restaurant... it definitely met my expectations! Top quality organic ingredients and everything is made fresh so it makes sense if the kitchen takes time to deliver it to the table.... Its all totally worth it! I ordered the Sausage Stuffed Chicken Wing as an appetizer and their Carnivore pizza as an entree to share... I highly recommend both. Pizza dough is made from scratch and has no fillers. I normally feel bloated after pizza but theirs is tummy friendly and simply delicious.Their Arnold Palmer (Half Passion fruit ice tea & Half Lemonade mix) and Rosemary lemonade by itself was so good that I bought more bottles to go on the way out. Its $9 for a big mason jar and only $6 to refill it.
Read More
Crystal A.
Nov 24, 2024
Best pizza I've ever had, tasteful ingredients, the dough is amazing, fairly priced, and I love that they offer ranch on the side - the best kind of ranch I should add - but the pizza is so good you want to use it!! I dined-in and had good service, it was pretty empty on a Friday night but I saw a ton of to-go and pick up orders, so cool they deliver too! They have a neat solo- special for a single meals too.
Read More
John P.
Dec 5, 2024
Staff was super nice. Good customer service. I Was expecting some bomb pizza but sadly it was a flop... literally won't be back unfortunately
Read More
Bailey W.
Feb 19, 2025
Best pizza I've tried in town!!! The crust is amazing! Antonia was so sweet and passionate.
Read More
