Kobi-Q

Such a vibe here. You walk in and it almost feels like you're in a cozy dark atmosphere where you can relax sit back and enjoy a tasty meal. I get the garlic mama shrimp with chili oil on the side and it's soooo good. Get it you won't regret it.

We were seated right away despite how busy they were. All the booths were pretty much filled but our server still came by promptly and our food came out quickly! It had an overall amazing vibe. I loved the decor as well!This place is an amazing for Korean food! I got the bi bim nap and the meat was seasoned perfectly. Everything came together so well in this dish. This is a must try! I also tried the garlic mama chicken. It was perfectly sweet and savory!

Bi Bam Bap bowls packed with flavor, steamed edamame, delicious dumplings, perfectly seasoned chicken, tasty fried rice and more can be found at Kobi-Q in the Crossroads area of Kansas City. This is a well known spot in Kansas City to enjoy Korean BBQ. I ordered the Bi Bim Bap Bowl and was very delighted with my meal! The rice, cucumbers, carrots, and corn, green onions and sprouts in the bowl were all very fresh! I'd highly recommend starting off your meal with the edamame and dumplings. There aren't a ton of tables and because it is so popular, there may be a slight wait depending on when you visit. The restaurant has an open and inviting vibe with plants throughout the building. If you are looking for Korean BBQ in Kansas City, add this spot to your list of places to check out soon! (note - you do not cook food/meat in front of you at this Korean BBQ dining spot).

Mama chicken is very good. slightly overpriced but they're good quality i would like totry more.

We had amazing time at Kobi. We had Kimchi Cheesy Egg rolls , Creamy Gochuhang Noodles, Kobi BBQ Beef-Served, and Spicy BBQ Pork & Ricecakes. Loved the moody vibe of the restaurant and all the beautiful plants. Service was quick and prompt.

Looking for something fairly close to our hotel and stumbled on this place. Good food, good portions and great service. Will visit again next time through KC

The service was great! The waiter was super nice and funny! The beef was cooked well and good, but not amazing. If you come please order the dry rub wings they are so crispy, nice size, and delicious and taste even better with the hot sauce they serve! (Im not sure what the red sauce was called it was served with the beef but ask for it!) . I love the skylight in the center of the restaurant it definitely adds a charm to the space.

Such a cute and delicious spot! The staff was very attentive and the food had so much flavor!! I love the sky light and plants in here too I had the bi bim bap bowl and crab Rangoon!

Kobi-Q has been one of those places where I think, "Maybe next time, I'll check this place out." Well, today was that day, and I would have been fine if that day never came at all. This is not to say I had a bad experience, it was a mix of nice and...meh. Overall, mid. It's crazy because I've heard good things from others. I normally only order a single entrée if I'm eating by myself, but I'm a fiend for crab rangoons and couldn't pass it up. They came out less puffy and crispier than the average crab rangoons--which I appreciated. The sauce that came with it had a yellower hue than the usual orange, and the flavor held a tang that left me wanting more. I think the sauce complimented the cream cheese very well! For my main dish, I was super excited to try their tofu stew (soondubu jjigae). I chose the beef option! It came out...not how I was expecting. You know how tofu stew is served in those stone bowls that retain heat so well, the dish is still bubbling and boiling as it's being brough to the table? Not this stew. This stew was stagnant in its stone (?) bowl. Okay...what about the flavor? I knew it was going to be spicy based on color and past tofu stew experiences, but I was surprised by a flavor profile similar to that of a Chinese hot and sour soup. Not a traditional Korean taste. The tofu stew was accompanied with a small bowl of rice, which is essential. However, the rice to stew ratio was far too wide, and I found myself for want of more rice only after getting through 1/3 of the stew! This is where my biggest disappointment developed, not just in the lacking of rice, but in the lacking of service. At 8pm on a Tuesday, the restaurant wasn't all that busy with maybe 4 tables occupied and 2 servers available. Between me (solo dining) and the tables I was sandwiched between (couples dining), the servers would ask the classic, "How's everything going?" to all but my lonesome self. Yes, I could have spoken up for myself if I so desperately wanted more rice, but the stew was already a whopping seventeen bucks. If I had to muster the energy to ask for more rice and end up being charged even more...the despair. I'd much rather be paid attention to as a customer and be satisfied enough from that interaction to indulge in more rice. The one time my server did loop back around for me was after I ate the rest of the riceless tofu stew. He filled my water! Thanks! It was time for the check by then.

Wow! I popped in since the place I originally was going too was closed. I had the beef fried rice with my friends other dishes. 10/10 fried rice!!! Amazing service and ambiance. Great place to have a drink at the bar or come enjoy amazing food.