interior
Steamed Live Coral Cod
Hong Kong style Seafood Chowmein
The Garlic and Pepper (Hong Kong style) Dungeness Crab
food, sashimi, sushi and sashimi, sushi
steak, food
food
Appetizers.
Waiting area
The remaining duck
Legendary egg white and dried scallop fried rice with strong dried scallop flavors
Gorgeous walkway into/out of the dining room.
The star of the night, the peking duck. Love that they used the traditional drip method.
Elegant decor
Honey walnut shrimp
a restaurant with a large dining room
Heaven on a plate! Goose Liver here but Foie Gras everywhere else
a variety of flowers in vases on a table
crab legs on a plate with a fork
Stunning interior design.
Creme brulee
Sonya H.
Mar 2, 2025
Love everything about this restaurant! We did make reservations and seated fairly quickly. We were offered choices for water which is pretty standard. Our amazing server, Krisztine, helped us with our menu selections. She also suggested the beautiful drink uploaded. For appetizers we had salt & pepper squid , fried eggplant & egg rolls. Delicious . For our main course we decided on the crispy fried Chilean Seabass & Beef tenderloin with portobello mushrooms . Everything is cooked just right. The decor is beautiful with a nice ambiance. Restroom is nice and love the decor. I can't praise Krisztina enough for the excellent service and beautiful smile. Go check them out and yes we will be back!
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Eddie K.
Sep 25, 2024
man we keep striking out in LV w restaurants.. this place was an absolute insult/disastrous attempt at chinese food.Every dam dish just sucked super hard.I wouldve left them alone if they arent charging 50 bucks for some of these entrees tht wouldnt even make the Panda Express menu. im blown away by their negligence and just shameless food...
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Yumi R.
Jan 6, 2025
I love the decor and vibe of this restaurant. Celebrating our 4th anniversary and we were greeted warmly. I like that you can have an intimate dinner and enjoy conversation without it being too crowded. We ordered the potstickers, lemon chicken, fried rice with vegetables, walnut shrimp and shrimp toast. Excellent food! The server gave us a hint to use the mustard with sweet and sour sauce and it was so good for dipping! Would come back!
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Evita N.
Aug 8, 2024
I loved this upscale Chinese restaurant located in Aria. I came here with a group of coworkers after a conference and were seated right away. The staff were friendly and attentive and gladly welcomed feedback from some of the guests at the table. We must've tried one of everything on the menu but my favorite was the whole Peking duck. While pricey, it is 100% worth it. A server comes by the table and skillfully carves it right in front of you. They also make tiny duck rolls, wrapped to absolute perfection. I don't know how they do it, but it was tasty and looked incredible. Highly recommend if you're willing to spend a little extra for an awesome experience. I would absolutely return!
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Ting Ting W.
Dec 12, 2024
This is one of the best Asian restaurants that I have ever been to. Everything was sooo good and fresh! We ordered a lot of dishes to try. Some of the standout dishes were the shrimp toast, salt and pepper squid, foie gras, king crab 2 ways- legs were steamed and the crab belly was stir fried, Wagyu cubed beef and the birds nest steamed in a whole coconut. The Wagyu beef was probably my favorite.It melted in my mouth and was literally better than the beef I've had in Japan. The service was also really great. Overall it was an excellent dining experience and I can't wait to go back!
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Leo B.
Jan 18, 2025
Went here with a group of 10 from work while in town for a conference and it did not disappoint. The signature cocktails were wonderful and we ordered a variety of things off the menu. All good all terrific tasting - very nice. You really can't go wrong- wontons, shrimp, green beans and Peking Duck were all favs on the menu but everything we tried was excellent! The level of service here is off the charts everything from when you're greeted to seated to drink orders to maintaining drinks to suggesting items off the menu and executing their delivery to clearing the table and making sure everybody had anything they needed. I would write the service five star alone!
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Tuyen H.
Jul 22, 2024
Oh my gosh! I'm not sure how to describe this, but this is indeed the best Peking duck that I've had in a while. The duck skin is cooked to perfection and the meat itself is fantastic. Take this from someone who doesn't really like duck to begin with... but I will definitively eat this Peking duck again! The service to this establishment was amazing. It is located inside Aria casino. The decor has an Asian theme as the food is Chinese. We ordered a few items off from the menu as this was our first dinner of the night and we had another restaurant scheduled later in the night.We ordered some chicken corn chowder, honey walnut shrimp and the spicy chicken pot. Each item was simply delicious!
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Lila G.
May 19, 2024
Cantonese is def one of my favorite cuisines. Spent a lot of time at Aria and was hungry. I wanted Javier's but messed up by not making a reservation on a Friday night. After seeing the sky high prices at the food court, I knew I needed to find something else stat that was a more worth the $$$. That's when I discovered all the upscale Asian cuisines here at Aria. Luckily, Blossom had an opening. It's a gorgeous restaurant with opulent design, love the lighting and color palette. The service was great, they put the napkin on my lap for me and were beyond attentive. The second I finished my drink they refilled it right away. Constant check ins but without being too intrusive. The potstickers were so delish, never had them this stuffed, they looked like little burritos. The chow fun was delightful, the lemon chicken was good but honestly kind of average. I wouldn't mind coming back here if I am in the mood for Cantonese!
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Steven H.
May 13, 2024
Dined in on my most recent visit.Great service and food was good just like i remembered.
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Meichelle L.
Aug 11, 2024
All the dishes we ordered were pretty good, especially the spicy on spicy dish we love it. The fried flounder was good but a bit too much flour. The Hong Kong noodles were standard and we had much a better quality one elsewhere and much cheaper too. The pea shoots dish was pretty good but small portions and we had better quality one somewhere else. The service was very good. We like the ambiance of the restaurant, very nice and comfortable.
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