JiangHu BBQ

Full disclosure, not really my jam but my kids were stoked to try so mom and dad tried a new adventure. I gave up on all you can eats a LONG time ago, but if you are going to do this, that is really the only way to go here. Yes you can deviate, but the effect is lost; and quite frankly, some places will not let a group deviate because they wish to discourage sharing. So if you come, come committed. The happiest robots in the world serve here, so if you have little ones, that checks a cool box right off the bat. Your booth is basically constructed around a round grill with a propane tank underneath that is covered, so not a lot of leg room to be had here. If you are tall, you might need to sit deep in the booth, or deep outside the booth to best accommodate your legs. Between the four of us, we tried all kinds of different meat, vegetables, shrimp, squid, fish. If you are like me with your seafood, I like to source wild, pretty safe bet that most of the seafood here is farmed. Having said that, my fave was the tilapia fish if you can believe it, it held its form surprisingly well on the grill on top of aluminum foil. The shrimp and squid were meh. Worth noting that between each course, they swap out your grill screen for a fresh one. Non robot service is pleasant, reserved, and mostly consists of standing around monitoring. This place, for whatever reason, is one of those places where the beer on tap, will taste nothing like the beer in the bottle, even though it is the exact same beer, or is it? Yes the draft is a better deal, but I would recommend sticking with the bottle. Interestingly enough, jagermeister is a thing here. I am not sure what their hours of operation are, but if late night jager dining is a thing, I will leave that to the "professionals" ;)

I liked this place. It's pricey but not surprising as there's very little competition in Asian ayce BBQ. Meat and veggies quality were good. Meats in general were not chewy. The beef with fat was our favorite. The owner should consider getting new pork belly because our pork belly was 90% fat.Variety in meats is decent. Seafood and veggies definitely need more variety.Service was good, attentive but the place was mostly empty and there were 2 staff. So I don't know good the service is at full capacity.Important advice: you get 3 rounds of food and the plates look small IF you only mark 1 on the menu. You can write you want 2 or more plates worth of this or that food PER ROUND and also make it clear to the waiter. So we were definitely stuffed at the end.Follow:Instagram - @extranoodlesAndhttps://www.yelp.com/collection/8mCXaaKQAQ7hn-PPUG9iXQ?utm_content=Collections&utm_source=ashare

My boyfriend and I were walking around Chinatown and stumbled upon this place at the second floor. We looked at the menu and decided to get around $16 of skewers. Our female server was nice at first, but after she realized we weren't going to order much, she kind of turned cold. The water she brought us was warm tap water with a small amount of melted ice, and after bringing us our skewers she stepped outside in the rain for some reason and wasn't back until a long time after we were already done eating. The skewers were flavored nicely, and reminded me of the street food skewers in China. But seriously, $8 for this plate? Fix your prices and services and maybe you will get better business.

This place is ridiculous. Upstairs (Nubility BBQ), service took so long we went downstairs instead and upstairs they only had one table occupied and they were workers eating.Downstairs, service was still awful, they don't explain anything correctly and I noticed how they were more high attentive to the other table that spoke the same language as them. They had the same things we did but we noticed their food was served way more properly than ours was. We didn't get our food seasoned but theirs did. I was with my boyfriend who is mixed and they seemed to feel uncomfortable whenever the waiter comes up and quickly bolts away they seemed scared of him. Not how you should treat people. Menu is not specific enough. All you can eat? That's a lie. Choose three to only get less than few slices of pork and two small steaks with just a plate of lettuce. No side dishes , no SAUCES, nothing. Meat was not seasoned whatsoever and half way thru cooking they bring out spices for the meat which we already cooked. Not to mention it was $60 for two people and we only had one serving. This place is pretty but that's all it's good for, not quality of their food. Wanted to try something different since I'm from out of state but this place is way more downgraded than the BBQ places in INDIANA! Don't try this place unless you want to be treated like an outsider and their menu is VERY misleading and the meats aren't anything special to be paying $60! Don't do it! Go across the street to Minghin instead. At least their service is attentive and menu is NOT misleading like this place. We left still hungry and we went next door and got takeout (and it only cost $25) Go to Minghin instead! Save your money!

Ok but could be better.Here is why it is good:1. AYCE - if you are a fan of AYCE. This is a winner. The meat cuts were ok and if you can. Go with a large crowd and find out the best meat for u2. Constant changing of the grill - this is so so so important. Over charring of grills isn't fun and they were proactive in changing themThe not good:1. More veggie options please - my fiber intake needs help2. Better layout - the layout is just awkward. After a few dishes, there wasn't enough space. 3. A more comprehensive menu - I know it is AYCE, but what about the drinks, I don't want to guess what is availableOverall, it is worth trying. It isn't the best meat but it's AYCE

Came in last night to celebrate the birthday with my family.It was my first time here.They only have all you can eat option. I have very good experience.excellent service meat and veggie are fresh and tasty.definitely like this place.We will be back soon.

They make you pay a $14.00 tip which they don't tell you until you get your receipt the food isn't all that and the servers don't even do anything they have robots that carry the dishes around

The food is so nice. And environment is nice too. I went to here when the time they were about to close, but the service is still good!