Lindo Michoacan
Lindo Michoacan
Using fresh hass avocados, we add jalapeno, tomatoes, onions, cilantro and fresh lime juice. Served with crisp tortilla chips
Flour tortilla filled with melted monterey jack cheese. Served with sour cream and guacamole
Com tortilla filled with melted monterey jack cheese and fresh pasilla strips. Served with pico de gallo, roasted jalapenos and guacamole
A combination of taquitos, jalapenitos, corn, and flour quesadillas, potato skins, and sopitos. Served with guacamole and sour cream
Steak, chorizo or grilled chicken. 6 small handmade corn tortillas lightly fried and filled with beans, lettuce, cheese, and sour cream
Com tortillas rolled and filled with beef or chicken, deep fried served with guacamole, sour cream, queso fresco, and pico de gallo
Rolled flour tortilla filled with shrimp, tomatoes, onions, jalapeno, deep fried and covered with cheese. Served with guacamole
Fresh diced fish mixed with tomato, onions, jalapeno, lime juice, and spices. Served with tostadas
Fresh diced shrimp mixed with tomato, onions, jalapeno, lemon juice, and spices served with tostadas
Shrimp with pico de gallo, cucumber and avocado in fresh broth
Shrimp, octopus and oyster with pico de gallo, cucumber and avocado, in fresh shrimp broth
Fresh mexican gulf shrimp, raw cooked in a blend of cilantro, jalapenos onions, and lime citrus juice. Then topped with avocado, tomatoes, and onion slices
A blend of melted monterey jack cheese and green chile strips. Served with tortillas
8 halves. Fried fresh jalapenos covered with melted monterey jack cheese mucho, mucho poso
Crisp tortilla chips covered with beans and melted cheese served with jalapenos, guacamole and sour cream
Fresh cactus. Mexican cactus grilled with onion, tomato, carrots, cilantro, and jalapenos. Served with tortillas
Scrambled eggs with mexican sausage and pico de gallo. Served with tortillas
Scrambled eggs with chopped tomatoes, onions, cilantro, and a little jalapeno
Shredded roast pork or beef mixed with pico de gallo and scrambled eggs
Scrambled eggs with mexican cactus. Served with tortillas
1 egg is topped with chile pork, while the other is topped with red sauce over fried corn tortillas, eggs cooked to your style
Eggs, chopped tomatoes, chopped onions, cilantro, jalapenos, filled with avocado and cheese
Michoacan style. Served with homemade tortillas
2 fried eggs over the comfort are looped with our green chile pork and spanish slice
Pieces of fried com tortillas smothered with green or red sauce topped with queso fresco and a touch of sour cream
2 pork chops breaded and deep fried, served with 2 eggs cooked to your style.
Made with big chunks of premium beef and fresh vegetables served with tortillas and rice
Chicken soup made with cilantro, onions, carrots, squash, and potatoes served with rice and tortillas
Made with large fresh mexican gulf shrimp and fresh vegetables served with tortillas
Delicious soup made with several different seafood varieties. Levanta muertos
Fresh pieces of filet fish made with fresh vegetables. Served with tortillas
2 avocado shells filed with avocado, diced shrimp tomato, onions, cilantro, with a little bit of jalapenos and lime juice. Served on a bed of lettuce with saltine crackers
Crisp green salad with fresh avocado slices, tomato, shredded cheese and your choice of dressing
Carne asada, mixed fresh greens, tomatoes, bell peppers, jicama, salsa carrots, cilantro, and cilantro vinaigrette. Topped with crispy onion rings
Crisp romaine lettuce, grilled com, queso fresco, cilantro, tomatoes topped with chipotle-caesar dressing and cornbread
Crisp romaine lettuce, topped with chicken, applewood smoked bacon, beu cheese crumbles, bell peppers, onions, cilantro, avocado, tomato chorizo sausage, javier's ranch dressing and crispy tortilla strips
Crisp lettuce and pico de gallo topped with shredded cheese and your choice of dressing
A large four shell filled with crisp shredded lettuce, grilled chicken breast, fresh tomatoes shredded cheese, onion topped with avocado slices and your choice of dressing
