Janoon

I would have given them more stars but the service was lacking when we came in for lunch. It was after the "normal" lunch hours so we thought it might be a little quieter. They had a few tables but not too busy. The only server was clearly uninterested in doing her job. The table next to us had water spilled all over their table and we just watched it drip off the corner of the table while she ignored it! Now, the food is excellent! It deserves five stars! Great flavor, great presentation. A little pricey for lunch but oh so good! It's tucked into an office park of W. Valley so if you didn't know it was there you would drive right past it as I have since they opened! It is truly a hidden gem!

Great service in a nondescript business building. The spinach stuffed Naan was great! Had a nice char on it. The heat was perfect in the dishes and I really liked the mango chicken. Butter chicken was nice and tender too. I did not like the aloo Gobi. The cauliflower was overcooked and too many potatoes in it

Janoon is an absolutely lovely newer business located in a business park. It'd been on my bookmarks for awhile, but between Indian food traveling well and the fact that it was closer than I thought lead me to a semi-impulse lunch.The gentleman isn't too sure on Indian so I decided to get him a Daal makhani as an intro (which I could eat if it wasn't a hit), paneer makhani for myself, garlic naan, paneer pakora, and ajeera rice - all "medium" spice.With ethic restaurants I'm always careful with the spice level the first time since I don't know how Americanized they are. I was quite surprised how spicy Janoon makes a medium. To the point I could handle "hot," but I really don't think I want to. Medium had a great kick to it while not burning my face off so I could still get the flavours. The Daal makhani was a big hit and I really enjoyed my paneer dish as well.Janoon was definitely a great lunch with plenty of leftovers so I feel like I got my bang for me buck and will definitely be back!

I was in the mood for butter chicken and saw this new place on Yelp and it was down the street from my job so I figured why not. Turns out it's in the suite where EJ's used to be. I walked in and there was ample seating but nobody to greet me. A few minutes later someone came out and quickly apologized and told me I could sit anywhere and gave me a menu. There were plenty of choices and as another review mentioned the prices for the main courses were on the higher side. My butter chicken was almost $18 and I was pretty shocked at how small the container was when they served it. However it does come with rice and so therefor the value of the meal is pretty decent! The server did ask me the spice level I wanted the butter chicken and I chose hot but it definitely lacked on the "hot". The butter chicken was very flavorful and filled with lots of chicken. The chicken itself was a little dry. The rice was fluffy and filled with spices. One so big, it got lodged in my throat and i almost choked. But the rice is A very nice accompaniment to the butter chicken. The garlic naan was a side order but a must. It was super fresh and so nice to dip into the butter chicken. Not pictured but I also ordered a mango lassi and it was thick and not too sweet but I was too stuffed by the time I finished to really enjoy it. It's a definitely a plus to have an Indian restaurant in the area. I wish they lunch specials. With the industrial area that they are in that would be the way to go. I spent about $36 on my lunch after a $6 tip and that's just a little expensive to do all the time. They are super friendly here. I asked them how long they had been open and they said about 4 months. Wish them much success!

Came here with hungry tummies. The restaurant is in an office area. At nigh it was difficult to find the place. Weird location. Ample of parking space available. The lady serving, damn her attitude. Their was only one table occupied and she asked us to sit right behind them. So are the other sitting space just for show?We ordered their:-Paneer Tikka:- Liked the way paneer was nicely charred to give that smoky flavor.Chole Bhatura:- It was a tasty dish. Oily Chole.Dal tadke:- Asked to make it spicy. And rather spicing it up with fresh green chillies the dal tasted of spicy red chili. Comes with a side of rice.Garlic Naan:- This was the star dish for us. Nice thin and buttery.When, the customer is paying for a pricey meal, while the time of checking out you come and stand over the customers head with card reader. Just saying the total amount, how am I to verify it?, and after paying asking if we want a receipt. And you are asking me to leave a good comment.

Decent spot for indian food in the Kent -auburn area .Worth a try but not something I would return for.. the service was friendly, ambience is not something that's memorable or would matter as it's too casual

We went there yesterday and absolutely loved this place.. Food was delicious and it was in good quantity.. flavors were so authentic..The server was so welcoming and made sure that we were enjoying.. she was also very friendly with kids.. place was also clean and presentable..Love it

Grabbing a week night dinner at this cozy establishment turned out to be a treat. The service was somewhat slow. We had to call multiple times for someone to take our order. We ordered the mango lassi, dahi papdi chat, paneer makhni and garlic nan. Dahi papdi chat was delightfully refreshing. The Paneer Makhni(spice level 3) had a good spice to it and was quite tasty. Would visit again.

Best Paneer Butter I've ever had! I would put 1000 stars if i could!! Amazing staff,. they're super kind and attentive! Great seating and decoration, an overall amazing experience!

The BEST butter chicken ever. I haven't even tried the rest of the menu yet because it's just sooo good. If you're looking for ambiance, this isn't your place, but when you walk in, you can smell how good the food is, and I think it may all be made fresh. Service is good, the prices are par for the course (and you get a generous amount for the price, so really quite competitive). They also have a large selection of vegetarian dishes, they actually make up the majority of the menu, but fear not, omnivores, all the usual meat dishes are there. I'd say I can't wait to try all the other offerings but I don't know if I can resist the butter chicken.