The Tastiest Steakhouses in Las Vegas

Sushi Tower & Steakhouse

★★★★☆ 4 (345) • $$

"Best place for sushi delivery. I honestly don't like to do sushi delivery very much because it's one of those things you rather eat at the restaurant but having kids we often opt to stay in. Sushi tower is our go to for delivery. They always package nicely and get our orders right. I think the price is reasonable. Ace's roll is my favorite."

Carve Prime Rib

★★★★☆ 3.6 (97)

"A good Judy of mine is a regular at the cannery casino and racked up some serious points for a free steak dinner for two. I went into this with high expectations because in my experience most of the older steak houses in Vegas are great. Carve proved my instincts to be right.Inside is definitely an old school steakhouse vibe, nothing very special about the décor, however the steak was delicious and cooked to perfection. Our waitress was very attentive. She was very knowledgeable about wine and helped me pick out a cabernet for my specific steak. I also indulged in a lemon drop and it was mixed perfectly. All the staff worked together to accommodated us and I appreciated that."

Silverado Steak House

★★★★☆ 3.9 (415) • $$$

"This is a hidden treasure and a great off strip steakhouse!The interior is large and simple but has a very old world Las Vegas feeling. The server was truly excellent. Attentive and extremely knowledgeable about the menu. The shrimp cocktail starter was excellent with fresh shrimp and a tangy classic sauce. Unlike most steakhouses where everything is a la carte, at this restaurant entrees include a wonderful house salad mixed table-side as well as a choice of potato or vegetables. I had the pork chop entree which was thick yet tender and tasty and juicy. The baked potato was large and served with a choice of toppings. For dessert I had the "walk through the Black Forest" which featured a small Black Forest brownie and tasty cherry ice cream. While not a fancy place, this was a delicious dining experience with amazing service and great service."

Pampas

★★★★☆ 3.8 • $$$

"This visit fell a bit flat for me. We came in for lunch. The salad bar was tasty and I was satisfied with the options but the rodizio was disappointing. It took at least 20 minutes to get service and that was after we had to ask our server. Once the meats came by, it was pretty much all beef and the cuts were dry ans tasteless. I had been here before and was looking forward to my second visit but after this one, I likely won't be back."

Sookdal Premium Korean Barbecue

★★★★★ 4.7 (111)

"Been to Sookdal twice now -- once for lunch and once for my birthday dinner. Honestly, Sookdal is probably my favorite KBBQ restaurant now that is a la carte. Their quality is amazing and I don't think I've had something that I did not like here. We've tried:Sookdal Signature Combo with bone in short rib, wet-aged pork belly, short rib, marinated boneless short rib, spicy risotto, kimchi jjigae, steamed egg, and grilled cheese.Sookdal Beef Combo with brisket, short rib, marinated boneless short rib, cream risotto, kimchi jjigae, steamed egg, and grilled cheese.Sookdal Pork Combo with wet aged pork belly, wet aged pork collar, pork jowl, marinated pork collar, spicy risotto, seafood soybean stew, steamed egg, and grilled cheese. Naengmyeon - cold buckwheat noodles. These were solid. My favorite cuts of meat were all the wet-aged pork ones (pork belly/collar). They had exceptionally good flavor and was great when you ate it with the sides and rice. I wished they had pieces of romaine lettuce for me to wrap everything in! While their beef was good, I didn't feel like they were the star of the show. Some pieces, depending on which ones, actually had a chewiness to it. While it's weird to have risotto in a KBBQ restaurant, theirs were very delicious. It was creamy and flavorful! But be sure to eat it while it's still warm -- that's when it tastes the best. Both of the soups were good but be sure to have them while they're still hot/warm. When they're cold, they're not great. They go great with rice too so be sure to have it with rice! I loooooved the grilled cheese. It came with a honey dip and it was delicious. It reminded me of a street food in Korea where they grilled cheese and topped it with condense milk. The service is great as well. They cook for you so you don't have to worry about cooking. Since it's a la carte, it is full service! It can get busy during dinner though so it may be a bit slower since they have to cook for everyone. I would definitely come back and would recommend!"