A large four shell filled with crisp shredded lettuce, grilled steak, fresh tomatoes shredded cheese, onion topped with avocado slices and your choice of dressing
Marinated carnitas, stir-fried with green, red and yellow peppers, onions, cilantro, tomato and spices. Served with guacamole and sour cream
Caritas in a coca-cola sauce made with dry pasilla chiles, fresh garlic, black pepper, cloves, my mom's secret spices, and coca-cola. My mom would make us this dish ever since we lived in mexico
Carnitas in small pieces, sauteed in our 3 house sauces, then we add fresh pineapple juice and pieces for the perfect sweetness. It's delicious
Lean pork simmered in our delicious green salsa made with tomatillos, green peppers, onions, cilantro, fresh garlic and different spices
Lean pork, sauteed with onions, tomatoes, habanero, and cilantro, with a touch of blue agave tequila for a special taste
Lean pork marinated with fresh oranges and spices. Slowly cooked in its own juices until tender. The state of michoacan is known for the best carnitas in all of mexmico. Served with chiles toreados and avocado salsa
Lean pork, sauteed with onions, tomatoes, jalapenos and cilantro
Your choice of chicken, steak or carnitas. Most spicy sauce in over 40 restaurants in las vegas, according to food network
Bone-in rib-eye steak with a blend of sliced onions, cilantro, and spices covered with our delicious verde sauce and garnished with a jalapeno. Very tender y sabroso
Thin New York steak broiled with lemon juice, and spices topped with sauteed tomatoes, onions, a little cilantro, and jalapeno
New york steak in our ranchers and verde sauce covered with melted cheese and garnished with a jalapeno
New York steak covered with sauteed green chiles strips. Served with a cheese enchilada
New york steak sauteed in a delicious sauce made with mushrooms, onions and secret spices, a touch of cream and cognac
Juicy tender flank steak grilled to your desire. Accompanied with a delicious monterrey jack cheese enchilada
Tender steak skewers, accompanied by grilled onions, tomatoes, jalapenos and green peppers
We prepare this dish to order New York steak in small chunks, sauteed in red sauce, made with red chiles de arbol, guajillo, fresh tomato, and spices. Served with raw onion strips
Marinated beef stir-fried with green, yellow and red peppers, onions, cilantro, and spices, comes on a sizzling place. Served with guacamole and sour cream
Thin cut New york steak, filed and rolled with fresh veggies and shrimp, topped with javier's sauce, serrano pepper and melted jack cheese
New york steak soaked in a special sauce. Made with chopped onions, bacon bits, fresh garlic, whole pepper, and jerez (sweet mexican wine)
This has 1 of my mom's secret sauces. Made with dried red chiles, fresh garlic, black pepper, cloves, secret ingredients, and coca-cola classic. Bone-in rib-eye steak
New york steak in small chunks, sauteed with onions, tomatoes jalapenos cilantro and moved with spanish sauce
A construction workers favorite dish with the great authentic flavor of mexico. Juicy new york steak strips sauted with onion, tomato, cilantro and jalapenos
Shrimp and new york steak prepared in any of our styles
2 lobster tails prepared in any of our styles
1 lobster tail and a 12 oz. New york steak with a choice of any of our special recipes
Grilled chicken breast sauteed in little olive oil onions and freshly roasted pasilla strips in a cream sauce
Fillet of chicken breast, sauted in olive oil, mushrooms, a bit of cream onions, my mom's secret spices, and cognac
Chicken breast fillet cooked in olive oil, wine, fresh garlic and slices of guajillo pepper
Fillet of chicken breast, cooked in a very special type of green mole. Favorite dish of the aztecs
It's an old traditional festival dish made with several different dried chiles and spices. It's in between hot and med with a little bit of chocolate flavor
Grilled chicken breast roasted with sarandeado sauce, a selection of dried chiles, secret spices, and blended with a touch of mayonnaise
Grilled chicken breast sauteed in a little olive oil, garlic, fresh squeezed orange rice, a touch of orange marmalade and diced jalapenos for the perfect kick of spiciness
