Hog & Tradition

Randomly found this place nearby, and was craving for some BBQ. Restaurant is very clean and spacious inside. Got the 2 Meat Combo and it was A LOT of food and worth the price. Brisket and Ribs were really delicious and seasoned. The Mac n Cheese was decent but loved the Baked Beans! Wasn't able to finish my food but still had a lot to take home for left overs. Service was great, staff had great energy and was really on point with everything from checking in and helping us clearing our table.

This used to be Skinny Fat. We went on a Saturday afternoon for lunch. It was not busy. We ordered at the cashier and they brought out the food to the table.We had brisket, pulled pork and ribs combo with fries and collard greens. Brisket was tender and not fatty. Pulled pork had a nice sauce on it, ribs were well seasoned and not dry. Collard greens were just 'ok'. Attentive cashiers/waiter/waitress. Clean tables and good ambiance inside with tv playing some Netflix show. A little pricey for the portion and for a local establishment. But overall it is worth to try it at least once.

I was looking for a new place to eat for dinner and this place has always been on my list! These were the only two pictures I grabbed, but I opted for the two meat one side combo -- all the flavors of this were delicious. Everything was seasoned so well and they have a unique sweet barbecue and mustard sauce that pair well with everything. Upon arrival, you passed by an open seating area on the outside and the inside is spacious. Since I ordered to go, I went straight to the pick up window and they had my order ready; they were so kind as well!Since I came later in the evening, the food was a bit dry than I thought, but it was still very enjoyable. I can't wait to visit again!

Omg so good! I got the combo plate with pulled pork and a side of coleslaw. Everything was amazing. The Coleslaw had thin apple slices in it which I have never seen before but it added a sweet flavor that I loved. The pork was amazing by itself, but they had 3 sauce options. I tried their sweet bbq and the mustard bbq. The sweet bbq was not my favorite but the mustard bbq was really good !

I'm actually a little sad writing this review. I really wanted to love this place, especially after being recommended to it by a friend, but hog & tradition really did not hit the spot. To start their menu is pretty standard, although they do have some stand out items such as the Ube cornbread. I went with the three meat platter, which comes with two sides. The brisket was pretty decent and very moist. It had a good amount of fat around the smoke ring. The St. Louis ribs however, were a miss in my book. The bark on the ribs was so tough and peppery It was almost in-edible. The Chicharron was very tough and did not have that crispy bite that you're looking for. I also really wanted to like the Ube cornbread, but it was starchy and stale Lastly, the mac & cheese was very bland.

The food here is prepared really well with a perfect amount of char on all the skin. The service was extremely friendly and welcoming and they were willing to answer all our questions. The restaurant is decorated very nicely but the true highlight for us, is the dog friendly patio. It has the fake grass and our puppies were extremely happy hanging out while we enjoyed an amazing lunch. Thank you guys, we'll be back.

Don't go at 6pm the meat seemed to be dried out only the brisket was still juicy Fries were the star of the meal mac and cheese also seemed old

We love ribs, like most people. When we seen these ribs online I knew we had to try them. Glad we did. Love the light Smokey flavor with their rub on it. They were also juicy and meaty. What else could you ask for? Oh! How about some sauce. Well they have those too. We ordered our ribs plain so we could add our own sauce. They had 3 different types. A mustard, sweet bbq and spicy bbq. I liked the spicy bbq the best. It was very mild but with a little extra flavor. We also tried the mac and cheese. It wasn't our favorite. I like my mac and cheese more gooey and this was a more dry type. The restaurant was nice and clean with lots of room for seating and moving around. There were TVs with sports playing if you like sports with your ribs. We enjoyed our meal and we are glad that we found about spot to enjoy some ribs.

Ok.. so I work in the same parking lot. So you know I had to try it! The service was great! Everyone was super helpful and guided on how and what to order as well as bringing extra napkins when they saw our roll was out. The chicharron, wings, brisket, chimichurri, and Mac and cheese are BOMB. I could do without the ribs.. they just don't do it for me. The bread pudding needs ice cream. So might do that for to go next time. I do like the backyard area, because they have plastic axe throwing and it's entertaining. I would love to go back soon, but need an eating partner. Interested? lol.

I'll admit that I'm generally pretty picky about my BBQ. I make pretty good stuff myself and only eat it in restaurants when I'm out with friends. I've been wildly unimpressed by the famous places here but this was a pleasant surprise. Honestly, this is the first BBQ spot I've tried here that I actually liked. I guess Lucille's is OK but they're a chain and they're nothing spectacular. The service was friendly and helpful and the restaurant was comfortable with an upscale vibe. Every meat I ate was tasty and tender. I liked all the meat and I particularly liked the beans. I usually order sausage at BBQ spots but I was surprised that they don't offer it here. The sandwiches all look good as well so I might have to come back and sample some of those. I'm perpetually on the hunt for a good Cubano