Lanna Thai
Lanna Thai
Lightly breaded & fried. Served with a tangy & spicy sauce.
Whole Prawns tossed with lots of coconut flake & deep-fried golden brown. With plum dipping sauce.
Imitation crab mixed with cream cheese, wrapped in wonton, and pastry fried to golden perfection. Served with sweet & sour sauce.
Marinated in coconut milk, curry & cilantro. Served with fresh cucumber vinaigrette & peanut sauce. Your choice of Chicken breast, beef or tofu.
Tofu deep fried golden brown, served with plum sauce & peanuts.
Prawns wrapped in rice paper & deep fried. Served with plum sauce.
Prawns and imitation crab, rice noodles, lettuce & mint rolled in rice paper. Served chilled with a sweet spicy sauce. (Vegetarian available)
The 3 tiers Lannas most popular appetizers includes; pan fried calamari, seared Ahi tuna & stuffed chicken wings.
2 Spring rolls, 2 Coconut Prawn, 2 Skewers of Chicken Satay, and 1 Stuff Chicken Wing.
Marinated pork skewered & grilled. Served with sticky rice & spicy dipping sauce.
New York cut steak grilled, sliced & served with fresh cucumber, sticky rice & spicy dipping sauce.
Ground pork, cabbage, chives, garlic. Served with spicy black sauce.
Mushroom, chopped vegetables & Mung bean noodles in spring roll pastry, deep fried & served with plum sauce.
Deboned chicken wings stuffed with bean thread noodles, carrots, taro, shitake mushrooms & celery & deep fried golden brown. Served with plum sauce.
Marinated chicken breast is wrapped in Pandan leaves & deep fried. The traditional Thai leaves add aroma & flavor but are notmeant to be eaten. Served with spicy sweet dipping sauce.
Fresh Ahi tuna seared in olive oil to medium rare & topped with house salsa.
Spicy fish cake made with red curry paste, green beans & kaffir lime leaves & deep fried golden brown. Served with cucumber dipping sauce.
Hot & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves & cilantro.
Hot & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves & cilantro.
Hot & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves & cilantro.*SEAFOOD (WITH PRAWNS, SCALLOPS, CALAMARI, FRESH FISH)
Hot & sour soup with button mushrooms, cherry tomatoes, shallots, lemon grass, kaffir lime leaves & cilantro.
Hot & sour soup with button mushrooms, cherry tomatoes, shallots, lemon grass, kaffir lime leaves & cilantro.
Hot & sour soup with button mushrooms, cherry tomatoes, shallots, lemon grass, kaffir lime leaves & cilantro.*SEAFOOD (WITH PRAWNS, SCALLOPS, CALAMARI, FRESH FISH)
Green papaya, cherry tomatoes, green beans & lime tossed with dried shrimp, chilies, peanuts & palm sugar.
Ground chicken breast tossed with chili pepper-lime vinaigrette, Thai basil, mint cilantro. Served with tomatoes, cucumber & green cabbage.
Grilled sliced beef tossed with lettuce, onion, cucumber, tomato, cilantro, lime juice & chili pepper. With tomatoes, mint & lettuce.
Poached calamari tossed with chili pepper-lime vinaigrette, Thai basil & cilantro. Served with tomatoes, cucumber & lettuce.
Poached seafood with prawns, scallops, calamari & fresh fish, tossed with chili pepper-lime vinaigrette, Thai basil & cilantro. Served with tomatoes, cucumber & lettuce.
Prawns, ground chicken breast & Mung bean noodles tossed with lime juice, onion, cilantro, mint & fresh chilies. With tomatoes cucumber, green lettuce & cashews.
Grilled eggplant tossed with ground chicken, shrimp, onion, lime juice & chili pepper.
Grilled New York steak strips tossed with chili pepper-lime vinaigrette, Thai basil, mint & cilantro. Served with tomatoes, cucumber & green cabbage.
Steamed duck, egg noodles, baby bok choy and shitake mushrooms. Topped with cilantro & green onion.
Sauted with Chinese broccoli & yellow bean sauce & mixed with gravy. Served over quick wok fried noodles seasoned with Thai thick soy sauce.
Egg noodle, coconut milk with yellow curry sauce, onion, fresh cabbage, cilantro, lime juice, and crispy egg noodle.
Chicken breast, oyster mushrooms, bamboo shoots, Napa cabbage & onions mixed with gravy & served over noodles. Topped with fresh cilantro.
