Broadway Brewery

We were super tired, super hungry and needed a good beer. It was a long day on a roadtrip with an unexpected stop in Columbia. We Yelped looking for a place close to our hotel with food and craft beer. This place was a great find! It had a very speakeasy feel to it as we took the stairs down from the main street to the pub.Delicious pizza, son had a great pasta dish. And we both enjoyed a flight and a few extra tastes. If I lived here I would come often.We sat at the bar and had a lovely visit with the barkeep. Everything coming out of the kitchen looked delish.Whether you're one person at the bar or a big group, this place has service, drinks and food that will make everyone happy.

I was out shopping up and down the Broadway drag in Columbia, when I was in need of an adult beverage. As I strolled along, I noticed, Broadway Brewery and thought a cold beer would satisfy my craving. As I sat at the bar, trying to make a decision, I noticed one named, Flor Blanca Mexican Lager. Since it was the First of November aka Day of the Dead. I thought a Mexican themed beer would be appropriate. The beer was, light bodied, clean and had a smooth taste. If I lived locally, I could easily see myself buying a Growler full of this tasty beer. I was there right at opening, so the bartender was a little disengaged. I was preoccupied with another coworker and men do some repairs in the brewery. I am not going to be a Karen, she gave me good service and recommended me the right beer for the day.

Came "home" to our college town to watch our Tigers. Although I spent 5 years in Columbia, I'd never been to Broadway Brewery. My boyfriend had been here lots when we lived in town. The restaurant/brewery is in the basement so there's not a lot of natural light but it was clean and in a great location. We enjoyed the music. No issues with the service. The Wagyu burger was as my boyfriend remembered it. He enjoyed his meal. I had some of his chips and they were good. The fried eggplant breading could've been seasoned better but the marinara was fantastic. The salad was excellent. I would order it again. The drinks were great. Overall we had a good lunch.

This little underground restaurant in downtown Columbia has a cute and comfortable interior, solid food options, and unique craft beers. We stopped in for dinner and drinks and ordered the rosemary buffalo chicken wings, cheese curds and beet salad. The chicken wings were the standout favorite - lots of flavor and the perfect amount of spice. I had the Fat and Sassy double pastry stout beer and it was delicious - perfect balance of bitter and sweet. Service was attentive despite it being busy.

Great local brewery that's downstairs from the main road iin the heart of Columbia, MO!I arrived late to a group dinner but everything turned out great for me.All of my colleagues already ordered and their food was just all coming out when I arrived.We were able to quickly track down the waitress and she was able to put in a beer for me and I had a sharing plate of mac and cheese as I was not that hungry.My food and drink came out within 5-10 minutes and I was able to catch up with everyone else!Great spot to bring out of towners like me and great for groups! Definitely come check out this place when you're visiting Columbia, MO!

Return trip to Broadway Brewery for dinner was a resounding success. For someone who was at Flat Branch on their opening day in 1994, I am a proud fan of both CoMo brewpubs! My table loved our fried cheese curds, porter dip, steak, Summer Cut Berry Berliner and Thresher Porter.

This only pertains to the food. We ordered burnt ends. This is such a staple of the state you can't fake it, but they did anyway. The meat was obviously cut before it was cooked rather than smoked, cubed and smoked again. The meat was barely cooked once and tasted like roast rather than brisket. Total sham.

Cute little place!The description of the watermelon sour intrigued me so I wanted to try it. Something a little different. They had small bites as well and my friend and I split a meat n cheese plate. It was delicious. Service was friendly.

We ordered the wings, and the caprese salad with steak. The caprese salad was beautiful and seasonally flavorful. The steak was good. They never asked for a temperature, but it was not tooo over cooked. It was still tender, juicy and flavorful. The wings were dry with little flavor. I asked for a side of sauce, and it helped. Not a lot of spice. The dill sauce was great with the celery and carrots, but it went from an 8 to a 10 when I put the blue cheese crumbles in it. My wife dipped her tomato in it too. Very good. I was surprised with the Crispy fried Kale under the wings. It was an unexpected tasty treat, especially when it got the wing sauce on it. Our server Deb W was very pleasant. She was professional, and always seemed to stay busy the entire time. Whether she was cleaning tables, taking care of guests, etc. I had the honey wheat beer, and it was great. Really recommend it. My wife got half time tangerine sour beer and she enjoyed it. I am not a sour beer fan, but it was right up her alley. All in all a pretty good experience.

We've been here a few times, and we've been more and more impressed each visit. The service has been great, staff are friendly. The atmosphere is a fun top notch brewery with yummy food. Lots of menu options.- Prosciutto mushroom tortellini (4.5/5): this was delicious! I'm normally not a huge pasta fan but the flavors and textures in this dish are phenomenal. Perfect combination and flavors.- Meat lovers pizza (4/5): pretty good, standard pizza. Good amount of toppings, cheese