The Wooden Spoon
The Wooden Spoon
2 eggs, applewood bacon or sausage, and choice of toast.
Fresh buttermilk biscuits doused in our creamy homemade bacon and pork sausage gravy with your choice of eggs.
Made with tofu, seasoned to taste exactly like a scrambled egg with scallions. Add spinach and mushroom for an additional charge. Gluten-free.
A generous portion of house brined & braised corned beef mixed with hash. Served with eggs and toast of your choice.
2 scrambled farm fresh eggs, your choice of applewood bacon, or country sausage, topped with Vermont cheddar or Baby Swiss cheese. Served with hashbrowns.
Red & green bell peppers, onions, ham, and bacon.
Spinach, crimini mushroom, and Baby Swiss cheese. Vegetarian.
Country ham cubes and Vermont cheddar.
Applewood bacon, breakfast sausage, country ham cubes, and cheddar.
Sauteed onions and shredded Yukon potatoes. Vegetarian.
Choose 4 ingredients to craft your own special omelet. Vegetarian.
Canadian bacon.
Lightly sauteed baby spinach and fresh Roma tomatoes. Vegetarian.
Smoked salmon.
Made with farm-fresh scrambled eggs, our homemade pico de gallo, shredded Vermont cheddar, and your choice of bacon, sausage, chorizo or veggie. Served with hash browns. Vegetarian. Make it vegan with our vegan scramble for an additional charge.
Brined in-house, our corned beef hash is topped with cheddar cheese, country gravy, fresh jalapenos, and 2 eggs of your choice and choice of toast.
Your choice of all meat (bacon and sausage) or veggie (red roasted and green peppers & crimini mushrooms), topped with cheese. Vegetarian. Gluten-free.
Your choice of wheat or sourdough toast with avocado spread topped with pico de gallo. Vegan. Add Cojita cheese or an egg for an additional charge.
Your choice of wheat or sourdough toast with avocado spread, topped with a Mediterranean tomato salad. Vegan. Add Cojita cheese or an egg for an additional charge.
Add hash browns inside our breakfast burritos. Make it chimichanga-style (baked or fried) for an additional charge.
Make it gluten-free for an additional charger. Vegetarian.
Made with apple cider from Louisburg, KS, cinnamon, and nutmeg. Pancakes are topped with our house cinnamon and nutmeg butter. Served with pancake syrup.
Pancakes with a shot of espresso and crushed chocolate-covered toffee. Topped with whipped topping, caramel syrup and heath crumble. Contains nuts.
Lemon buttermilk pancakes made with Ricotta cheese. Topped with whipped topping, raspberry syrup, sprinkled with lemon zest.
2 fried eggs and bacon bits sandwiched between 2 buttermilk pancakes, cut in wedges to dunk into the syrup.
Creme brulee bread pudding, crusted with caramelized sugar and served with berry compote.
Dipped in our own cinnamon custard, griddled and sprinkled with powdered sugar. Served with your choice of 2 eggs and bacon or country sausage.
Wheat or sourdough toast.
Hot or cold.
Red & green sweet bell peppers, onions, & crimini mushrooms delicately sauteed with our basil garlic aioli and tossed into grilled angus beef, and topped with melted smoked provolone. Your choice of sourdough or wheat hoagie.
Roasted red peppers, jalapeno, onions, green onions sauteed in our basil garlic sauce and then tossed with angus beef, topped with homemade pico de gallo and melted smoked provolone.
Served on your choice of a sesame egg or pretzel bun. Add premium applewood bacon or cheese for an additional charge.
Served on your choice of sesame egg or pretzel bun toasted with our house basil garlic aioli, topped with chorizo, bacon bits, jalapenos, and onions, and your choice of cheese.
On a toasted sesame egg or pretzel bun, the burger is layered with crispy hashbrowns, cheddar cheese, bacon, and a sunny-side-up egg, garnished with scallions.
Falafel patty on a pretzel bun. Served with spring mix, onions, tomato, and harissa sauce or aioli. Vegan.
Diced chicken and bacon mixed with radish, cheddar cheese, & spring mix and tossed in ranch dressing.
Diced chicken and bacon mixed with radish, cheddar cheese, & spring mix and tossed in ranch dressing.
Chicken marinated and grilled in spiedini sauce tossed with asiago and cheddar cheeses, spring mix, radish, tomatoes, and onions. Make it vegan, substitute tofu for an additional charge.
Chicken marinated and grilled in spiedini sauce tossed with asiago and cheddar cheeses, spring mix, radish, tomatoes, and onions. Make it vegan, substitute tofu for an additional charge.
Diced chicken that's been marinated and grilled in Thai peanut sauce, mixed with heritage blend spring mix, radish, green onions and cilantro and chopped peanuts. Contain nuts. Make it vegan, substitute tofu for an additional charge.
