Tuna sashimi & girl & dragon Malbec red wine
Rib eye with mashed potatoes
Panoramic of restaurant area
Restaurant
a dog on top of a refrigerator
Front of restaurant
Signature Filet
Shrimp / Crab Penne
Bar area
the interior of the restaurant
Inside of the dining area with a glimpse of the picture window....great view that I couldn't capture on film
drink
interior
Italian Stuffed mushrooms
Oops - I had eaten half of my meal before realizing I hadn't taken a photo yet! So tasty - salmon stuffed with Bleu cheese and walnuts...
Ribeye medium rare....fried shrimp and perfectly baked potato
Fresh flowers
12 oz Ribeye with Asiago Mushroom Cream sauce
Dining area
Blackened Ponga
drink
Menu
poultry, food, fried chicken, bbq wings, chicken wings and fried chicken, bbq chicken, chicken, chicken wings, fried chicken wings
steak, food
H M.
Oct 5, 2024
Pasta dish was creamy and rich; literally dripping with butter/oil. Shrimp dish was good. The dining room was cold and I typically am hot all the time; especially when eating . Great service from our waiter. Will return.
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Sasan A.
Oct 30, 2024
Great service, ok atmosphere, but the food was bad, the tuna sashimi was dry & stale, the steak was very average, like a 2 star restaurant & the wine was horrible
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Jessica T.
Jun 2, 2022
We ordered the Shrimp and Crab pasta and the steak that was their special that day. The pasta was as expected, creamy sauce with lots of shrimp. The seafood smell might be a little too strong for some but ok for me. The steak was cooked and seasoned really well. Music didn't quite match the atmosphere of the place. Food was good quality, service was fast and the overall experience was good.
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Mike P.
Oct 14, 2023
Great place. We are cycling the Katy Trail and today was 55 miles in the saddle. So today we needed steak and good wine and O'Donohue's was the perfect end to a long day. Rita set us up and made sure we had the comfiest:) which we definitely needed.
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Desiree F.
Sep 19, 2023
Overall, it was a good night. Food was delicious and waitstaff was highly attentive. The only knock was the booth needed to be redone as we both sank into our seats.
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Britton H.
Jun 16, 2023
The food was outstanding! My husband actually tried the red cabbage, something he would never have eaten, on Robert's recommendation, and he almost licked the plate clean. Speaking of Robert, he is truly a gem. Attentive but not hovering, almost seemed to have ESP when we wanted something. The Bavarian pork chop my husband got, he has not stopped raving over. And the honey jalapeno dressing is not to be missed. Do not miss this place! Perfect for date night, birthdays (mine LOL which is when we were here), Arbor day, just about any time.
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Charlene G.
Nov 2, 2024
First the ambiance gets you. Very quaint and unique. Love that when I travel. Next the service. Our waiter was nothing short of amazing. You can always tell when someone enjoys what they do and he definitely did. All expectations were exceeded when the food came. I had my fave chicken Madeira. Will be back next time we are in town!
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Dorie D.
Oct 26, 2024
Good food. Service was a little slow. When paying the bill, the waiter said "Thank you and go Trump". I don't want to know your political position. Completely inappropriate.
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Kristy V.
Jun 7, 2024
Food was awesome! We had the filet cooked perfectly as was the baked potatoes. Waitstaff and service was spot on. We can't wait to come back. Highly recommended.
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Kimbra S.
Nov 1, 2023
Great wait staff, great quality food and good local vibe. I wound recommend it to anyone that wants a great steak!
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