Palm Valley Fish Camp

Amazing food, service and view! We sat at the picnic tables on the dock and the view was spectacular! I had the mahi and grits and my wife had the mahi sandwich with avocado. Both were very good and we can't wait to go back!

Always a five star dining experience! Yes, one of the best things about this establishment is that it's located on the beautiful Roscoe Road and also on the river with gorgeous views. I'll start here. There are tables outside to the side of the restaurant under a tent if you want to sit outside, but not in the sun. There's also seating inside the restaurant. If you walk a little out, there will be picnic tables you can sit on or even a little further out, but not far, they have a deck over the water where you can sit in a nice chair and have a glass of wine and watch the sunset. Beautiful views. Interesting to watch the tide high or the tide low depending on what time of year you go.This is probably one of my favorite restaurants. I love the casual but upscale atmosphere and the food is always wonderful. You will not be disappointed in anything they serve and their servings are large. They have a great wine list and a full bar. Their desserts are great also! The waiters are always funny and friendly, but also professional. Their seafood is fresh fresh!Parking here is a little different. They have a very small parking lot. My recommendation is to just drive to the front and let the valet person park your car. It's worth the few bucks. If you don't have cash, they always take Venmo, at least usually. Give him your keys and don't worry about a thing. Otherwise, you might spend a long time waiting for a parking space - if you ever get one. Go and enjoy a beautiful dinner in a beautiful environment. Great anytime of day - lunch or dinner. You won't be disappointed! Recommended dress is resort casual

What a great vibe for casual seafood on the water. Excellent fish sandwiches, and wide variety of seafood appetizers & entrees. Friendly & efficient service. Reasonable beer & can beverages prices. Specialty desserts. Very crowded at peak lunch & dinner

My go-to for my guests who want seafood when in the area! It can get pretty busy, so parking can be a bit hectic and the wait may be lengthy, but I think it's worth it (would recommend making reservations though). The food is delicious and the service is so kind. I've tried something new every time I've gone and I haven't found anything I haven't liked yet. There is both indoor and outdoor seating. The inside is not that large and can feel quite cramped with a full house, so I always opt to sit outside. The oysters and the fried seafood baskets never disappoint!

Josh at the bar was friendly and efficient. Make sure you have reservations - even if you're going early. Place is super popular! Grilled Seafood Platter very good - Grilled Salmon was excellent! Will be back!

This is unlike any fish camp I have been to in Florida. It is FANCY dancy. The food was good. I had the shrimp and grits That wine sauce was great. My husband had the fried shrimp and scallops. The breading came off and was rather thick. Service was good. The clientele was definitely St John's county.

We had reservations for 4 on a Wednesday night. They have valet parking, which they ended up parking our car right up front near the valet stand. We were seated indoors right away and ordered drinks. We perused the menu and ordered a dozen oysters from Canada as an appetizer. I'm told they were very tasty. We had a couple of glasses of red wine and some beer on tap. Hubby and I ordered crab cakes and a wedge salad to share. Both were very tasty. For dessert we all split a piece of key lime pie. The food was tasty, a little on the pricey side, service and ambiance was excellent. It's a pretty small restaurant with lots of outdoor seating in a big tent with fans. Our total bill for 4 totaled just under $300. I would definitely come back.

Located on the intracoastal waterway in Ponte Vedra Beach, Palm Valley Fish Camp is a seafood lover's paradise. We had the triplefish and salmon with all the fixins', crab cakes, shrimp and fries, luscious key lime pie and creamy bread pudding. Great food in a great setting, pls beautiful view of the intracoastal at sunset.

Awesome. This was our first time coming here and it won't be my last. Everything was enjoyable, from being seated promptly to the food that came out nice and hot. It was a bit of a wait...but the captivating views along the water...seeing all the boats go by made it go by somewhat quickly. For an appetizer, I ordered arguably the best fried green tomatoes that I've ever eaten. If this place was a bit closer I'd go back just for those alone. One of my table mates ordered the peel and eat shrimp. They were good... not my speed, but they definitely had a good taste to them. For entrees I had the Lionfish. It was really good! Being that this is a local invasive species, you would have never thought that it's so good! Beware of the small bones, though. For sides, I had the smoked bacon butter beans... they were delicious and very flavorful... very small portion , however. By the time you enjoy them...they're gone. My second side was creamy cheese grits which were perfect. My table mate had the crab cakes, seasonal veggies and roasted potatoes. Everything was flavorful and very tasty. Our server was great. It was a very hot day , and he was attentive and prompt. All in all, we will be back. This was a great vibe and will make for a good Sunday or weekend dinner.

The shrimp appetizer was amazing and like lobster as described and halibut special was off the charts. Solid craft beer selection. Sat at the bar outstanding service. Highly recommend and maybe back this week.