Ohjah Japanese Steakhouse Sushi & Hibachi - Decatur

★★★★☆ 4.2 (826) • $$

"I recently visited Ohjah and had a fantastic experience. The sushi and hibachi were fresh and flavorful. The staff was friendly and attentive. The atmosphere was vibrant and welcoming. Prices were reasonable for the quality. Highly recommended!"

Pepper Lunch

★★★★☆ 3.6 (403) • $$

"Came in on a Saturday morning around noon. Service was fast, cashier was really nice, and the lobby was empty! Love it because we have a toddler that can get really noisy, lol. I ordered the "Sizzling beef curry" plate. Price is 13.59 and was a great value for the price. See photo. It was a little spicy, I love spicy! But just in case you don't it's something to be mindful of.My bf ordered the "Jumbo beef pepper rice" for 18.49. Also a good portion. He swears it's the same amount of beef as my plate but I know for a fact his had way more.See photos. We'll be back I'm sure. Everything was very tasty. I have no complaints other than parking and that isn't Pepper Lunch's fault lol"

Texas Roadhouse

★★★★☆ 3.6 (605) • $$

"It was me and my fiancé's first time trying Texas Roadhouse today. We joined the waitlist on the app, it was a very easy process. The wait was fast. The food was so delicious, that we walked out full and asking each other who wants to drive home . Our server was amazing. She stayed on top of it . Every time we needed more drinks, here she comes with another cup full, we didn't even have to ask. The ambience was very calm. Lots of people enjoying their experience. Live entertainment from the crew members, delicious food, Sports on Tv, and alcohol? Hands down, the best restaurant we've ever tried ."

JING Las Vegas

★★★★☆ 4.2 (911) • $$$

"I already love this place. This review is an update to their happy hour. Last year they stopped happy hour on Fridays but now it's back! And it's everyday!They also have lots of weekday specials like Sommelier Tuesdays 50% off select bottles of wines. Great deal! I believe they have ladies night too. The manager is super nice and personally took care of our table as they very busy. I used to love the spicy basil but didn't see on the menu. I asked the manager and he said the chef can make it upon request and it was delicious."

Il Chianti Italian

★★★★★ 4.6 (798) • $$

"This place is fantastic, we've been several times and I forget to take a photo of our food to accompany a review, but hey...isn't that a sign you're living in the moment enjoying yourself? Chef Rudy has come to the table every time we've visited and is always a pleasure to talk to. The calamari is ethereal...it's not fried and the flavor is to die for. We washed it down with chicken saltimboca which was equally divine. A bit "pricey" by some standards, but you're getting quality dishes that'll leave a lasting impression on you."

Prime 141

★★★★☆ 4.4 (223) • $$$$

"We finally made it to Prime 141 during happy hour on a Friday, and it was absolutely worth the wait! For our first visit, we decided to sit at the bar, and the experience was fantastic, thanks in large part to our amazing bartender. Although I can't recall his name (it started with a C--update coming soon!), he truly deserves recognition for crafting incredible drinks, including the best mocktail I've ever had.The happy hour menu offered solid discounts on both drinks and food, making it the perfect opportunity to sample a variety of dishes. We went all in and tried the tuna and hamachi tiradito, sliders, salmon and tuna tacos, French onion soup, steak & frites. The highlights for me were the hamachi tiradito, the perfectly cooked and flavorful steak & frites, and the juicy sliders, which I know will be my go-tos for future visits. My mocktail, the Cancer, was hands down the best I've ever had--refreshing, flavorful, and beautifully balanced. My boyfriend had the Sagittarius and an espresso martini, both of which he thoroughly enjoyed.The ambiance was lively yet comfortable. I loved their decor! The food was delicious across the board, and the service, especially from our bartender and servers, elevated the evening.We can't wait to return to Prime 141 to try more of their menu and drinks. I'd highly recommend it for a fun, flavorful, and satisfying happy hour experience."

Stanton Social Prime

★★★★☆ 4.2 (272) • $$$$

"Beautiful and elegant interior design, perfect for date night. They have the table service for the tomahawk set. The desserts are fun presented and with larger size, good to share. Easy access right next to Onmia club and right inside the side door of Caesars Palace."

