a piece of food on a plate
steak on a plate
a view of the dining area
the interior of the restaurant
Welcome to Bentley's!
Menu
seating and bar
seating area
two tacos on a plate
food
food
nachos, food
Chicken wings
sushi and sashimi
Clam chowder
Scary vibes, definitely not welcoming with all the trump decor.
outside
food
Decor, vibe, atmosphere,
food
food
outside
food, steak
Judith M.
Dec 26, 2023
Way back when, I frequented this place when it was originally Nikki Lee's. I was friends with the bartender, cook, and several regulars at the time. Of course, people and things grow and move on, and so did I. However, I always remembered that they had a great bar area, pizza and great beers on tap. This is what brought us back for Monday night football. They also had a great variety of televisions to watch sports. We walked in and the place was dead. Our server advised she was the only one working that night, so it might be a while. Although not ideal, we were very lucky she wasn't too crazy busy. We did not have to wait too long for her to check on us, refills, or anything while she had patrons at the bar she was also helping! We were hoping of thy would have the same menu options, drinks, and atmosphere. We were the only table there who was sitting to eat, and there were about 3 patrons at the bar area. We ordered the chicken Caesar salad, large pizzas and wings. The draft/bottle options were extremely limited that night, so I settled for something local that resembled a Blue Moon. The draft I had wasn't tasty, and I regretted ordering it, but it was better than the tap water they serve so I sipped it slowly to avoid the water. I also noticed the restaurant was so much more crowded, filled with more seating throughout, but it was just dead. When we left, there was only a couple who came in to sit down, and the bar patrons had twinkled down to 1.The food was okay, the wings were better than the pizza. I was sadly unimpressed with the menu changes. The size and price of their "large" pizza. The wings had a decent flavor, I liked the balance of the buffalo sauce and their ranch. However, the food was warm, not hot which is what we were expecting since we were the only table there sitting and eating. We decided to sit in front of the televisions to try and watch the game. The restaurant was playing music, so we asked if there was a way for us to watch the game and lower the music; but there wasn't. Overall, I am hoping Bentley's on Sunset is having some major changes done for the better. Will I be back to find out? If I'm being honest, not at all. The surcharge was also kind of crazy and silly for my liking.
Read MoreJohn B.
Nov 19, 2023
Stopped into this place for the first time since it used to be Nikki Lees many moons ago. And I was very disappointed. First off, it's Sunday. Football Sunday. One TV had the LV Raiders game (not my jam), and all other TVs had no football on. This just seemed very off. I would've asked Cheyenne to see about flipping games on different TVs. However she seemed so bothered by any thing I could say, including my order for a beer and a shot. She took incredibly long to bring my beer. Keg messing up or air in the lines, it didn't matter. I waited a solid 10 minutes before she brought about a 3/4 full beer with tons of foam (head). I would've loved the option to order something different. The beer was flat and not what a Space Dust generally tastes like. When she brought it finally, she said "don't worry, I'm not going to charge you for it". Well, she did. And I gambled. Shame. And it seems I was charged a fee for my debit card being ran as a Credit Card. I'm never coming here again, and am disappointed in the hospitality and experience of "Bentley's". In customer service and bar service, you get one shot in this town. And this was a blown shot.
Read MoreKen M.
