Smoketown BBQ

Cute little bbq spot that reminds me of Wyandotte and Rosedale. They do offer online ordering but it was turned off when I tried so we headed to the restaurant. They have a decent amount of parking. The inside isn't huge but could probably accommodate 50 or so people. The restaurant was also clean. The individual at the front and who took our order was friendly and helpful. They were pretty steady and had run out of a few items. I went with my usual bbq order. I got the large sandwich with beef and sausage. You can choose any 1-2 meats and they do offer small and medium sizes. My boyfriend got the same sandwich but with beef and ham. It really reminds me of Wyandotte bbq. The beef was average but good. Same with the sausage. My boyfriend liked his sandwich but did note that the meat was sliced thinner. He liked that it lessened the chewiness. We also got an order of fried mushrooms. They were ok. I'd probably get something else next time. We got a large fry to share. They were crinkle cut and you can have them put seasoning on them. We did and it was good. I'd definitely get fries again. We also got a single coleslaw and bbq beans. I'm generally not a fan of either at any bbq spot. This was no exception. My boyfriend said both were good, he preferred the coleslaw. The sauce is very sweet and has a cinnamon flavor to it. Again, very Rosedale and Wyandotte. I will return to try some more items.

This place doesn't carry the name of the more popular KC bbq joints, but hangs in there with some decent food. Met a friend there on a Monday (a lot of other options are closed on Monday's) and had the special. A one meat sandwich with fries and a drink. I had the brisket and he had sausage links. The sandwiches were a good size for the daily special price. The brisket was tender and flavorful. A good mix of bark and fatty pieces. My friend said the sausage was good too, good flavor. We both felt the fries were just ok. The service was friendly and the food came out quick. There was not a lot of seating, but plenty for the lunch crowd.We would likely come back and try some other sides and meat options. Put this one on your list.

We're forever driving past SmokeTown BBQ, commenting that we needed try to it someday. Yesterday was the day! The inside is perfect BBQ decor, wood paneling, tvs, neons, and of course a Kelce Swift cutout that looks like a cute picture opportunity. You order at the counter, and they bring it out. Everyone we encountered was so nice, and the food came out quickly. My first time order is always a brisket/beef sandwich and either onion rings or beans. Although I've heard amazing things about the mac and cheese, we didn't try it. The bun was soft and fluffy, the beef sliced thin (the way I prefer it), and the medium sandwich was the perfect size for me to demolish after skipping lunch. The onion rings were perfectly crispy, and delicious, but I can't confirm if they're made in house, for those who quest for the perfect onion ring.There were regular, sweet, and spicy sauce options, we didn't try the sweet, but liked the regular and the spicy. We'd definitely go back and try more things, especially the Mac and piggy, and the smoked Gouda balls.

I've been to Smoketown a couple of times recently. The service has always been great, and the folks that work there seem to go out of their way to be friendly and provide excellent service. It definitely has an old school BBQ joint feel to it when you walk in. I think their burnt ends are delicious. I thought the sausage was good, although a bit on the drier end. Nothing a little BBQ sauce couldn't fix. For sides, I've tried the fries, cheesy corn, and the BBQ beans. I thought all were good and compliment the BBQ nicely. Great local spot for a BBQ fix, and the friendly people working there are a huge plus.

Very soft pulled pork and burnt ends were the highlight here.It was a mistake to get cheese on the sandwich cuz it's too saucy like queso. A toasted bun would have been nice too.Sides are solidSauce wasn't doing it for meGood average prices. Everything pictured under $60Would have been nice if the servers paid more attention to my drink refills and I didn't have to get up each timeComfy seating with plenty of TV'sOverall I'd like to come back

When you come in you pay about $25 for subpar food. I would say the only good thing about this place was the fried pickles. Their spicy, regular and sweet BBQ sauce were bland. Would not recommend this place.

We love supporting local and tried the food here twice before writing this review. I ordered the sampler plate and everything was on the side of dry. Sausage had really good flavor but it was chewy. The turkey and brisket were sliced thin and felt a little tough. The side of fries was a touch under so it was kind of chalky. They buttered the toast, which was a nice touch. They have a vinegar-based bbq sauce that I thought was pretty good. The spicy bbq tasted like a spicy ketchup. I wonder if this is more of a sandwich place. There are a lot of bbq places within a 5-mile radius of where I live. I would consider Smoketown to be about average.

The Best BBQ is the area HANDS DOWN!!!!!! The burned end Taco's are out of this world the wings are on point everything is good I'm just saying.

A pretty decent BBQ joint ... easy to get to, very efficient restaurant. Went back a second time, would recommend going again. The wings were super-delicious.

The last time we were there will be the last time we will go there (12/24). My husband and I both ordered the 2 meat plate. We both chose pulled pork and burnt ends (which were regular options listed), along with sides of beans, coleslaw, and fries. Sadly I couldn't even finish my meal!! Me not finish BBQ - unheard of! The pork was so dry that even slathering it with sauce didn't help! The 6 bites of burnt ends on each plate were like sawdust - just an awful texture and flavor. The fries and beans were COLD. The coleslaw had a bad aftertaste to it. When we were reviewing the 60+ dollars we spent on our awful meal we discovered that the burnt ends were an up-charge of over $3 per plate, which was NOT indicated on the menu or mentioned by the cashier. Sadly I cannot remember ever having a worse BBQ experience. If you try it - I hope that you have a better experience than we did. We will choose to spend our hard earned money elsewhere next time.