Rincón de Buenos Aires - Spring Mountain

★★★★☆ 4.4 (595) • $$

"Meat are so flavorful. We asked for medium rare and it came out to medium rare. Next time I think I will remove the steak to plate since the bottom two became medium well but it still taste good. They have a small shop inside the restaurant to buy alfajores, wine, cheese, ham, dulce de leche, etc.. so glad my cousin recommended this place. It reminded me of my childhood days in Argentinian.. the sausage that came in the platter is delicious!!"

Restaurant 1933

★★★★☆ 4.3 (64)

"Last Saturday evening the two of us arrived at the restaurant to be seated at 6:45 PM. Having patronized the previous restaurant before remodeling and change of ownership, we decided to try it. We both agreed that the Beef Stroganoff sounded good. The waiter informed us that they had run out of it ten minutes earlier. He abruptly suggested that they had a $65 special from the previous night's Valentine dinner and he recommended that it was enough for two people to split. He said it was surf and turf including a 10-ounce steak. He suggested that we order dinner salads beforehand so we did. Soon a different server came and placed one plate with the entire dinner in front of the gentleman. She looked at me and asked if I was going to order. I informed her that the original waiter had told us the dinner was enough for two to split. With that, I did not intend to reach across the overcrowded cocktail-size table to try to get my share. So she took the dinner away. Then she returned with the original waiter and they both had multiple plates with minuscule single serving individual plates. One plate contained a single asparagus spear, while another had two spears. A tablespoon of mashed potatoes was on each of two more plates. The steak was halved on respective plates and the seafood was in two small cups. Then they waited for me to consolidate the servings onto fewer plates so that we had room for it all to fit on the table. The table-for-two was the size of a cocktail table. Grateful for having a dinner salad beforehand, I ate my share of the split dinner. After we finished eating, the waiter rushed back over to offer another serving of asparagus and mashed potatoes, which I declined. He said that he had spoken with the manager and was authorized to offer more food in view of the situation. Again, I politely declined because I was finished eating at that point. I'm reflecting on my disbelief that this was handled so poorly."

Rise & Shine - A Steak & Egg Place

★★★★☆ 4.2 • $$

"Ate it all...will take pictures next time.We ordered fancy steak omelet and ribeye with 2 eggs. We also ordered the green apple and veggie juice. The food over all was delicious. Steak was flavorful without being too salty. I particularly liked the steak omelet. Good portion of steak and awesome omelet. The service was great. My bad for not getting the name of the young lady who served us. Friendly, fast, and helpful with our first time eating here!"

Gallagher's Steakhouse

★★★★☆ 3.8 • $$$$

"If you're looking for a steakhouse that takes meat seriously (and I mean seriously), Gallagher's is the place to be. Walking in, you're greeted by a beautiful display of dry-aged steaks, just hanging there like fine art in a museum--except here, you get to eat the masterpieces.Now, let's talk about the bone-in ribeye. This thing isn't just a steak; it's a commitment. It's so massive, I considered registering it as my emotional support animal. It arrived at the table sizzling like it had just come from a steak paradise, perfectly charred on the outside, juicy on the inside, and so flavorful I briefly considered writing it into my will.Service? Impeccable. The staff treated us like royalty, making sure our drinks were never empty and our steaks were cooked exactly how we wanted. The ambience is classic, old-school Vegas charm--dim lighting, dark wood, and an atmosphere that makes you want to sip whiskey and close a business deal (even if you don't have one).By the time I finished, I felt like I had conquered a carnivore's Mount Everest. If you love steak, Gallagher's is an absolute must. Just make sure you come hungry--and maybe bring a friend to help you tackle that ribeye."

Mae Daly's

★★★★★ 4.8 (89)

"We came here over the weekend and it's good, not amazing.The service was fantastic. Even though we had to wait almost 30 mins for a table with a reservation, the bar and staff was incredibly friendly and attentive.The restaurant decor was good, and it was pretty quiet in there. The food itself was just not great.Most of it was pretty bland. The wagyu steak was $160 and we ordered it medium rare. It came out pretty rare and tough.Tristan lobster is my favorite lobster and even that came out incredibly bland. We spent over $450 for a very mediocre meal.I doubt we'll go back for the food reasons. It's hard to justify that price."