Diced chicken that's been marinated and grilled in Thai peanut sauce, mixed with heritage blend spring mix, radish, green onions and cilantro and chopped peanuts. Contain nuts. Make it vegan, substitute tofu for an additional charge.
Falafel balls with spring mix, onions, tomatoes served with a choice of harissa sauce or aioli. Vegan. Vegetarian. Gluten-free.
Falafel balls with spring mix, onions, tomatoes served with a choice of harissa sauce or aioli. Vegan. Vegetarian. Gluten-free.
Slices of oven roasted turkey breast, bacon, lettuce, tomato, avocado and Swiss cheese, ranch dressing on a sourdough toast.
Melted Vermont cheddar on two 10" flour tortillas, loaded with grilled chicken, onions, jalapenos, tomatoes, and sweet green bell peppers. Served with our freshly made pico de gallo.
Generous pieces of thick-sliced premium applewood smoked bacon, spring mix, tomato, and Vermont cheddar cheese on wheat toast and a side of our basil garlic aioli. Add an egg for an additional charge.
Vermont cheddar cheese and 5 cheese blends melted on top of buttery sourdough toast, topped with tomato slices. Add slices of avocado for an additional charge. Vegetarian.
Plain or seeded with a side of cream cheese. Add flavored schmears for an additional charge.
Vanilla yogurt, topped with fresh berries and served with our homemade granola. Vegetarian. Gluten-Free.
Vegan. Contains nuts.
BLT Sandwich
Lemon Ricotta Pancakes (Gluten Free)
Caramel Macchiato Pancakes with Sausage Patties
BLT Sandwich with Hash Browns
Homemade Sweet Roll
Traditional with a Twist Philly with Fries
Apple Cider Pancakes
Sourdough toast, crispy hashbrowns, western omelette, biscuits & gravy
The Angry Irishman
Angry Irishman
05/01/2021 - smoked salmon Benedict $12 w/ hash browns
Breakfast Burritos
Classic Benny
Caramel Macchiato pancakes
French Toast
Burger and fries.
Angry Irishman
Delicious deliciousness.
Gfree pancakes!
Truly local!
05/01/2021 - breakfast menu
pancakes, food
Apple cider pancakes
Panwich Gfree!
Mikki W.
Nov 8, 2024
Sweet little cafe. Really nice service The food was made from scratch and with love .Kinda small but very busy. You may have to wait for a table but certainly worth the wait.
Read More
Kelli H.
Jan 8, 2025
Quite the menu. I thought it was just a breakfast joint but there was some unexpected menu items. I stuck with the French toast which was devoured before I remembered to take a photo. Limited dining space inside but there's some outdoor seating as well. There's currently a notice on the register that they would prefer cash to help cut their credit card fee costs, but cash is not required to eat here. If you're in the College & Quivira neighborhood, stop on in.
Read More
Tori G.
Feb 1, 2025
Such a delicious and wonderful hole in the wall restaurant! The staff was super friendly and always on top of our drinks. Everything in this restaurant is homemade which makes this place truly unique. Will be going back!
Read More
Graham L.
Feb 27, 2024
Food - pretty goodService - okAmbiance - may need a refreshThis is the OG location of their 2 restaurants (other is right near Brobeck's bbq.)Maybe seating for 20, place has been here since at least 2005 or earlier.Lots of bkfast/lunch choices including the panwich.IMHO the other location is a bit more cozy/less crowded but they may specialize more in takeout as this is across Quivira from JCCC.Quesadilla I had is good if a bit expensive (2/26/2024) - stubborn inflation @ fault.Great tots in a basket though.
Read More
Jake M.
Sep 18, 2024
Really nice little diner . I like that they make their own bread , they offer gluten free pancakes . The service was good . They use farm fresh eggs . You can tell by the color of the yolk they use good ingredients here . Thank you
Read More
Christine V.
Apr 1, 2024
It's very small space, good coffee and good service. My friend ordered a hamburger-rare and got it well done. I ordered an over easy egg that wasn't cooked properly either. I also thought the prices were a little steep one biscuit and gravy with egg was $12.
Read More
Wilson R.
Sep 30, 2024
Excellent food, service, and environment. Cozy family owned. Breakfast was delicious! I would definitely add this to my GO TO spots.
Read More
Samantha H.
Jan 7, 2025
If you are looking for a casual meal with great food and excellent service, The Wooden Spoon is it! Miguel and the Chef were so friendly and made sure everything was to our liking.Not a complicated meal yet tasted like it came from your grandmother's kitchen - perfect in every way. We will be back for sure!
Read More
Will R.
Jan 1, 2025
Just ok nothing to seek out here. No one particular issue. Standard menu service ok but prices high like everywhere
Read More
Ronad C.
Jan 2, 2025
A small place with a great menu. Limited seating , so plan on a wait. Well worth the wait
Read More