May 17, 2024
I'm back! This place is a great deal for the price. For his first drink , Mike is having a sidecar. The sidecar is any cocktail traditionally made with cognac, orange liqueur (Cointreau, Grand Marnier, dry curaçao, or a triple sec), plus lemon juice. In its ingredients, the drink is perhaps most closely related to the older brandy crusta, which differs both in presentation and in proportions of its components. He says it is quite good . It's really cold too. For my first drink , I'm having a Manhattan. A Manhattan is a cocktail made with whiskey, sweet vermouth, and bitters. While rye is the traditional whiskey of choice, other commonly used whiskies include Canadian whisky, bourbon, blended whiskey, and Tennessee whiskey. The cocktail is usually stirred with ice then strained into a chilled cocktail glass and garnished traditionally with a maraschino cherry. A Manhattan may also be served on the rocks in a lowball glass. Not bad! For our appetizer, we are getting the chicken skewers. This is good ! It's juicy as hell! For my next item, I'm having the French Onion soup made with sweet vidalia onions slow simmered in a fresh beef broth encased in melted Gruyère cheese (light on the cheese ). Damn! This is good ! It's served nice and hot ! Half the cheese as requested! For the next appetizer, we are trying the Shrimp a cocktail made with jumbo Pacific shrimp in a house blend of spices and served with specially-made cocktail sauce. This is very good ! The shrimp are tasty and I like the sauce! For his second drink , Mike is having a Long Island Ice Tea. The Long Island iced tea, or Long Island ice tea, is an IBA official cocktail, typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola. Despite its name, the cocktail does not typically contain iced tea, but is named for having the same amber hue as iced tea. He says it is very good cobra close to tasting like iced tea (it's not easy). For my salad , I'm having a Caesar Salad made with fresh romaine lettuce tossed with house-made sugar, fresh-made croutons and shredded Parmesan cheese . This is good . Light on the dressing and Parmesan cheese . Perfect ! For my next drink , I'm having a Chancellor made with 2 oz. blended Scotch whisky, ruby port, French vermouth and orange bitters. I realize the ingredients are being substituted. This is good ! It's nice and chilled ! The bartender did a great job substituting what he had to work with! For our entrees, we are each getting the Filet Mignon which is an 8oz tenderloin. This is always a reliable, timeless choice using a very desirable cut of beef (cooked medium). We are each having the Red Wine Reduction sauce (we saw the bartender handing a bottle of red wine to the cook i). For our sides, we are having the Steakhouse mushrooms , creamed spinach and grilled asparagus. The grilled asparagus are perfect for me. No butter or cheese . The filet Mignon is cooked perfectly and the sauce is real good ! The mushrooms are great ! Crèmed spinach is yummy ! This of a great choice! Check out their Groupon too! Steaks are half price and worth every penny of it! No
Read MoreShelly M.
Feb 17, 2024
We love the food here. We have gone twice now and the service is outstanding. Located across from Sunset Park, it's a perfect place to visit after. We always bring our puppy with us and sit outside under the heaters. Everyone is so kind and caring. We love this place!! I highly recommend their wings. I have looked for years for a good wing place. This is it!! YUM
Read MoreMark M.
Jul 15, 2024
Great place!! Great service. Great food. Very welcoming ambiance! Solid location, close to the airport. 5/5
Read MoreCristina M.
Jul 6, 2024
Who doesn't love Bentley's?! Their Trump flags are legit!l people are being too sensitive about their flags.
Read MoreMelissa C.
Oct 14, 2023
I had a delicious quick bite here after Sunset park with my dog. They have a dog friendly patio and we had chicken fingers with fries and a beer. My dog gives 5 stars for the fries!! I did go inside to order and she brought everything out. I'd like to come back for a game as there were TV's everywhere and it seemed like a very cool vibe!
Read MoreLeslie O.
Dec 27, 2023
I bought a Groupon here, & my husband & I went today. We were pleasantly surprised. It was a wonderful menu selection, service was excellent, & a pleasant environment. Natalie was awesome & definitely recommend.
Read MoreLorena K.
Oct 3, 2023
4% credit card surcharge?! No notice. That's so wrong. You don't pay 4% to run my credit card. If you do you need a Costco membership! And what restaurant in LV does a credit card surcharge. The restaurant is basically empty. Now I know why. Our server was excellent. All was fine until we got our bill. We have to rethink coming back.
Read MoreCorinne D.
Jun 20, 2024
Visited for happy hour in January of 2024. Food quality was poor, dining room was in need of a good cleaning and service was terrible. Establishment now flagrantly displays Trump propaganda so I won't need to give this place another shot.
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