Zirahuen is a town with a beautiful lake in michoacan. Fillet of chicken breast cooked with olive oil, sauted with tomatoes, onions, a bit of sour cream, and secret condiments
Broiled chicken breast fillet sauteed in a little olive oil, garlic, onions, tomatoes, cilantro, and jalapenos. Topped with melted monterey jack cheese
Chicken breast filet, broiled with just a little lime juice, salt, and pepper. Served with guacamole and lemon wedges
Chicken breast stir-fried with green, yellow and red peppers, onions, cilantro, and tomato, comes on a sizzling plate, served with guacamole and sour cream
Chicken breast marinated overnight in a sauce made with achiote, fresh garlic, onions, dried red chiles, vinegar and secret spices
A boneless chicken breast smothered with a special sauce made with chopped fresh onion, parsley, fresh garlic, and jerez (sweet mexican wine)
A cactus dish it for your health. Grilled chicken breast with fresh mexican cactus, onions, cilantro, tomatoes, carrots and jalapeno
Chicken breast sauteed over our mango puree with a touch of our habanero sauce made with fresh grilled tomatoes, garlic, onions and fresh habanero peppers
A boneless chicken breast, cooked with green and black olives, almond slices, olive oil, garlic, lime juice, and white wine
Grilled chicken breast, cooked with chipotle sauce, made with fresh tomato, onions, peppers, green olives, garlic, dried red chiles, chipotle chiles and a touch of cream for perfection
Fillet of fresh orange roughy stuffed with shrimp, octopus and pico de gallo, deep fried and smothered with our special timo sauce
Fillet of fresh orange roughly pan-fried with chopped fresh garlic, olive oil lemon juice, white wine and spices
Whitefish fillet, sauteed in our delicious spanish sauce made with tomatoes, onions, jalapenos, peppers and secret condiments. Topped with melted monterey jack cheese
Fillet of fresh orange roughy, cooked in olive oil, white wine, peppers onions, garlic, tomatoes, cilantro and green olives
Hoover ham. Grilled salmon sauteed over our javier's sauce made with fresh dried chiles blended with fresh tomatoes, garlic, onion and simmered with a touch of cream
Grilled salmon sauteed over a touch of butter, olive oil white wine, fresh garlic, 1 bay leaf with boiled small white potatoes. Garnished with mexican cactus and one serrano peppers
Fresh beef tongue, cooked in a very special type of mole. Favorite dish of the aztecs
Fresh beef tongue, sauteed with onions, tomatoes, jalapenos, and cilantro, with a touch of blue agave tequila for a special taste
Fresh beef tongue, sauteed in our chipotle sauce, made with fresh tomato, onions, peppers, green olives, garlic, dried red chiles, chipotle chiles and a touch of cream for perfection
Fresh beef tongue, cooked in our delicious verde sauce made with fresh tomatillos
Fresh beef tongue, cooked in fresh tomato sauce, onions, garlic, carrots, green olives, hojas de laurel and peppers
Large fresh mexican gulf shrimp, sauted olive oil, lemon juice, garlic peppers, spices, and tequila sprinkled with red chiles
Fresh mexican gulf shrimp, pan-fried with olive oil slices of dried pasilla chiles, mushrooms, fresh garlic, and a touch of white wine and cream
Large fresh mexican gulf shrimp sauteed in olive oil cooked with a little Spanish sauce, onions, tomatoes, cilantro and jalapenos
Combination of roasted green chiles blended with sour cream sauteed large mexican gulf shrimp, smothered with monterey jack cheese and baked in the oven
Large fresh mexican gulf shrimp filled with cheese and peppers, wrapped in bacon, and deep fried. Served with our special timo sauce
Large fresh mexican gulf shrimp basted in sarandeado sauce, with a selection of dried chiles, and secret spices blended with a touch of mayonnaise
Large fresh mexican gulf shrimp, pan-fried with fresh garlic, slices of guajillo pepper, lemon juice, wine and olive oil
Large fresh Mexican gulf shrimp, sauted in a little olive oil, onions, and freshly roasted pasilla strips in a cream sauce
Flour tortilla filled with fresh mexican gulf shrimp and pico de gallo then deep fried served with guacamole and sour cream