Quick sauted with noodles, bean sprouts, green onions & carrots.
Fresh won tons stuffed with ground chicken, served in a hot broth with noodles & baby bok choy.
Your choice stir-fried with noodles & served on spinach & topped with peanut sauce.
Your choice stir-fried with noodles, egg, bell peppers, Chinese broccoli, onions, tomatoes & Thai basil.
Your choice stir-fried with noodles, egg, Chinese broccoli & Thai thick soy sauce.
Your choice sauted with Chinese broccoli & yellow bean sauce. Mixed with gravy & served over noodles seasoned with Thai soy sauce.
Ground New York cut steak, tomatoes, bell peppers & onions sauted with gravy. Served over noodles.
Sliced beef, noodles & fresh bean sprouts in a steaming beef broth.
A delicious quick stir-fry with noodles, ground peanuts, green onion, bean sprouts & tamarind sauce. Served with fresh bean sprouts & fresh-cut limes.
Pud Thai, omelet on top with fresh noodle.
Prawns stir-fried with noodles, egg, shitake mushrooms, Napa cabbage, tomatoes, pineapple, green onion & chopped celery. Seasoned with Thai thin soy sauce.
Prawns, scallops, calamari & fish balls, Napa cabbage, celery & noodles, all in a steaming seafood broth. Served with spicy suki sauce for dipping or adding to the broth.
Yellow curry & coconut milk, potatoes, carrots & red onions.
Green curry paste & coconut milk, Thai long eggplant, Thai basil, peas & lychee nuts. ##Panang Curry
Massaman curry paste, coconut milk, potatoes, carrots, red onions, pineapple & peanuts.
Panang curry paste & coconut milk seasoned with kaffir lime leaves, bell pepper.
Red curry paste & coconut milk with bamboo shoots & fresh Thai basil.
Steamed in herbs then deep fried golden brown. Sliced, de-boned & served with steamed vegetable. Topped with ginger sauce.
Fresh salmon grilled and topped with a sauce of fresh Thai chili pepper, garlic, lime juice & fish sauce.
Boneless chicken breast marinated in garlic, soy sauce, lemon grass & lime leaf. Pan fried & served on sizzling hot plate with steamed vegetables.
A delicious grilled 8 oz. New York strip topped with massaman curry sauce, potatoes, Carrots, shallots & pineapple.
Shrimp & scallops wrapped in wontons & steamed. Topped with green curry sauce.
Lightly pan fried then slow-cooked with pineapple. Served with steamed vegetables.
Deep fried rainbow trout topped with spicy sweet & sour sauce, mushroom crispy basil.
Steamed in herbs then deep fried golden brown. Sliced, de-boned & topped with vegetables in a red curry sauce.
Stir-fried prawns, scallops and squid with chili paste, garlic, snow pea, bell peppers and onions.
Lightly breaded and fried. Served on a bed of thick Panang curry sauce made with coconut milk & finely chopped lime leaf.
Mushrooms, bell peppers, onions, fresh minced red chilies & fresh Thai Holy basil.
Your choice quick sauted with oyster sauce & served on a bed of lightly-steamed fresh Chinese broccoli.
Crispy fried chicken, sauted in a rich garlic sauce, served on the top of crispy basil.
Lots of fresh garlic, a touch of ground black pepper & your choice served on a bed of lightly cooked fresh asparagus.
Fresh green beans, prikkhing paste & finely sliced kaffir lime leaves.
Your choice served on a bed of lightly steamed fresh spinach. Topped with peanut sauce.
Thai long eggplant with bell peppers, sliced green onions, Thai basil, chili paste & yellow bean sauce.
With fresh snow peas, shitake mushrooms, bell peppers, baby corn & chili paste.
Pineapple, bell peppers, tomatoes, celery, onions, cucumber & fresh snow peas in a sweet & sour sauce.
Bell peppers, onion, bamboo shoots, green beans, oyster mush-rooms & red curry paste.
Cooked meat in sweet coriander soy sauce served on a bed of shredded broccoli and carrot. Served on sizzling hot plate.
Served with Chinese black mushrooms and chili paste. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
Broccoli with black bean sauce.
Served with oyster sauce. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
Served with chili paste and sweet basil. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
Served with fresh shiitake mushrooms. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
Thai Fried Rice with chili paste.
With crab meat, green onion and peas.
Jasmine rice, egg, green pea, and basil leaves with green curry paste and choice of protein.
