JaK's Grill

This is one of my favorite restaurants in Seattle. The food is delicious, service is great, and ambiance is warm and inviting. I like going on Mondays for the prime rib dinner special. It's $42 for a 12 ounce prime rib, 2 sides, and Yorkshire pudding. Some of my favorite items are the mixed berry summer salad (seasonal), onion rings, mac and cheese, prime rib (only on Mondays), NY strip, and filet mignon. All the steaks I've tried so far are delicious and high quality. The only thing I wish was different is if a lighter fried calamari could be served instead of the thick calamari steak crisps that have a bit too much batter. The happy hour is quite lively if you can make it Monday-Friday 4-6 PM.

My sister who lives in West Seattle was raving about their bene and was excited to have me visit and taste this dish. We ordered three dishes and shared. Each dish prepared well. The tasty dishes were gobbled up quickly. The place is charming old world feel. Dark wood and an interesting layout for different seating options for all. The staff is friendly and attentive. We went on a Sunday and had an added bonus of partaking in the West Seattle Farmers Market. A great experience after our delightful brunch.

Good service and quick to the table, good wine choices, amazing steak, you get two sides with your steak. I had the wedge and the potato pancakes. Everything was spot on. It looked like everyone around us was having a great time and enjoying the meals. I didn't see one bad dish or anyone complaining place was busy and it all looked amazing.

We made reservations for our group of six three weeks in advance. Our table was ready when we arrived and we were ushered up a flights of stairs and seated in a booth. Honestly it was a tight squeeze but we managed. We would rather have been seated at a round table with more space. The service was very good and the food was outstanding. The other recommendation that I would make is that when celebrating an event (birthday/anniversary) a complimentary dessert with a candle would be greatly appreciated. Event a scoop of ice cream with a candle to make the evening more memorable would be a nice touch.

We decided to give Jak's a try because we were going to be in the area and I think we made a good decision. It doesn't look like much from the outside, but inside it was really busy! We were seated upstairs, and immediately we were greeted by our server and had our water glasses filled. We got a round of drinks, an espresso martini and old fashioned. We got the bacon wrapped scallops for an appetizer. For entrees, I think everything was super reasonably priced for the amount of food you got. For the cuts of meat, you also get to pick from two sides. I got the Caesar salad and the mashed potatoes to go along with my NY strip. My husband got the porterhouse, caesar salad and a loaded baked potato. Everything was cooked and flavored well and like I said, the price was great!

I came to Jak's Happy Hour for the first time in a while w my hubby. We came at exactly 4 o'clock and sat at a high table and chairs. I love their bar area and atmosphere. Service guy is a super nice and good talk. We ordered 2 of Jak's Cheeseburger with Sweet potatoes fried and some drinks. We asked for medium-well for the doneness of the meat. It was perfect grilled burger and juicy meat. I ate all the sweet potato fries.We finished our meal in just 30 minutes, and there were two couples waiting for a seat. It's worth the wait at happy hour!

Please note this was a to-go order. It's been a minute since I have ordered brunch at Jak's. My order was biscuits and gravy. There were 2 large beautiful fluffy biscuits. Unfortunately the amount of gravy (5 oz) that came with the order was only enough to cover 1 of those biscuits . Which in hind sight was a blessing in disguise. Jak's gravy in the past was flavorful and delicious teaming with pork flavor and a bit of spicy kick. If white were a flavor this gravy would be it. It was so bland my taste buds fell asleep. It lacked spice and pork flavor of any kind. Given it was supposed to be sausage gravy this was a feat. The order was supposed to include poached eggs. I received one poached and one over easy. It's possible I missed something when I ordered it or they realized the mistake when they put the order together. The breakfast potatoes were well roasted and had more flavor than the gravy. Aside from the lack luster food. The meal was ready to go when I got there. I was promptly greeted upon arrival. The service was great I wish the matched the service. The price point at Jak's is too high for shrinkflation to hit the flavor of the food this hard for me to continue to play Russian roulette with my wallet.

Both the Steak and Salmon were well prepared. Cocktails were made right.Staff was attentive.

We had a wonderful Father's Day celebration at Jak's. The service was wonderfully accommodating to our family of four; including two little ones. Every person who checked in on us was lovely, but Connor (our server) went above and beyond!The food was fantastic and well priced. We had bacon wrapped scallops, rib eye, wedge salad, macaroni & cheese. All hit the spot! A delicious classic steak dinner & ambience without the pretentious attitude.The only problem is they don't have a location in Edmonds! Open a Jak's in Edmonds please

The reason for the downgrade: The TV was not captioned as the Washington State Law mandates (SB 5027). Upon entering Jak's today I asked for it to be captioned. Leaving (45 min later) it still was not captioned. The food & service were good. The noise terrible and very hard to communicate.