Large fresh mexican gulf shrimp sauteed over our mango puree with a touch of our habanero salsa made with fresh grilled tomatoes, garlic onions, and fresh habanero peppers
Zirahuen is a town with a beautiful lake in michoacan large fresh Mexican gulf shrimp, sauted in olive oil with tomatoes, onions, a bit of sour cream and secret condiments
2 roasted fresh pasilla chiles, filled with fresh mexican gulf shrimp. sauted in olive oil, white wine, onions, tomato, cilantro, and a little jalapeno. Topped with cheese
Large fresh mexican gut shrimp, sauteed in a red sauce made with a combination of dried chiles, tomato and a bit of ketchup
Our deluxe seafood enchiladas are fried with fresh mexican gulf shrimp and simmered in our delicious red enchilada sauce
Large fresh mexican gulf shrimp, stir-fried with green, yellow and red peppers, onions, cilantro, tomatoes, and spices, comes on sizzling plate served with guacamole and sour cream
Large fresh mexican gulf shrimp, breaded and deep fried served with our special timo sauce
Hard shell. Shredded beef or chicken, topped with lettuce and cheese
Hard shell. Mexican sausage mixed with pico de gallo
Soft. Chicken or carne asada with pico de gallo, shrimp, carnitas, tongue or fish
Guacamole, beef, chicken or chorizo for an additional charge
Chicken or beef for an additional charge
Beans, beef or chicken. Served with guacamole and sour cream. Carne asada for an additional charge
Filled with cheese, beef and chicken. Served with rice, beans and sour cream
Broiled steak
Roast pork
Seasoned pork
Breaded steak
Sliced avocado
Grilled chicken breast
Roasted pepper
Fresh vegetables rolled in 2 fresh corn tortillas with green or red sauce and topped with queso fresco
Fresh vegetables rolled in 2 fresh flour tortillas with green or red sauce and topped with queso fresco
3 homemade corn tortillas, filled with sliced avocados, shredded cabbage and queso fresco
Mixed vegetables on a sizzling plate. Served with rice, beans, sour cream, and guacamole. Your choice of four or corn tortillas
Plant meat beef flavor, stir fried with green, yellow and red peppers, onion, cilantro, tomatoes and spices. Served with sour cream and guacamole
Plant meat chicken flavor, stir fried with green, yellow and red peppers, onion, cilantro, tomatoes and spices. Served with sour cream and guacamole
Chicken, beef or chile verde pork for an additional charge
Pollo asado, carne asada or chile colorado
Steak, chicken or carnitas
Mexican gulf shrimps, mixed with green, yellow and red bell peppers, onion, tomatoes, cilantro and seasoned with our secret ingredients, all wrapped in a flour tortilla then covered with a delicious green salsa and topped with melted cheese. Served with guacamole
2 rolled corn tortillas filled with grilled chicken breast simmered with cream, topped with avocado slices and fresh mexican cheese
Deep fried rolled tortillas filled with beef or chicken. Served with sour cream, guacamole, avocado salsa, queso fresco and pico de gallo
Now York steak cut thin, breaded, pan-fried. Served with french fries and guacamole
2 rolled corn tortillas filled with cheese, with your choice of beef or chicken. Served with sour cream simmered in our tasty poblano mole sauce
Goat. A very traditional mexican festive dish made with fresh goat meat. Cooked with several selections of dried chiles, spices, and beer. Something different and mucho delicioso. Served with chopped raw onions, cilantro, and tortillas
Tilapia. Choose 1 of our 5 methods of preparation for your tilapia: frita, sarandeada, diabla, mojo de ajio or puerto nuevo
Red snapper. Choose 1 of our 5 methods of preparation for your huachinango: frito, sarandeada, diabla, mojo de ajo or puerto nuevo
Huachinango entero frito relleno de camaroncillos. Whole red snapper deep fried and filled with shrimp topped with grilled onions in a savory sauce made with garlic, wine, secret condiments and a little touch of cream for perfection. Served with rice and beans
Broiled steak cooked with pico de gallo and served with avocado salsa
Beef tongue tacos. Served with onion, cilantro and avocado salsa
Seasoned pork served with onions, cilantro, grilled pineapple and avocado salsa