Toscana Ristorante & Bar

★★★★☆ 4 (234)

"What a great Italian meal. Service was excellent, food was great, the espresso martini was perfect, not like the pre-mixed version they're serving in Eataly outside the restaurant at the bar. the atmosphere is cozy and I love being able to see the wood-fired oven. We had the zucchini cheese focaccia bread, the green salad with avocado, the gnocchi, and I had the branzino. Wow! Everything tasted so fresh and delicious and was perfectly cooked. The salad was very fresh and yummy, the bread was everything you want in a focaccia, and I' not sure I've ever had real gnocchi before after tasting this one! It was so light and it melted in your mouth. The branzino was cooked just perfectly and seasoned so well - it didn't need a thing. I highly recommend this lovely restaurant as well as the Park MGM. A great experience."

Montana Meat Company - Durango

★★★☆☆ 3.4 (598) • $$

"Great breakfast called, Big Sky Breakfast. Large servings, great potato's. I'm a little confused some other Yelpers had said the place was closed. I drive by it regularly and it is open. I found out today that there was a location in Centennial that closed. Durango & Blue Diamond location is open."

Ohjah Japanese Steakhouse Sushi & Hibachi - Rainbow North

★★★★☆ 4.3 (788) • $$

"There is so much to love about this place! We had hibachi with the chef and some others at a table. Service was prompt and friendly. Watching the chef"

Lima Limon

★★★★☆ 3.8 (576) • $$

"The second I've been here. First time was with my best friend who said I needed to try Peruvian food. And I could not fight with her to not come here. She insisted to come here whenever we had the time. This time around I brought my husband and damn, we ordered only 3 things got so full!!The portions are nice and big."

Samurai Japanese Steakhouse & Sushi

★★★★☆ 3.7 (816) • $$

"Went here for a business lunch arrived at noon, they open at 11. We couldn't be seated until 12:30 because, that's when a grill cook would be available. The host staff was not very friendly but, the wait staff and cook were great. The ambiance was very quiet and low key, it was early in the day so there weren't many patrons at the time. The food was good, we indulged in a little of everything... my only complaint was there was hair in one of our sushi orders. Had it not been for this mishap, the restaurant would have received 4stars.."

Picanha Steak Restaurant

★★★★★ 4.6 (374) • $$

"We're from out of state and this is always one of our go to spots to eat! Very very casual dining with excellent service and super friendly staff. Restaurant is clean and inviting. The Picanha is amazing packed with flavor, as well as all the sides. Every visit has never disappointed. However I don't know if ever noticed before, but I was really surprised to see the "3% service fee" on the receipt. Not a fan of that. Sorta makes me want to deduct from gratuity from now on, and I tend tip generously for good food & service."

Todd's Unique Dining

★★★★☆ 4.2 (494) • $$$

"This is going to make me sound so biased, but I've never tried Todd's, even though I've heard only good things, because it seems weird to me that a "nice" restaurant would be by the grocery store, movie theater, nerd store (lol) and dentist I go to. However, Valentine's Day was on a Wednesday, during a very busy week at work, we decided to be super low key and eat near our home. This is when I thought, "Well, why not finally try Todd's?"Good thing we did! First, I have to say the service here is INCREDIBLE. We were new, obviously, and there were many regulars coming in that night, but our server, and everyone else we came into contact with, treated us in the same friendly, excited manner. There seems to be a lot of care and concern and I appreciate that. Second, the ambiance is great. The restaurant is nice and clean, especially the bathroom. The colors are dark and the lighting is moody so it's very romantic. It kind of made me think of a home style café/pub in the UK/Europe, with the big bar and wine bottles. Third, the food! That short rib with the jalapeno mash is to die for and we've already discussed that when we get that craving for some meat, we are coming here to have this short rib. Also, the Brussel sprouts are amazing and I definitely recommend those! Four stars for the rest of the food. I wasn't hugely impressed with the green curry spinach salad, my surf and turf special or the dessert. I'll have to try different items next time we come in."

