Eddie V's Prime Seafood
"My husband took me here for our anniversary. This is a business causal upper scale restaurant. With valet parking.It's not only a restaurant it is an experience. They do the little touches that used to be common with fine dinning. IE: crumb sweeping, serving of a dish, bring out and placing of correct silverware to be used etc. Since they knew it was our anniversary, they gave us a hand written card and some rose petals.We started off with drinks and an appetizer. The delicious drinks were presented side table and a fun experience. My husband had the Smoked Old Fashioned. I had the joy of The Hope Diamond. We enjoyed the very tasty and fresh Ahi Tuna Tartare for our appetizer. Dinner we decided to continue with the seafood theme. And the flavors were delicious.I had the special of Alaskan Halibut. Which was delightful. My husband had the Sea Bass.We decided to add on the Lobster and white cheddar mashed potatoes. The portions on the entrées and the side dish were all generous.For dessert, our waiter (not server), brought us a complimentary (special occasion) treat. Which was fabulous and my husband wanted more. A sampling of their Bananas Foster Buttercake with butter pecan icecream and their double chocolate cookies.I am not sure if they do this all the time, but more than likely they do.We were not disappointed with our visit/experience and we will definitely be back. The cost may seem pricey but if you take in the details and that its an experience. It was worth it to us."
Room 38 Restaurant & Lounge
"Came in between movies during the True False Film Festival. Ordered the delicious Crab Rangoon dip. Loved the mango jalapeño mojito, the Chocolate Espresso and the Darkside of the Moon-Shine Sour. We also really loved the candied bacon on the salmon burger and the burger! Service was attentive and gave great suggestions."
