St Gabriel Bakery

First time visiting this week. We had 3 of their sandwiches, all of which rocked. Chicken Salad, Burrata Caprese, minced beef. We sampled and purchased to go most of the bakery items also. All of it awesome.

Really interesting artisan bread shop with a ton of bread choices. My favorite were the two cheese breads, but the focaccia was not far behind.Looking forward to returning and trying some other breads and maybe a dessert.

Cute and adorable spot for light eats and fresh baked goods. Be aware that there is limited seating inside and outside and restroom is generally not available for customers. Luckily they did allow me to use the restroom but it's not usually open for use (which I do think is odd for an establishment that serves food). However, the overall experience was very pleasant. I ordered hot coffee and the Burrata Tomato sandwich. My friend ordered the Omelette sandwich without ham and we shared halves. A bit expensive for the portion (around $9-$10 each) but very tasty and flavorful. They also provided unlimited coffee since it was so cold that day. I believe it's Colombian coffee. The staff were very friendly and spoke passionately about the baked goods and you can tell they love what they do.

This is a wonderful little bakery. We stopped by to pick up a variety of breads and desserts. The people are very nice. The service is fantastic. They walk you around and explain what they have. You get your little basket and choose what you want. We brought it home and my wife made a sandwich board. Finally great bread in Florida.

This is a gem of a place. Donnie welcomes you in with a tour of his delectable pastries & breads, many of which are Guatemalan recipes. There's a counter by the window where you can dine in & eat one of the sandwiches he makes fresh to order. Our group of four enjoyed our turkey & cheese & ham & cheese sandwiches. My sister didn't want the bread so Donnie was happy to serve her fresh chicken salad on a bed of lettuce. After we were done eating we grabbed a cute gingham lined wicker basket & a pair of tongs to fill our baskets with bakery items. My favorites are the cheese rolls & the Nutella filled. He also sells desserts like tiramisu & flan. My sister got an individual tiramisu & loved it. Everything is so reasonably priced. All items are made fresh in store daily. Get there early or call ahead for his beautiful bolle of sourdough bread.

Such a beautiful little place! walked in and they were putting out super fresh garlic bread and a lady said she would give me a tour. She then explained all of the products and what was in them. The garlic bread is apparently filled with cheese and bacon and was amazing! There were two ladies eating inside and apparently they came all the way from Georgia for the bread. I got some nutella and gouda rolls and croissants as well. Prices are very reasonable and I will be back.

Super efficient. Amazing array of baked goods. a full sensory experience as you walk into the aromas of baking bread, which quickly leads you to buy more than what is good for your waistline!

I had been planning to make a stop here for weeks since all the rave on a FB about the place. I'm so glad I finally made it. What a pure gem! We came around 12:30, so there wasn't a ton of inventory left, but we did get to try their Burrata Caprese sandwich and it was amazing! Freshly roasted tomatoes and burrata on their own sourdough with a house made pesto. Literally the most cozy sandwich I've had in a long time. The kind gentleman also gave us a tour of sorts explaining the goodies they had left for the day. I really came for the sourdough, and they were already out of loaves by the time I got there but I didn't leave sad, nor empty handed. This is a small family business, so please be patient with them. Prices were decent too.

St. Gabriel is a little jewel and wonderful addition to the community. Everyone was so friendly when I came in and even offered me a tour. It is an adorable little shop; very cute and extremely clean. Everything was so tempting making a decision was very difficult. I decided to try the roast beef sandwich on sourdough. I haven't had sourdough this good since visiting the Wharf in Seattle. Half of a sandwich was more than enough, but my husband was willing to help me out. I also tried a small loaf of bread stuffed with bacon and cheese. That would have been a perfect meal in itself. The dessert decision was tremendously difficult-- tiramisu or tres leches. I went with tiramisu and was definitely not disappointed. It's not traditional, but they really knocked it out of the park with this one and the portion size is easily enough for three. I can't wait to try the tres leches dessert and other sandwiches. St. Gabriel certainly exceeded expectations. I thought it would be good, but everything about it was beyond fabulous.

We live walking distance from here finally went today and wow! The owner makes all his own bread inspired by where he is from, Guatemala , we got about 5 different bread recommended by him and my husband got an omelet sandwich. def the perfect breakfast stop!