Served with fresh chili peppers, onion, and Thai basil.
With Chinese broccoli, tomatoes & onion.
With pineapple, snow peas, onions, tomatoes & yellow curry.
Topped with coconut milk & longan fruit.
Frozen drinks. Mango, tropical juice, and coconut swirled with ice and raspberry puree.
Frozen drinks. Strawberries, orange and pineapple juice, coconut and banana all blended with ice.
GOLDEN DUCK
Chicken Summer Fire for $15.95.
Deco at the entrance
interior
outside, ramen and noodles
interior
Seafood PUD THAI
interior
interior
Interesting decor with a mix of traditional and modern. There must be a happy hour at that bar!
Bottle of Canoe Ridge Cab for $35.
Mac & Jack for $7 each and House Chardonnay for $7.
interior
interior
Group shot
Curry noodles, spice level 2. What's your spice level?
interior
outside
interior
Calamari
Pud Thai with Chicken
Hot Sake
97. Yellow Curry Dinner
Daniel M.
Mar 30, 2024
Another good Thai option in Everett! Solid menu with good tasting food, quick service, and nice ambience. Convenient location with ample parking. I recommend!
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Christopher H.
Feb 11, 2024
I have eaten here many times. I believe I've had every type of pud Thai. I've never had a bad meal here. The service is usually pretty good and the place is always clean and nice. I'm giving it five stars for consistency.
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Britney B.
Mar 22, 2024
Was great food and the portions sizes were huge. Was a great value and we loved the atmosphere. Service was prompt and was a nice place to celebrate our grandmas birthday.
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Savannah R.
Feb 26, 2024
The food was surprisingly good, I am always hesitant to try pad thai in thai restaurants because they're usually disappointing lol but I actually liked theirs. The pad thai had a good flavor not too sweet like some and plenty of meat, I would order it again. We also had sautéed vegetables with chicken and spring rolls. They were delicious! Service was great, they were around or near by without being annoying we also liked the ambiance, kid friendly for sure.
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Lametria B.
Jul 18, 2023
Best Thai fodd I've had in a really long time! They actually had duck. Anytime i try to order duck any place else, they never have it. I was so happy to be able to order the duck, AND it was amazing, juicy, and flavorful. All of the food choices I tried there were bursting with flavor. The service was great. They came to check on me often enough but also allowed me to enjoy my experience. I wish I had gotten pictures of the establishment because it is really cute. There's a lot of authentic art around the whole restaurant. I loved the whole experience, and I will be going back.
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Meekyung J.
Mar 3, 2024
Nice Thai restaurant in Everett. After my go to Thai place has closed down, I was lost on where to go and decided to try this place as I have passed by here hundreds of times. Clean and friendly. We ordered... Pad thai *** pretty good pad thaiPad see ew ** lots of veggies in pad see ew, I really like this! Holy Basil chicken ** I liked this as well. Veggies didn't duplicate with Pad see ew, which is what I really like. Calamari, tasted fresh and NOT drenched in oil!!! I also liked their sauce which was unique to this restaurant. Brown rice, was the biggest bowl of brown rice! I hate it when restaurants only gives you one ice cream scoopful of rice. This was enough to feed 2 people and we still had leftovers! I liked that they had fresh tofu for my pad see ew, cause some places this is not an option. Oh and lastly, try their pepper tray if you like a little spice! Their thai chili peppers in fish sauce is awesome!! You wont be disappointed.
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Natasha T.
Apr 12, 2024
This place has been around forever so you know it's good. They've also got a full bar which is a bonus. I especially love the stuffed chicken wings and their pad prik king! Yum!
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Mike A.
Feb 16, 2024
Nothing special. We've eaten here several times. It's a very mediocre Thai food restaurant I would say it would do in a pinch, but I would not say it's my first choice for Thai food by any means, but then again, Everett doesn't have a Lotta great Thai food Thai cottage in Edmonds is my favorite.
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Jeannie D.
Apr 12, 2024
Delicious food, wonderful service, nice ambiance. A favorite Thai place that is consistently good where you can bring a guest and not worry.
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Tyla S.
Mar 3, 2024
Flavorful food made quick and very fresh! I can't emphasize the amount of flavor here! Also want to say I was most surprised with the amount of rice we got with one order, which is nearly three times the amount you'd get at other restaurants. The place is really clean and has nice warming decor with the pictures on the walls. Service was very quick and accommodating! I'd come back here again!
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