Honey Salt

Wow...Honey Salt! What took me so long?!?We've been wanting to try Honey Salt for quite some time, and our 9 year old daughter has been asking to go ever since she went with a friend from school and had the Chicken Tenders. We went with friends for Brunch on Saturday at around d 12. When we got there, they said it would be about an hour wait to seat the six of us so we asked about the patio. They weren't able to get us a table for six outside, however, they were OK with putting the four adults at one table and our two children and a smaller table next to us. We really appreciated the effort to accommodate us. Once seated we ordered drinks while we chatted and looked over the menu. There is such a cool vibe and never any rush or pressure put on you. I did the bottomless spicy Bloody Mary's and WOW! They are delicious here and kept me wanting more lol. They are normally about $11 each but bottomless is $25 and well worth it! For food, it was really tough as the whole menu sounded great. I'm a huge fan of Poutine, so had to go with their Breakfast Poutine. The Poutine was absolutely incredible and so flavorful! Perfectly cooked potatoes smothered in bacon gravy and melted cheese curds and topped with an egg...I'm hooked for sure! My wife ordered the egg white Frittata that she raved about. It looked and tasted amazing! Now back to my daughter...she swears that Honey Salt's Chicken Tenders are the best she's had anywhere. Honey Salt is a new favorite for us! The decor and vibes are awesome, friendly and attentive staff and incredible food and drinks! We will be back to try Happy Hour soon too!

I've eaten here a few times and the food and service have been really good.I recommend the Fried Chicken plate and the Monkey Bread if go. The chicken comes with honey and a hot sauce that together are just ridiculous.Cons that kept me from five stars: seating is a bit close together and if you get stuck next to a loud mouth it can make dinner no fun.Also not a fan of timed menus. Take today for example: I am in the area and would have gone, but, everything I like is on their dinner menu, which they don't start til 4 pm. That's lame as I would not wait around for an hour. I personally would come a lot more if there was not that restriction. People in Vegas like choices, not restrictions

Total experience: okay. Food was nice, service wasn't. I love the ambiance, decor and vibe of this place, but this recent visit wasn't great. Plus: LOVE the fact they have a plant based menuMinus: portion size of the quinoa avocado dish. I mean, really? .

The place itself was very elegant and trendy! The food was delicious and most items were well priced. Our waiter was okay, he was attentive and overall friendly but his tone came off a bit snobby initially. The host was also..not very welcoming- her demeanor wasn't pleasant. Other than that, I would come back!

Good for groups of 2 to 8 this hip restaurant is nice for dinner and known for brunch. The decor is straight out of a Ralph Lauren catalog and the menu contains a hodgepodge of items with a strong variety (over vision). The braised beef was delicious and the steak was passable. The plates are modest in size and shareable appetizers are recommended. The vibe is light and social with good music at the ideal volume for conversations with friends. The service was solid and perfectly fine. If you live or frequent the Summerlin area it's worth a visit.

Stopped here after a 5k event. Had the most delicious monkey bread here. The cocktails were quite tasty. Ordered the last word and the bartender executed it really well, thank you. Had the steak and eggs. Steak was tender and the sauces complimented it well. Customer service was 10/10. Looking forward to stopping by here next time we're in Vegas again.

What a cute place! We walked in and my eye was immediately drawn to the cake stands right above the open kitchen. The vibe is really cute, and we had a large party so we were sat at a nice long wood table. We had a reservation (Saturday at 10:30) so we were sat very quickly, but the place filled up pretty fast. Our server was great! We were here celebrating 2 birthdays so there were 8 of usk and he was quick, attentive, and easily handled the older people in the group who tend to be a little much. Top notch service from him! For food, I ordered the apple streusal waffle and it was ok. The apples were nice, but the waffle was mid. It tasted like everything was on top of it rather than having a good flavored waffle batter as well. Everyone else enjoyed their food, I definitely would love to come back and try the Belt sandwhich as I was debating between the 2. If based on service alone, I would give 5 stars. But my food was ok. Anxiety inducing questions I had before arriving that may help you:1. Will it busy, should I make a reservation? - We made one because our party was so large, but even for a party of 2 I would make a reservation if you can. It did get pretty busy and it's not very big inside. 2. What's the parking situation? - Wide open! This is a shopping center near Boca Park, so you'll have plenty of parking available.

Honey Salt continues to be one of my favorite restaurants in Las Vegas. I like the atmosphere, attitude of the staff, and home cooked meals they provide on their menu. Tonight I had the buttermilk chicken with sides of macaroni and cheese, and coleslaw. I also enjoyed an order of their roasted brussels sprouts. I'm usually not a fan of brussels sprouts, however, I love the way Honey Salt prepares them!

Honey Salt is the perfect place to go to when you are craving something healthy and flavorful! The service is wonderful. I would recommend calling in for reservations in the case that it is busy when you try stopping by. There's a small bar seating area and main dining seating. It's very cute on the inside with an open bar design. The calamari has good breading and the perfect crisp. I ordered the chicken lemon salad and it was delicious. Filling without being too much food. They also sent over a vegan birthday cake that was so good. Great place to celebrate!

I love Honey Salt. Been going for years. But last night was the first time I was appalled at the lack of value for my money there. I got the sea scallops with roasted cauliflower. While beautifully plated, like all their food, it was 4 tiny scallops and about a cup of cauliflower for almost $40. That was the biggest upcharge I've ever seen there. Had the menu specified the quantity I never would have wasted my money. The thing that made me really annoyed was the fact the scallops hadn't been washed well and I was still crunching on sand. Just overall a bad experience. Next time I'll ask more questions about what I'm getting.