Kizami Sushi
Kizami Sushi
Diced toro, avocado, mango, red onion, and serrano peppers in poke sauce topped w/ spicy sauce & sesame seeds. Served with chips.
4pcs. Sauted Hokkaido scallops torched w/ hollandaise sauce
Diced tuna, avocado, and mango in poke sauce topped with spicy mayo & sesame seeds. Served with chips.
5 pieces. Yellowtail in ponzu sauce topped w/ serrano peppers
5pcs assorted chef's choice sashimi
Home made shrimp tempura served with tempura sauce & wasabi mayo.
6pcs. Deep-fried died octopus puff made of batter topped w. mayo & unagi sauce, seaweed, scallion, fish flakes
soft tofu in tempura & ponzu sauce, bonito (fish flakes), seaweed, scallion
5 pieces. Deep-fried or steamed chicken dumplings .
5pcs. Deep-fried or Steamed veggie dumplings
6 pieces. Steamed shrimp dumplings topped with fried-garlic and scallions
Fresh cucumber served w/ spicy miso dip
4 pieces. Raw or undercooked. Thin slices of smoked salmon with cream cheese, crumbled of egg and red onion, topped with capers.
Boiled baby spinach dipped in sesame seeds served with homemade peanut sauce.
Topped w/ soy garlic sauce
Boiled green soybeans with light sea salt.
Sweet potato tempura.
Buttered shrimp, avocado, mango, grape tomato, spring mix w/ citrus dressing
Spring mix, grape tomato, cucumber, red radish topped w/ rich sesame dressing.
Seaweed, roasted sesame seeds, and cucumber topped with sweet vinaigrette.
Diced tuna, avocado, cucumber, seaweed salad, spring mixed topped w/ tempura crumbs & spicy mayo
Raw or undercooked. Slices of soy salmon on top of spring mix, egg, red onion, cucumber with ponzu and sweet vinaigrette dressing
Shrimp, squid, scallop, crabmeat, mango, red onion, cilantro with squeeze of lemon and olive oil
Shrimp paste, chili paste, sriracha, cilantro, serrano peppers, squeeze of lime in miso soup.
Soybean based soup with tofu, seaweed, sriracha, chili oil, serrano peppers topped w/ scallion
Soybean based soup with tofu, seaweed topped with scallion.
Salmon marinated in homemade teriyaki sauce. Served with white rice, house salad, and miso soup.
Shrimp marinated in homemade teriyaki sauce. Served with white rice, house salad, and miso soup.
Chicken marinated in homemade teriyaki sauce. Served with white rice, house salad, and miso soup.
12 assorted chefs choice sashimi over a bed of rice
8 pcs. Choice of fish over a bed of rice. Served w/ house salad and miso soup
Choice of diced fish, avocado, green onion, and sesame seeds mixed with poke sauce over a bed of sushi rice and mixed vegetables. Served with house salad and miso soup.
Spicy. Diced salmon, masago, red onion, mango, cilantro mixed with Thai and poke sauce. Served with house salad and miso soup
From Japan. 2pcs
Sea Urchin. 2pcs.
Fatty blue fin tuna. 2pcs
Raw. 2pcs
2pcs. Golden Eye Snapper
Striped jack
2pcs. Japanese Sea Bream.
Raw. Fluke. 2pcs
Raw. Yellowtail. 2pcs
Yellowtail amberjack. 2pcs.
Eel. 2pcs
Saltwater eel. 2pcs
Octopus. 2pcs
Raw. Sweet shrimp. 2pcs
Raw salmon roe. 2pcs
Raw. Tuna. 2pcs
Raw. Scallop. 2pcs
Raw Salmon. 2PCS
2pcs.
Raw. Super white tuna. 2pcs
Raw. Seabass. 2pcs
Raw. White tuna. 2pcs
Amberjack
Raw. Squid. 2pcs
Shrimp. 2pcs
Raw or undercooked mackerel. 2pcs
2pcs. Raw. Flying fish roe. Choice of red tobiko, wasabi tobiko, or black tobiko.
Imitation crab. 2pcs
Raw. Smelt fish roe. 2pcs.
Egg omelette. 2pcs
Raw or undercooked marinated salmon. 2pcs
Red Trumpetfish
Red trumpet fish
10 pcs premium chef's choice dressed nigiri include toro, wild bluefin tuna, and uni (sea urchin). Served with house salad and miso soup.
Chef's choice nigiri. Served with house salad.
Chef's choice nigiri. Served with house salad.
18 pcs chef's choice sashimi. Served with house salad.