3 fish tacos deep fried or grilled on com tortillas. Served with shredded cabbage, pico de gallo, slice avocado and special sauce. My mom's recipe
3 shrimp tacos deep fried or grilled on corn tortillas served with shredded cabbage, pico de gallo, ice avocado and special sauce. My mom's recipe
Chile relleno, chicken enchilada and beef taco
Beef and bean burrito, 1 tamal and 1 beef taco
Green pork and bean burrito, beef enchilada and chicken taco
Cheese enchilada, bean tostada with quacamole and beef taco
Green pork and guacamole burrito, cheese enchilada and chicken taco
Chicken enchilada, chicken taco, and chicken tostada with guacamole
2 burritos filled with beans and your choice of beef, chicken, green chile pork or avocado
1 cheese enchilada and beef taco
1 tamal and 1 beef enchilada
1 chile relleno cheese and 1 beef taco
1 beef and bean burrito and 1 beef taco
1 green chile pork and guacamole burrito and chicken enchilada
2 cheese enchiladas verdes with onion on top. Served with sour cream
Chile colorado burrito with beans and beef taco
Tacos
1 chile relleno and 1 green chile pork and bean burrito
1 chile relleno (cheese) and 1 cheese enchilada
2 chile rellenos. 2 chile rellenos. Fresh roasted pasilla peppers, covered with egg batter and filled with cheese
1 chile relleno, 1 tamal, and 1 green chicken enchilada with sour cream
Jack or cheddar
Mole, rajas, con crema, coca-cola, sarandeado, mojo de ajo or diabla
Roasted jalapenos with onions
Green chile pork and bean burrito
Chimichanga. Beef or chicken and beans
Beef and bean burrito
A large flour tortilla shell with beans, chicken or beef, lettuce, pico de gallo, guacamole, cheese, and sour cream
2 tacos. Beef or chicken
Enchilada tarasca filled with cheese, beef and chicken
Beef. Steak in small chunks, sauteed in red sauce, made with dried chiles de arbol, guajillo, fresh tomato and spices
Pork. Lean pork simmered in our delicious green salsa made with tomatillos, green peppers, onions, cilantro, fresh garlic and different spices
Chicken breast cut and simmered into our delicious espanola sauce made with tomatoes, garlic, onions, celery and green olives
2 cheese, chicken or beef
Chicken. Grilled chicken breast basted with sarandeado sauce, a selection of dried chiles, secret spices, and blended with a touch of mayonnaise
Chicken breast fillet, cooked in olive oil and wine, simmered in our delicious fresh garlic sauce, and slices of guajillo pepper
Chicken breast, marinated overnight in a sauce made with achiote, fresh garlic onions, dried red chiles, vinegar, and secret spices
Broiled chicken breast fillet sauteed in a little olive oil, garlic, onions, tomatoes, cilantro, and jalapenos. Topped with melted monterey jack cheese
Grilled chicken breast sauteed in a little oil, onion and freshly roasted pasilla strips in a cream sauce
Fillet of chicken breast, sauted in olive oil, mushrooms, a bit of cream, onions, spices, and cognac
Fajitas chicken stier-fried with green, red and yellow chiles, onion, cilantro and tomato on a sizzling plate. Served with guacamole and sour cream
Pork. Lean pork, marinated with fresh oranges and spices. Slowly cooked in its own juices until tender. Served with chiles toreados, and avocado sauce
Lean pork, sauted with onions, tomatoes, jalapeno, and cilantro
Carnitas in small pieces. Sauted in our 3 house sauces, then we add fresh pineapple juice and pieces for the perfect sweetness
Fish tacos deep fried, or grilled on corn tortillas. Served with shredded cabbage, pico de gallo, slice avocado and special sauce
Tacos de camaron (2 pieces). Shrimp tacos deep fried or grilled on corn tortillas. Served with shredded cabbage, pico de gallo, slice avocado and special sauce
Camarones rancheros (shrimp). Large fresh mexican gulf shrimp sauteed in olive oil, cooked with a little Spanish sauce, onions, tomatoes, cilantro and jalepenos
Camarones al mojo de ajo. Large fresh mexican gulf shrimp, pan fried with garlic, slices of guajillo pepper, lemon juice, wine and olive oil
Camarones sarandeados. Large fresh mexican gulf shrimp, basted with sarandeado sauce, with a selection of dried chiles, and secret spices blended with a touch of mayonnaise
