Porky's Blazin' Bar-B-Q

Everything about bout Pork's was great, the service, the food and the ambience. The only thing I wish I could change was the Cole slaw was a little too sweet for me but it was still good.

Stopped to visit family in oOak Grove and they took us to this hidden gem that is only open on weekends. By far it was my favorite BBQ spot while in Missouri. We bought the meal with some of each meat. The ham, sausage and pulled pork were excellent. Ribs and turkey were very tasty as well. I enjoyed their Mac-n-cheese. I actually bought an additional side of it for the table. You ordered at the counter and served yourself with drinks and other needs. It was set up with nicely spaced tables inside and had plenty of napkins.

Just went there for the first time today.....simply put it was Amazing. We got the sampler platter and some peanut butter pie for dessert. Great chance we got back this weekend for more. It's a must stop to check out.

We came here as a large group with a few kids and about 5 adults (though one person did not eat the meat). We ended up getting a few options for dessert, including cheesecake and the red velvet cake. All were very tasty, though we were sad they were out of the peach cobbler. The sampler plate was very generous and had all different types of meat and there were different sauces that we could choose from at the side as well. They also provided a bag of burger buns for us to use. For the price of around $65 plus tip, the amount of food, drinks, and desserts we received was very good and we were glad we came here to get a taste of Missouri bbq, which was smoked l, dry, and had unique sauces. The staff here were also friendly and accommodating.

We had ordered the ribs, macaroni salad and the deviled egg potato salad, everything was delicious. Unfortunately we were charged $3.20for 2 sauces that were not delivered and the prefer was extremely overpriced at $74.00+ $$.This was our first time using Uber Eats and it will be our last :(

Worth the drive? Probably not. Here's the truth, we had high hopes but it wasn't that impressive. It's one of those places that, if you live close you think it's decent, worth your Friday, Saturday, or Sunday (during the limited time it's open).Burnt ends, shrug.Pulled pork, shrug.Mac n cheese, not bad!Sausage, good if you like Johnsonville but very plain.Sauces, very uninspired.Potato salad, delicious.Summary, if you live in the area and don't want to drive into KC, you'll enjoy it. Otherwise, stick to KC BBQ.

We ordered the platter which was delicious and the sauces were also yummy. We were just disappointed at how few side options there were. No mash potatoes or fries or Mac and cheese which are always winners with kids. The restaurant is also not wheelchair accessible.

I finally got around to trying this spot and it exceeded all expectations! This is destination BBQ. As the name implies, this is a great place for pork. The pulled pork has excellent flavor. The Cajun sausage has nice texture and flavor. But then there's the ribs. I'm usually more of a spare ribs guy and so when I say that these babyback ribs might be the best ribs in KC, that's saying something! They're thick, meaty, the perfect texture, with a nice rosy smoke ring, and an exquisite bark. They're just so rich and perfect. The Turkey has good flavor. For me, if there is a weakness, it's the beef cuts. Stick to the pork and Turkey dishes! The beans are meaty and fantastic. The white cheddar make is hearty, gooey, and perfect. The pasta salad goes heavy on the pickles but is nice and refreshing. This is a great space with excellent service and fantastic food. No wonder they're always full and so many make the trip to try them! This was such a pleasant find and I get all the hype!

Generational PitMaster. RIBS BEST IN CLASS. Local Sauces. If havent tried your missing out.

Catered a family event.....great service and the food has changed since a few years ago (new owners) from just OK to amazing.