Mains
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Yuca Shepherd's Pie
Your choice of chicken or beef. You'll be amazed how delicious this Brazilian dish is! made with butter, cheese, and milk. It is prepared using a super healthy ingredient: yucca root. In Brazil yucca is very popular, it is rich in carbohydrates and fibers and it is gluten-free.
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Brazilian Chicken Croquette
The Brazilian Chicken Croquette, or coxinha, is shredded chicken, covered in dough, molded onto a shape resembling a chicken leg, battered and fried. 10 mini units
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Cheese Bread
Cheese bread, or pao de queijo, is a baked, cheese-flavored, gluten-free, roll. A popular snack and breakfast food in Brazil. 12 Mini units
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Brazilian Moqueca
Special traditional North East dish from Brazil. Delicious fish stew made with cod, coconut milk, colorful peppers, onion tomatoes, dende oil and cilantro. It comes with pilaf rice and yucca flour.
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Brazilian Chicken Thighs
Roasted chicken thighs in sour cream and orange sauce, served with rice, beans and buttery baked potatoes accompanied by a grape tomato cucumber salad with mint yogurt sauce on a bed of greens
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Brazilian Steak Parmesan
Brazilian Steak Parmesan served with delicious rice and straw potatoes
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Brazilian Black Bean Dish "Feijoada"
Feijoada: Brazil's most traditional plate - Slowly cooked delicious black bean stew with a variety of tender meats served with rice, cooked and chopped leafy greens, orange slices and farofa (yuca flower)
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Chicken Strogonoff
Tender Chicken cooked in a creamy tomato and mushroom sauce served over rice and topped with potato strips