Pollo asado
pollo asado
churrasco al jugo
tacu tacu
piña colada
Chicha Morada
a plate of food on a table
food
sashimi, sushi, sushi and sashimi, food
sushi and sashimi, food
dough desserts, food, donuts
food, pasta
Anticucho con Rachi
paella, food
food
pasta dish, food, pasta
food, paella
salmón A lo macho
food, pasta dish, pasta
ribs, food
chicken wings and fried chicken, food
food, ribs
pasta, food, pasta dish
Tira M.
May 5, 2024
It has a "hole in the wall" vibe but packs a punch with unique flavors and beautiful plating.Huancaina Pasta With Churrasco: A. The aji amarillo creamy sauce is divine. The steak was well seasoned. Very large portion.Traditional Ceviche: A. Fresh and beautiful to look at.Churassco Asado. A. The steak was well seasoned. Portion size is enormous. It could feed two adults. Causa de carretillerio. B. It was tasty, but it was too heavy on the potato and low on the protein. It was supposed to have fish and calamari, but the fish was missing from my dish.Service: The waitress tried her best to explain the menu to us. I found her to be rather attentive.
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Seth S.
Apr 5, 2024
This will be the second time I've ate here and every time it is absolutely wonderful. We had the TACU TACU DE AJI DE GALLINA and TACU-TACU CON LOMO SALTADO both were phenomenal. The flavor is fresh and the texture is wonderful while being crunchy and creamy. The service was very polite and friendly, looking to ensure the best decision on what you will order. Spoke very little English, which was a good test on my Spanish. The restaurant is a great vibe, very colorful and oriented in the culture.
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Ravindra M.
Sep 1, 2023
Freshly made food served nice and hot. Well seasoned food with a wide variety of options.Prompt and attentive service.Clean and casual dining space.Ample free parking.
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Jen C.
Feb 25, 2024
Great ceviche options. Pretty large portions too. The tripe was a bit too chewy for me personally but enjoyed the beef heart.
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Brendia T.
Jul 16, 2023
Overall, our first visit at the suggestion of a coworker was very good. The establishment was very attentive & clean (including the bathrooms). Surprisingly, they had modern jazz playing & the ambience was nice. My Jahleah mixta & the hubby's churrasco steak were very well seasoned & the portion sizes were pleasing. We've had both dishes at other Peruvian restaurants & these rank as top tier in our opinion for Jacksonville. They also had an decent selection of drinks to please everyone. 1 Con has to be noted: The Tostones w shrimp was very disappointing! The menu description of "bright shrimp in a lemon sauce" did not reflect what was brought to our table- tostones covered in a soupy yellow sauce containing sparse bits of what looked like boiled egg white & maybe shrimp? I was a bit skeptical when my husband ordered this appetizer per the recommendation of our waitress. I took 1 bite & was done - there was so much overpowering sauce that I'm not sure if I tasted shrimp or egg?, Yuck! I couldn't eat any more of it. Shortly afterwards, A different waitress inquired as to how our dishes were & my husband relayed our thoughts on the appetizer but she simply shrugged it off & went about her way. Needless to say, my husband finished this appetizer before we left the restaurant to not have to take it home in a carry out container. In summary, I would return to Sabor Mix for their fantastic entrees, drinks and cool ambience but they get a hard pass on their "tostones with bright shrimp"! It was the worst tostones appetizer I think I've ever tasted. Hopefully this was just a hiccup & the version we received isn't what is typically served to customers.
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Quan A.
Jan 22, 2024
Took my father for his birthday!This place is actually immaculate. It was my second time and they didn't miss once again I definitely recommend this place the presentation is always top-tier and they bring out the food super fast and it's good!! I will be back again soon!
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Maisha R.
Mar 11, 2023
Located in a strip mall on Beach Boulevard with Aroma Corner, Sabot Mix offers a nice variety of peruvian food.We started with the tostones con camarones and ceviche. The tostones had a lemony sauce that completely smothered and overpowered the shrimp. My dining partner thought the ceviche was good. I got the lomo saltado for my entrée and it was ok. The beef could've been more tender and better seasoned. There was a lot of liquid on the plate and the fries were already soggy at the time if they brought it out to the table. This wasn't one of the better lomo saltado dishes that I've had.I was hoping to be wowed here based on the amazing reviews but we found the food to just be ok. I may have to return when I can try the ceviche as that may be what they're known for a given the number of offerings that they have.
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Estefany M.
Feb 23, 2025
I tried the three way ceviche and the tostones. it's super good. Good service and the place it's nice and pretty
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Jo M.
Nov 17, 2024
Great find! I'm surprised I haven't come across this place sooner. The yuca was perfect and was obvious it was fresh. Most fried yuca around here is really fibrous and dry and seems like it has been frozen for a year. The seafood soup was excellent the broth was super flavorful. Squeeze of lime and it was perfect! Will definitely be coming again to try more of the menu
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Jared S.
Dec 1, 2024
This place never ceases to amaze me. If you own a restaurant that's getting poor reviews stop by here and they'll show you how it's done. As I often say, I don't give out five stars very often and only for the very best restaurants in the country but when it comes to a plain every day eating place, Savor Mix could be a five star experience. The food is always on point. Extremely well priced. And the staff always helpful and kind. Seriously if you want a meal that is about as seamless as it can get try this place. Seriously one of the best all around experiences in Jax!
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