Camarones con rajas y crema. Large fresh mexican gulf shrimp, sauteed in olive oil, onions and fresh roasted pasilla strips in a cream sauce
Camarones a la diabla. Large fresh mexican gulf shrimp, sauted in a red sauce made with a combination of dried chiles, tomato and a bit of ketchup
Tongue. Fresh beef tongue, cooked in fresh tomato sauce, onions, garlic, carrots, green olives, hojas de laurel, and peppers
Lengua en tomatillo. Fresh beef tongue cooked in our delicious verde sauce made with fresh tomatillos
Fillet of fresh orange roughly, cooked in olive oil, white wine, peppers, onions, garlic, tomatoes, cilantro and green olives
Pescado playa azul. White fish fillet, sauted in our delicious spanish sauce made with tomatoes, onions, jalapenos, peppers and secret condiments. Topped with melted monterrey jack cheese
Fillet of fresh orange roughly pan fried with chopped fresh garlic, olive oil, lemon juice, white wine and spices
Steak ranchero. New York steak in our ranchero and verde sauce, covered with melted cheese and garnished with a jalapenos
Puntas de filete albanil. Juicy new york steak strips sauted with onion, tomato, cilantro and jalapenos
Carne asada. Thin new york steak broiled with lemon juice and spices. Topped with sauted tomatoes, onions, a little cilantro and jalapenos
Fajitas steak or shrimp. Stir fried with green, red and yellow chiles, onions, cilantro and tomato on a sizzling plate. Served with guacamole and sour cream
Coca-cola
The bold, refreshing, robust cola.
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor
The invigorating taste of freshly squeezed lemons with no artificial sweeteners or flavors
Appeal to the senses with a rich foam, unique aroma and the feeling of ice-cold refreshment
Flour quesadilla, plain, beef or chicken..
ENCHILADA, CHEESE, CHICKEN OR BEEF. INCLUDES RICE AND BEANS.
TACO, BEEF OR CHICKEN.
BEANS, CHICKEN OR BEEF OR COMBO WITH CHEESO ON TOP. WITH RICE AND BEANS.
FRIED CHICKEN AND FRIES.
Ensalada Marinera
3 Tacos Al Pastor
Enjoying a Lil Sun with good food
a close up of a margarita
Front entrance
Outside
Steak and chicken fajitas
outside
Torta
Ceviche de Camaron
interior
outside
food
Ordered the fish tacos, this is how they came nothing else
Mexican Bulldog "Corona-Rita" you get to choose your beer. With modelo negro it's beerter sweet
Lunch time! A bit thirsty too
Bar area
Dinning area
tacos
Torta
food
Janice H.
Dec 1, 2024
This place came highly recommended by our local longtime Lyft driver.The chips and homemade cup of soup were delicious. The chips were crisp, without a hint of greasy taste. The salsa was flavorful and warm. Beans were tasty as well. The cup of tomato broth with delicate noodles we never experienced previously, but it was a good and satisfying appetizer.We ordered the lunch portions of pork carnitas #19, yet it was still too much food to finish in one sitting. Lunch for tomorrow then, I had to try their chile Relleno.The pork was good, yet not particularly tender or flavorful as we thought it would be. The green sauce to put on the pork was too spicy for myself, yet my husband liked it, and it helped flavor the pork.My chile relleno was okay.We were far too full for dessert!The restaurant was very busy at 2:30 in the afternoon, yet staff were extremely extremely attentive!
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January C.
Jan 25, 2025
Super disappointed. We really like it he order locations. Interior is cute love the others and food tastes good though a lot came out cold. But the service was awful. We had such a simple order too. We got our round of dunks and ordered and I don't think we ever saw our waiter again after our order. Our friends got the fajitas and they were delivered without an extra player or tortillas. The salad was ok. We ordered chicken nachos with no beans. We got cold chicken nachos with nothing. It took 5 minutes to wave down a random person to get the tortillas, sour cream, guacamole and missing plate. Another 30 minutes before another random person literally just set the payment machine on the table and walked away.