Izumi Steakhouse

★★★★★ 4.5 (338) • $$

"Arrived when they opened the hibachi at 11:30am starved and ready to eat. The service was nice and fast! My husband ordered the three combination hibachi- steak, chicken and shrimp. I ordered the shrimp meal with fried rice and also got the Japanese burrittes roll! So yummy everything was really fresh and good. Music volume is good and once we sat down people started rolling in. Start and finished the meal off with hot green tea. Overall this is the best Hibachi spot in Vegas"

Joe Vicari's Andiamo Steakhouse

★★★★☆ 4.4 • $$$

"Amongst my favorite steak houses in Vegas.It's a cozy restaurant located on the second floor of the D hotel and it boasts a very Classic Las Vegas decor. The ambiance is 'classic steak house 'with the waiters wearing traditional white jackets and the maître d' leading you to your table adding a level of elegance to the experience.Our appetizer was the Portabello Mushrooms with the Beef Tenderloin Tips - delicious! Beef was tender and the mushrooms paired well with the meat. Portion size was big enough for 2 and a nice entry to the rest of the meal.We followed up with the Caesar Salad - not only was it delicious but I loved the plating. It's very reminiscent of the salad you'd get at Caesar Cardini's Hotel Caesar in Tijuana, MX - birth place of the Caesar Salad.The Shrimp Scampi's noodles were buttery and cooked perfectly. I ordered my Rib Eye Oscar Style: adding Béarnaise sauce, lobster and asparagus to it. We were stuffed! But of course we made some room for dessert and so we ordered cheesecake to go! We come here for special occasions but honestly - we should start coming just because, because the food and experience are amongst the best in Las Vegas."

Bob Taylor's Ranch House

★★★☆☆ 3.4 • $$$

"The thing about Bob Taylor's Ranch house, it's a ranch house. If you expect fancy food, this is the wrong place for you. If you're looking for Prime Rib as it's truly meant to be, a delicious cut of meat prepared like the old days, served up in a family friendly environment, this is that place. It's not the fancy Las Vegas restaurant where you pay exorbitant prices for a dressed up cut of meat. It's not fancy at all, it's a warm, out of the way family gathering place. The staff is warm and genuine, service is on time but not rushed. On Monday, the Prime Rib special is a fixed cost per ounce, sides are extra. I offered to pick up the tab for dinner, 1 steak, 3 prime ribs, a few sides and a couple kids meal. With tip it came to under $170. I felt like it was a great deal, almost too good. The food was excellent, the service was great. I even enjoyed the drive out to the edge of town. Also, they have a great kids Menu, the children report that the chicken tenders were better than other places."

Chef's Table Yaki-ba

★★★★★ 5 (3)

"This is a two-table back room restaurant of Yui Sushi, and such a hidden gem that I'm reluctant to write a review since it may become too popular! The five course (plus appetizer sake) prix fixe menu has just two choices : $128 which comes with 4 oz of A5 Japanese Wagyu, or $198 for 7 oz. Considering most of the Strip restaurants are selling A5 for about $40 per oz with no accompaniments, this is super reasonable and in line with what you would pay at a good A5 steak place in Japan.The mini restaurant is run by Yui's bro who is in charge of the meat and cooked dishes as part of the sushi omakase, but instead of sushi as the main course you get A5 wagyu. You see the cooking area for the wagyu, and the final prep / expediting area for the cooked dishes for the entire restaurant, but not much cooking otherwise. Still it's a very intimate experience and the chef is very friendly.The non steak courses were all very solid and I believe part of the normal sushi omakase. However the star is the wagyu. First it's presented in raw form, then seasoned between Himalayan salt blocks while you eat the rest of the menu, and finally seared over binochan charcoal. As a final bit, the certificate for the cow is presented -- ours was from Hokkaido.Overall if you want A5 wagyu in LV then this is probably the best bang for your buck. The big Strip steakhouses have more variety of A5 but for a full dinner, plus the option to order a la carte from Yui Sushi's menu (we had fantastic Chu-toro and otoro, plus buttery uni), this is highly recommended."

Sonoma Cellar

★★★★☆ 3.8 (372) • $$$

"Everything was better than expected. Seafood sampler (notice how I didn't refer it to tower) was of good value considering its quality.But if you've a heartier appetite better to spring for the Bacchanal.Pretty good romantic spot for locals and onsite lodging makes it all the more convenient."

Joe's Seafood Prime Steak & Stone Crab

★★★★☆ 4.4 • $$$$

"This was my 1st time eating stone crab. We went for the lunch menu and it was very fulfilling. The crab was cooked perfectly and it was juicy and sweet.It was a pricey lunch but it's seafood so that was already expected. I want to come back here to try the other food on their menu."

