Duck Fat Confit Fingerling Potatoes
Salmon & Couscous Salad
Espresso Martini at Sunset
Specialty cocktails
oysters and mussels, food
Spaghetti squash with chicken.
French toast
Steak frites
Cinnamon roll.
Exclusive to J. Wilson's and Johnny's: Johnny's Blue Collar Lager
Crab Cake Eggs Benedict
Wine
Brunch every Saturday and Sunday
Pork Chop
a plate of chips and dips
Mushrooms and Goat Cheese. To die for!
Spicy fried chicken biscuit and a regular gluten pancake.
Tomato bisque soup
Hot honey chicken sandwich w/potato and leek soup.
the interior of a restaurant
Comfy Patio
Shrimp scampi
Bone-in Pork Chops
pancakes, food
Denise F.
Feb 2, 2025
My husband and I stopped in one evening for happy hour and sat at the bar. It's a very elegant bar area as well as the rest of the restaurant. Great for date night! We tried some HH offerings and then had dinner. We were waited on by Chelsea and Bruce. Chelsea made me a really beautiful drink called Winter Harbor!! After that I had a lovely glass of Gewurtztraminer wine which was recommended by Bruce. I highly recommend the deviled eggs and Korean Shrimp. The eggs were some of the most divine deviled eggs Ive ever eaten. For dinner my husband had the Smothered Pork Chop and a Filet Mignon for myself. Everything was well prepared and delicious. You must give this place a try!!
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Carol C.
Sep 13, 2024
Do not eat the pork chop!!! It was served completely raw. My daughter didn't notice until she had eaten quite a bit of it. When questioned they said it was fine because they used to use meat thermometers, and because their meat is special and it could be undercooked because of how it's harvested. This made no sense. So they only took half off of the meal, but gave one free dessert. I'm not sure, but I would think that would be illegal to serve completely raw pork in a restaurant.
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Kay L.
Jul 1, 2024
We came here for a birthday lunch with my in-laws. The restaurant itself is upscale-casual, and family-friendly. They offer brunch on the weekends. I opted for the waffle, which was topped with whipped cream, blueberries, and honey. It was pretty tasty. My father-in-law ordered the ultimate biscuits and gravy, my mother-in-law ordered the everything sandwich, and my husband ordered the BELT sandwich. We also shared the beignets. Everyone was happy with their meal. I wish they offered turkey sausage or bacon as a side option, as well as iced coffee. Overall, it was a good brunch, and I would like to come back to try dinner sometime.
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Ty C.
May 20, 2024
Took my family of four here for dinner on May 19th. Started with their mushroom and goat cheese appetizer and a bottle of Girasol Chardonnay. They both were solid choices. For dinner, I had the chicken sandwich and a cup of potato and leek soup. My wife had the spaghetti squash bake w/chicken and the potato and leek soup. Our kids enjoyed the pork milanese dish. Service was quick and efficient with water glasses topped off multiple times. For dessert, we split the chocolate stout cake and peaches and cream dishes. Both were delicious. We will definitely return to this local gem!
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Jeff S.
Jan 1, 2025
We dine at J Wilson's on a regular basis. We always find the food to be well prepared and good service. Atmosphere is nice and you can enjoy conversation with others nicely. Have taken a few larger groups and they accommodate a nice space for us as well. I find them to be consistent in quality which is important while dining out
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Talia D.
Jan 10, 2025
We loved how quiet this place was. It was nice to be able to go to a nice, quiet, romantic dinner so close to our house. Our food and service was amazing. We look forward to eating here often. So good! I can't wait to go back and try more. And our service was excellent. I highly recommend it!
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Phon W.
Feb 2, 2024
We stopped for a quick lunch while in Lawrence and everything was good. The service was good. It's a nice sit down restaurant and would be super cute for a date night.
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Tootie M.
Jan 27, 2025
Service was excellent, food was good, but not hot. It appears they cook everyones order in sequence and therefor the first food cooked is cold by the time the last plate is cooked and then everything is brought out at the same time. I got my extra butter, but my son-in-law never got the hot sauce he asked for. When the manager dropped by to see if everything was ok, we told him the grits were cold, so he took them and brought back a new one, they were not much hotter. He said, "if that isn't hot enough, we have a microwave and we can microwave them, evidently they just dipped up more, but they weren't hot either. My grandson had the cream brûlée french toast, but it was burned to the point he couldn't eat it past the custard and brûlée top. He did eat what wasn't burned and evidently they noticed it was burned and took it off the bill. They should have brought him a different plate instead of serving the burned french toast in the first place, and they should have told my daughter why they were comping the $14.00, which was the price of the french toast. Atmosphere was great, staff was friendly.
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Marilyn W.
Mar 28, 2024
Omg - first time here. I had the salmon sandwich with sweet potato fries and hubby had steak frites - all excellent! I had an espresso martini (fabulous) and hubby had gin and tonic which he said was excellent. I appreciate that this restaurant has lots of gluten free selections as my granddaughter has celiac disease. Our server Lucas was attentive but not intrusive.
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C M.
Dec 21, 2024
The food and service was amazing! We came by for dinner on a Monday night and the owner was there. She was so kind and gracious. The dinner was delicious! Definitely felt welcome and food was amazing - can't wait to go back the next time we're visiting our daughters.
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