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William D.
Jan 23, 2025
Good Mexican food and the Mexican decorations are very beautiful. My family enjoys coming here. My daughter always picks this place for our gatherings. The combination plates are delicious and filling. The complimentary soup is a nice touch. We will be here again very soon.
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Dave L.
Feb 1, 2025
I loved this place. I gave it a strong 4.6 and round it off to 5. First off the drinks were awesome! Cadillac Margarita was strong but a tad sweet, but well worth the price. Chips salsa and beans - delish...and I totally enjoyed my fajita. It was everything I want in a chicken and shrimp fajita and those tortillas are perfect. You really can't beat that. My wife had a steak dish and it was good, especially with everything that came with it, but she wasn't raving like I was about my dish. Great service, comfortable setting and what you would expect at a nice Mexican restaurant. I definitely recommend Lindo.
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Laura B.
Nov 21, 2024
How can you go wrong??? Booked a networking event for 40 people and both of the managers were totally helpful and prompt. Selection for our Buffett style event and pricing totally accessible. Juvenal and Ninfa great to work with. Love this location, the ambiance and the food
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V P.
Jan 30, 2025
My fiancé Picked this place after i said i wanted Mexican . We were in the Area. And he said its "authentic Mexican " Walking in looked nice . Expected good food. Almost had a fish dish but someone in the restaurant had one being brought and and it smelt very fishy. So i opted for carne asada tacos. I honestly was so hungry that i wanted them to be good so bad i drenched one in salsa but was not amused. The meat had no flavor it was kind of weird trying the meat alone. I didn't finish the tacos but i did bring the meat to go on the two tacos left and fed it to my Chiahuha's. They liked it tho so wasn't a complete waste? lol my daughter ordered Chicken fingers . She took one bite. Out of the fries and fingers. But kept ordering the bean dip . About 6 she ate to herself. With chips. Glad she got full off of that because she wanted nothing to do with the chicken fingers we brought those to go. To bring them to our daughter at home. I warmed them up, and she took a bite and said oh nvm I'm not hungry lol so i tried a bite of fry and it was very dry. And weird in my mouth. I didn't wanna risk trying the chicken. So we as well gave it to our dog! With such a high priced food menu. The food was dog food. Literally
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Erik P.
Dec 24, 2024
It's pretty average ... though they have a good caldo pollo (soup). It is hard to find a goto Mexican restaurant in LV. Let me save you guys with this too - do NOT get Kikiriki Erica chicken dish... think Chicken meets Angel Food cake ... it was an unappetizing sweet candy tasting chicken - truly bizarre. I paid 24 for it and just couldn't finish it.
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Shelia M.
Sep 20, 2024
I had some friends out from Cali who love Mexican cuisine, so we decided to visit Lindo Michoacán on Flamingo. The ambiance is definitely authentic however, the quality of the food left a bitter taste in our mouths. For starters we were served our drinks (Margaritas) on the rocks. While the taste was mediocre, the presentation was not appealing. The watery salsa was a little off in flavor so we asked for pico de gallo to possibly tone it down in pepper, and possibly add a kick of flavor to it. I had a lunch combo, enchilada, taco, rice and beans. Though this was a full serve restaurant I quickly felt like the tacos had come from Roberto's and were just added to the plate. The soup that came with the meal, 3 of us did not eat (the tomato soup, beef broth taste added with Lipton noodles was strong and weird. What happened to plain old chicken tortilla soup? Only 1 person at the table was pleased and she had a taco salad (can't go wrong with that). Perhaps I went on a bad day, but I won't be going back. Not worth the money.
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Melissa R.
Sep 5, 2024
Food always a hit, amazing authentic and delicious.My go to for Mexican in las vegas as a lv local.
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Vanessa A.
Aug 4, 2024
Worst Mexican food ive ever had in Vegas. I officially see why people say "Mexican food in Vegas is horrible" how can you fail at some of the most basic meals, when I say fail I'm talking about flavor. The little soup they gave tatters like hot water and noodles. The rice was rice you knew you had rice but it had NO FLAVOR the drinks have a lot syrup. The vibe is nice cool authentic vibe music the waiter was very kind and yes he did get a ti
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