Tequila and Acordeon
Tequila and Acordeon
a plate of food
a plate of mexican food
two margaritas and a beer
a variety of cocktails
a group of people eating at a restaurant
Two for One. Taco Tuesday House Margs.
Happy Hour
Daily specials.
a table with a hot sauce on it
food
Chilaquiles
sushi and sashimi
interior
Flavors Margaritas
Filet Mayo, grilled
Menu
Menu
food
Super Burrito. It's really big, so bring your appetite.
Quesadilla Mexicano
Menu
Bar specials.
Birria Quesadilla Especialidade
Connie Y.
May 25, 2024
Stopped here after an event in JAX. We had never been here, and we would love to find ourselves on this side of town again so we could enjoy the delicious food and helpful staff. The fish tacos were amazing !!
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Meagan R.
Jul 13, 2023
My friend lives nearby so we decided to check this place out. We were greeted with smiling faces and seated. Love the decor and layout of the restaurant. We started with the chips and salsa, very tasty! Ordered a 2-4-1 happy hour margarita and a jumbo passionfruit marg. Both were delicious.Given how authentic everything seemed, I really wanted to try the street tacos. First annoyance: no mix and match, you have to order the same meat for however many tacos you get. Secondly: no option to order just one taco! You have to get 2 or 3. Fine, I get 3 carne asada. These were barely small enough to be tacos, definitely not street tacos. Street tacos are supposed to be little and flavorful, a little greasy. These were huge and basically fajita tortillas filled with meat, onions, and cilantro. The meat was good, the rice it came with was tasty too. The beans not so much. My friend got the Acordeon Burrito which was excellent!Overall, the service was great. The drinks were delicious. The food was mostly pretty tasty; I'd like to try other items on the menu. I will definitely be back.
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Chris C.
May 10, 2024
They are not close to being a Mexican restaurant. Food portions are small, flavorless and overpriced. Chips and salsa? Salsa tasted like Ragu spaghetti sauce. Very disappointing, the decor was old and dirty. The only reason the food service was fast, was it is all premade.
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Sherry W.
Mar 3, 2024
We are long time visitors to this Mexican restaurant and have been to this location several times since the new owners changed the name from Salsas. This was our last visit due to goofy pricing and unexplained charges.We ordered the chicken and shrimp fajitas as we have done many times. This time we were charged a $3 up charge for the shrimp and $1.50 for chicken. We were told the charge was added because we didn't point to the correct item on the menu.We also asked (foolishly, in hindsight) to substitute black beans for refried and instead received both for - you guessed it - a $3.99 up charge. When we asked about the extra $8.49 in extra charges we were told we ordered wrong and were expected to pay accordingly.The sad part is the food is good. The fajitas were excellent as expected. Juicy shrimp and tender chicken. And the servers are friendly.But with so many food options locally we just go somewhere that sticks to the printed menu.
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Sandy S.
Feb 2, 2024
Have eaten here many times. One of our favorites. The food is very good, servings huge. One of my favorites Salad Vallarta. Always a to go box. Pollo dishes large enough to share.Service can vary. Last visit was Pedro. Excellent! Would like to be in his area again.Seems to be constantly making changes. My only suggestion would be to seat large celebratory groups in the area to the left of the entrance. Usually back right of the restaurant and sound carries making most of the dining room extremely noisy. That said, food good, reasonably priced, good drink specials.Will continue to visit.
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Rodney K.
Nov 26, 2023
Edgar was amazing, and provided us incredible service, the food was also very delicious. The wife and I split a chicken tortilla soup and a few tacos. The pastor tacos were the best I have ever had and being from Arizona there are a lot of taco places. The chicken tortilla soups was one my wife and I have been also been looking for, so many are bland this did not miss on flavor and we will be back during our stay in Orange Park FLDo your self a favor and try this place out... you will not be disappointed.
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Tim F.
Aug 3, 2023
So, it's Thursday night, Mama is still out of town and I skipped lunch. I need food, and a pretty healthy portion at that. I was browsing through the local Mint magazine that arrived in todays mail and came across an ad for this place. Haven't been yet, and Mexican food is certainly a belly-filler usually, so figured I'd give them a shot. Arrived a little after 5 PM and was seated immediately. My server came out promptly and took my beer order (Dos Equis Amber on tap, and 2 for 1 until 6 PM) and the chips and salsa showed up right behind him. Chips were average but the salsa got a little better under new owners. IMO, could have used more cilantro, but that's just me. Now this place used to be the old Salsa's but with new owners and name, and the same menu. Bright colors all around, sombreros hanging in the walls, you get the picture. Ordered the Super Burrito with a side of refried beans, as I was pretty hungry. Food came out really fast, hot and appeared fresh. Burrito was OK, as were the beans. For food flavor, there's better options on both sides of "The Ditch", both in OP as well as Mandarin and Murray Hill. Service was, however, exemplary. David (according to the receipt) was prompt, courteous and quick. Never lacked for anything, and he checked on me several times during my meal, including right after my food was delivered. Was wavering between 2 and 3 stars, but service pushed it up.
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Sherema O.
Aug 17, 2024
The best Mexican restaurant in Orange Park! The food is absolutely, delightfully, delicious. The portion and price are always right. The service is great and you can actually conduct a decent conversation with your dinner guests. And don't forget the tequila!
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Tomas H.
Feb 13, 2025
Not authentic food at all . Chilaquiles are supposed to be tortillas and they used tortilla chips as the bottom. . I've had white people make better chimichurri sauce in the panhandle and that's sad bro. I'm Mexican and my mom would beat my a** if I ever brought her here. The only authentic thing here is the staff. and they use old eggs that have been precooked.
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Evan L.
Aug 9, 2024
I love the preparation and portions. The staff is all around wonderful. The tasteful atmosphere really rounds out the location. Best part is the wide variety of food. I just love the Texas fajita. The dinner quesadilla is ginormous and tastes great too! Tip don't eat for two days or you'll have leftovers. The goto place for satisfying my taste for Mexican style taste, price and portion.
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