12 pcs. chef's choice sashimi. Served with house salad.
Fried roll. Shrimp, imitation crab, cream cheese, avocado, serrano peppers topped w/ mixed toro & maguro, masago, spicy sauce, sesame oil, tempura crumbs, scallion
Avocado and cucumber topped w/ diced tuna & salmon mixed in house poke sauce, scallion
yellowtail, cucumber, avocado, scallion, spicy mayo topped w/ serrano pepper, tempura crumbs, ponzu sauce
Fried roll. Oshinko, kampyo, avocado, shiitake, yamagobo, spirng mix topped w/ sweet vinaigrette
Avocado and shiitake topped w/ seaweed salad & kizami seaweed
Berry sushi rice. Unagi, asparagus, kampyo topped with seared wagyu, unagi sauce, kizami wasabi, shallot.
Berry sushi rice. Fatty bluefin, fresh wasabi, seared pickled scallion, spicy sauce
Berry sushi rice. Bluefin tuna (Akami), fresh wasabi, seared pickled, spicy sauce
Berry sushi rice. Soft shell crab and avocado topped with crabmeat, masago, spicy mayo, tempura crumbs, and sriracha.
Berry sushi rice. Salmon, red tobiko, cucumber, cilantro topped with seared salmon, ikura, spicy mayo and lemongrass sauce.
Berry sushi rice. Sweet potato tempura, asparagus, kampyo topped with dried tomato and chili oil.
Berry sushi rice. Yamagobo, kampyo, spring mix, cucumber topped with avocado and red onion.
Berry sushi rice. Fatty bluefin, fresh wasabi, scallion
Berry sushi rice. Bluefin tuna, fresh wasabi, scallion
Soft shell crab, shrimp tempura, cream cheese, avocado, scallion, masago, Sriracha topped with wasabi mayo and unagi sauce. Spicy
Deep-fried & No rice roll. Chef's choice fish, cream cheese, avocado, wasabi tobiko topped w/ wasabi mayo & unagi sauce, tempura crumbs
Soft shell crab, avocado, cucumber, black tobiko, unagi sauce
Shrimp tempura, cucumber, avocado, red tobiko, unagi sauce
Choice of fish, seared pickled scallion, spicy sauce
Avocado or Cucumber w/ choice of fish
Spicy tuna and cream cheese topped w/ unagi, red tobiko, avocado, sriracha, unagi sauce, tempura crumbs
Spicy tuna w/ two assorted fish, cucumber, pickled scallion, spicy mayo.
Kanikama, avocado, cucumber topped w/ four assorted sashimi & red tobiko.
Shrimp tempura, cream cheese, avocado, unagi, black tobiko, unagi sauce
Unagi and cucumber, avocado, unagi sauce
Crabmeat, seared pickled scallion, spicy sauce, cucumber, red tobiko, tempura crumbs
Fresh salmon, crabmeat, avocado, cucumber, masago.
Unagi, ebi, avocado, cucumber, unagi sauce, green tobiko.
Three assorted fish, cilantro, serrano peppers, sriracha, ponzu sauce.
Imitation crab, tamago, oshinko, kampyo, cucumber, shiitake
Smoked salmon, cream cheese, avocado.
Ebi, cucumber, avocado, spicy mayo
Kanikama, avocado, cucumber, masago, spicy mayo, tempura crumbs
Kanikama, avocado, cucumber, masago.
sweet potato tempura topped with unagi sauce.
Boiled baby spinach
Sushi roll filled with asparagus.
Sushi roll prepared with avocado.
Cucumber
Gourd strips
Japanese pickled
Marinated Japanese mushroom
Japanese pickled burdock root
Bluefin tuna (Akami), fresh wasabi, scallion
Smelt fish roe
Yellowtail with scallion
Seabream w/ scallion
Amberjack with scallion
Fresh wasabi chopped and marinated in soy sauce.
Horseradish.
2oz.
2oz.
2oz.
2oz. Homemade.
2oz.
Japanese non-carbonated beverage made from high quality non-fat milk.
500 ml
Choice of flavor.
Bottle. Sparkling of cranberry and ginger.
Creamy matcha cheesecake w/ addition of matcha powder
1 PC
2 pieces.
1 PC
1 PC
1 PC
1 PC
2pcs
1 PC
3 pieces.
