Cool Bar BBQ Fish

This place is the boomI love those beef, tofu, lamb, chicken, chicken wings and many, many more Chinese BBQ GrillWe have many in NYC,I used to lives in Manhattan but will take Uber all the way to 8th Street Brooklyn Chinatown and get theseThis place open from 5pm to 2pm, if I believe last call at 1pmNow this place is nothing fancy, I think is part of their design, because in Asia, place like this is all your friends gettering just for drinking and bs, is not one of those fancy restaurants My friend and I order the chicken wings, lamb, beef, tofu, squid, shrimp, they all delicious Servers are very niceBut once again, is not a place you take your date there, a place you take your friends there, bitch about how your job suck, how horrible your wife treated you.Also, they have 2 private rooms, which also have karaoke in it. So if you have maybe 10 friends getting together and like to sing how horrible their wife's are, this might be the place for you. Don't listen to me, I don't want you all to go there and jam up the place

This restaurant offers a satisfying mix of bold flavors and hearty dishes. The spicy beef stew stood out with its rich, savory broth, tender meat, and a kick of chili heat, perfectly balanced by fresh herbs. The lamb skewers were juicy, well-seasoned, and grilled to perfection, adding a smoky touch to the meal.

Went here for the first time for a friend's birthday. Pretty different concept and different type of Asian food. If ur into sichuan type of food, this is the place for you. Full of flavors. I liked their fish fillet, pigs ears, and beef tongue. It was delicious. Definitely check it out if ur into shanghai flavors.

Very nice private room. Our team go to Vegas every year. Every time we always party here. Nice food Ang good service.

Food selections, quality, and taste: Our group ordered various items such as the Beef Skewers, Lamb Skewers, BBQ Chicken Wing Skewers, Chicken Skewers, Chicken Gizzard Skewers, Chicken Heart Skewers, BBQ Duck Tongue Skewers, Beef Chow Fun, Dry Fried String Beans, Garlic Water Spinach, Mapo Tofu (Szechuan Spice), Pig Ears, Tofu Salad, and Cold Jelly. All the items tasted delicious and had great flavor profile, but I would have to say my favorites were the Lamb Skewer, Chicken Wing Skewer, and String Beans. Service: I really liked that each table could order online via the QR code and per person for each table. Made splitting the bills much easier. Wait staff was friendly and attentive, and did a great job of serving the food right away when cooked fresh right out the kitchen. Ambiance / Atmosphere: Had private rooms if you had large parties, and had a nice modern and spacious interior. Price: Bit pricey for skewers but on par for entree items as other Chinese restaurants. Each person would be around $10-30 depending on # of items and what dishes you get. $$ to $$$ price range. Overall experience: Great food and experience overall. I give it a 5/5. I will be sure to try some of their fish and seafood options next time.

Oh man! How did we not hear about this spot sooner! We chose this spot more for the food vs. the ambience/ karaoke style setup they offer...they have a big projector so you can watch your games too and while enjoying your food! Food here is definitely different, it's almost more Szechuan style cause everything is spicy and they have those big chili in them and that's what we were looking for! We also ordered their cucumber salad which was sooo good but I guess I forgot to take a pic. Highlight of the night was the hot and sour soup and their sautéed spicy shrimp as well! Oh and we asked for an extra side of their chili oil and it was sooo good! Guess we wanted it more spicy, next time we'll just request to have it extra spicy! Will be returning...

Our order: grilled fish (Shanghai bok choy, shirataki noodles, tofu skin, quail eggs), tofu skin and cilantro skewers, Liang pi (cold mung bean noodle dish).Scan to view menu and order, can pay after the meal or online when you order. The grilled fish (and other grilled pots) come with 3 add-on items. You can adjust for spice and decide the soup base. We got mild spice. Even for 2 hungry people after a day long excursion in the desert, it was more than enough food and extremely filling. We could've done without the other side dishes. Liang pi could be colder and more vinegary, sauce to noodle ratio could be increased as well - there wasn't enough to coat every mung bean block. The tofu skin skewers were pretty unique. The cilantro takes care of the taste and the tofu skin covers the texture, I personally would have preferred more dry spice but it was enjoyable as is. The restaurant was rather quiet on a Monday night. There were only 4 tables seated when we got there around 8pm, and the patrons seemed like they were local and returners. Service is minimal as expected. Multiple large screens and projectors to watch NCAA and NBA games while hanging out with friends. Easy plaza parking. Great place to satisfy cravings for casual Chinese fare just outside the Strip.

Came here for dinner on a random Friday night. Had been here years ago but recently this place had came back up on the radar because of recent skewer cravings. Each table has a QR code linked to the table which allows you to order and pay, reducing the amount of interaction. I didn't know you couldn't pull up the bill at the end and pay (and we had multiple orders) so had to ask for the bill. Weirdly, their "online ordering" on their website and the QR link at table has different prices. Example, lamb skewer online for delivery/pick up, is $1.09 but QR at the table, is $1.99. Unsure if just out of date on website or what. Little WARNING for the not so spice tolerant... We had ordered "mild" on everything except I asked for "medium" on my BBQ LAMB.. Mild was surprisingly pretty spicy, medium was noticeably even more spicy. Also ordered BBQ SHRIMP, BBQ BEEF, BBQ CHICKEN GIZZARD, BBQ SAUSAGE, BBQ CHICKEN HEART, TOFU SKIN CILANTRO ROLLOverall, the BBQ CHICKEN GIZZARD, BBQ CHICKEN HEART, BBQ LAMB, BBQ SAUSAGE was pretty good. The BBQ SHRIMP was a bit of a pain to de-shell. TOFU SKIN CILANTRO ROLL was... uhh... forgettable. YELP check in, it allows for 1 free drink as well. Overall, not bad. Cheaper than other local places with skewers and its cooked too.

I went with my family (4 adults) last night to try this place. The ambiance slightly dark inside mostly illuminated by their big screen tv. Keeping in mind this place doesn't open till 5pm. A couple of the rooms were filled with private parties currently going on. Two servers present. Several times I informed the host and our server "this is our first time here and would like to know the specials and am welcoming some recommendations". It seemed like he wasn't interested in addressing my concerns due to the two private events going on. We were shown to our table. While reviewing the menu I asked for any recommendations but again wasn't satisfied with just one response, mostly due to the private parties going on. We decided to take a chance and place an order. We ordered sweet n sour pork, bbq fish cake skewer, hot and sour soup, and largemouth bass fish. Our dining silverware - foam cups, plastic utensils, and 4 small saucer plates (actual plates) . I later had to request for real silverware that didn't melt, bend, or break while using. One of my family members mentioned it was eating with "kid utensils". The pitcher of water they provided didn't have ice included. So far not good but tried to stay positive. Our 3 dishes arrived. Expecting something tasteful but it wasn't and was disappointed. I tried to reassure my family maybe the fish will turn our thoughts around about this place. The fish was finally brought out mixed with the side dishes. The fish was over cooked and dry. Maybe the person preparing this dish thought we wouldn't notice if it was all mixed together. Very disappointed with the entire experience.

My wife and I thoroughly enjoy our Hotpot of flounder fillet w/noodles, Chinese cabbage, and black fungus. We ordered medium heat - PLEANTY hot! 6-7-24