Oscar's Steakhouse

★★★★☆ 4.1 • $$$$

"I love a good restaurant with some kind of background and history. Thank you Oscar Goodman for creating this steakhouse. Reservations were made via Opentable for an anniversary dinner on a random Wednesday evening. Our server Miguel was attentive throughout our dinner service without being overbearing. He constantly made sure we were satisfied with everything from our food to our drinks.We ordered the following:Downtown Smash cocktail: deep eddy vodka, fresh lime, muddled strawberry & blackberry.Lawless Lychee: non-alcoholic beverage. really light and refreshing with lychee flavoring, lime and elderflower tonic. I really enjoyed this because it's not just a fruit juice, you get a fizzy carbonated feeling if that makes sense. Skuna Bay Salmon: requested to be prepared well done. The flavoring of their sauce and the added cilantro and onions compliment the salmon so well. Oscar's 24 oz Bone-In Ribeye: husband was moaning the entire time lololol! He gave me a few pieces to try and my eyes rolled to the back of my head. The meat is soooo tender, juicy and prepared to perfection. Mmm mmm! Writing this review just made my mouth watered!We order the broccolini almondine and thick cut fries as sides. Our favorites. Crispy brussel sprouts would have been another choice. The ambiance, service and the quality of everything we ordered left us with such a pleasant experience."

Primal Steakhouse

★★★★★ 4.6 (861) • $$$$

"Years later Primal is still firing on all cylinders! Same great atmosphere, same master service from Michael, and my smoked NY with blue cheese crust was again 10 stars!Skip the casino up charge steakhouse and come feast at Primal!Thanks again for the great service Michael! I'll be back 5 stars."

Hank's Fine Steaks & Martinis

★★★★☆ 3.9 • $$$$

"We came to Hank's for their happy hour, which is every day from 4 to 7 PM. It was such a delicious experience and a really great value. All the food on the happy hour menu was less than $20 and a great portion size. Martinis were less than $10. My favorites included the lobster roll which came with homemade chips and the scallop Crudo, which was full of flavor. You shouldn't skip the calamari either because it was super crispy and perfectly cooked. My espresso martini was perfectly made and very enjoyable.One of the best happy hours I've been to it a long time!"

Claim Jumper Restaurants

★★★☆☆ 3.4 (560) • $$

"First time in downtown Vegas! I am a long haul trucker so I travel the country looking for amazing steaks service and ambience. I asked security walking Fremont street for the best steak and they recommend "The Golden Nugget" Now it was busy as heck and about a 6-7 out of 10 for noise level depending on your sensitivity and as a single diner they got me seated within about 3-4 minutes so VERY QUICK! I was seated at a small table back past the main dining room and was quickly greeted by "Miss Alicia" she took my order and brought my coke no ice out very quickly. I ordered a 16oz ribeye medium well with mash potatoes and green beans with garlic butter. My Steak arrived approximately 12-15 minutes later hot and tasty properly cooled and tender as hell! Mash potatoes were hot but not super flavorful and the green beans were fresh hot and with the garlic butter quite tasty. Now for dessert, THE MOTHERLOAD!!!! A massive six layer chocolate cake with walnuts and some SERIOUS chocolate I'm not going to lie I did have to take MOST of it to go as it is a monster! If you order the MOTHERLOAD it's will be enough for two average people maybe even three. It was moist and definitely rich. Now there did seem to be chocolate chunks in the ganache between the layers but I'm not quite sure if that was it or if it was a softened walnut. The walnuts on the outside were fresh and semi crunchy. Overall a very good meal and a very good desert. Service 10 out of 10AmazingCleanliness 9 out of 10Table wobbled Food 9 out of 10Mash potatoes no flavorPrice. 8 out of 10It was pricey total of $70.37 but worth it! Overall 9.5 out of 10 One of the best I've been too!"

Ohjah Japanese Steakhouse Sushi & Hibachi - Oso Blanca

★★★★☆ 3.8 (428) • $$

"Really tasty, very good Japanese food. Hibachi available or booth, dine in or takeout available. I tried the fried mackerel (forgot the name) my new favorite! All the sushi we ordered were very good! Gyozas are nice and wontons very good the fries are amazingly good with a very nice dipping sauce"