Japanese lager. Must be 21 to purchase.
a platter of food on a table
a plate of sushi and chopsticks
Host stand/Sushi Bar
Spider Roll
a bowl of food on a table
a variety of sushi on a wooden plate
Chicago Roll
a plate of food on a table
a plate of sushi on a table
noodle dish, noodles, ramen and noodles, noodle soup, food, ramen
food, sushi, sushi and sashimi, sashimi
sushi and sashimi, sushi, food, sashimi
Creative writing on the wall
sushi, sashimi, food, sushi and sashimi
Torched Toro with ginger
Salad, Miso Soup
interior
Maki
sushi and sashimi, food, sushi, sashimi
nachos, food
Shumai and Chicken Gyoza
sushi and sashimi, sashimi, food, sushi
Vivian H.
Aug 5, 2024
More on the Expensive side but really good! The seaweed salad was awesomely amazing and the supergreen roll or whatever was really tasty too
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Ember H.
May 11, 2024
I visited Kizami Sushi with my coworkers. We were looking for some after work snack and a place to sit down and talk. Kizami sushi is not far from our office. And the reviews seem good. Staff greeted us when we just walked in. Very friendly. We got beer, dragon roll, sashimi and gyoza. I think the beer is good. But the sashimi does not meet my expectations. It's a thick cut fish. But I think it's just ok. Gyoza is hard to eat. I like crispy Gyoza but not too crispy so it's easy to eat. To me, it's ok.
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Vincent S.
May 28, 2024
I had one of the tastiest Maki rolls ever. The fried oysters are simply amazing. I will return to try more menu items.
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Euniishh L.
Jan 4, 2024
Always wanted to try this place out and I finally did. This is not a huge restaurant so it maybe best to reserve ahead of time if possible or come early. The service was alright, our waitress was nice and came around when needed. The food was good. You can't go wrong with sushi! The drinks on the other hand were decent. The expresso martini could be better, but I'm not complaining. They had some interesting fruit cocktails as well. With the dim lights and good vibes around, everyone was enjoying their meal. Would come back again if I'm in the area!
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Sarah A.
Jun 24, 2023
I heard great things about this place so it had been on my list for a while. I made a reservation a few days before, which I would recommend. It has a relaxing and casual vibe--good for a date night or dinner with friends. We were seated promptly. However, I think they were short-staffed because the service was quite slow. We did not order drinks because we were getting hungry after a long wait. We also never got our water glasses refilled. Overall the service was disappointing.We ordered 6 different rolls to share among the 4 of us. The Godzilla roll was by far my favorite--rich, flavorful, a little spicy, with a slight crunch. Also loved the fish trio and spicy tuna rolls. Pricing was pretty standard for Chicago, and it came out to about $30 per person including tip. If I were to return I'd get takeout for sure.
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Michelle W.
Apr 30, 2024
Kizami sushi was delicious and a blast. They were so helpful and helping us surprise a friend with dessert and candles for her birthday. They had the best california roll - definitely get real crab! If you've never tried eel before, you need to! The Chicago roll was delicious!
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Danielle K.
Jun 16, 2024
Very good! Not as good as Tanuki or Yellowtail but a great takeout option for when you don't want to cook!!!
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Tammy W.
Mar 7, 2023
Solid sushi spot in Lincoln Park. I've been here twice - once on a Monday evening and once on a Sunday late afternoon. The Monday evening was really busy and we had a short wait for a table. Sunday was more recent and we got there soon after they opened and were the only ones at first (it got busier later)They have HH on food and drinks from 4-6pm. I got a roll, nigiri, edamame, and a beer. With tip, it was just over $30, which isn't bad. My friends had a variety of drinks and food and all enjoyed it.Service was friendly and prompt. It's not a huge spot so I can imagine there's a wait at peak times. Will def be back!
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Akira N.
Jun 22, 2024
the food was great! we got sat right away and the waitress helped us pick out everything. the restaurant itself is a little small and dark but an awesome intimate date night option.
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Illona L.
Jul 13, 2024
If I could give negative stars, I would.Several months ago, we tried Kizami Sushi and loved it. Everything was so fresh and delicious. Today was hot, and it happened to be our anniversary, so we decided what better way to celebrate than to order in some sushi.What a disappointment!!We ordered several items: the Shumai was okay. The Gomae, which is usually succulent and sitting atop a sweet peanut sauce, had obviously been prepared long ago. All of the Maki rolls, including Tekka, Unagi, Shrimp Roe,and soft shell crab were also not freshly made.The seaweed wrappers were dry and rubbery. The fish and rice were not only mushy but FISHY!! One of the best things about sushi is the lovely fresh taste that it leaves in the mouth. This is not the case tonight. We are sorely disappointed, and the next time we are craving sushi, we won't be spending our hard earned money at Kizami.
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