Kazu Japanese Restaurant
Kazu Japanese Restaurant
Pan seared.
Pan seared.
Pan seared dumplings with sauteed lobster, zucchini and onion.
Fried chicken, chili, celery and Thai chili sauce.
Steamed.
Steamed vegetable dumplings.
Steamed pork and shrimp dumplings with a coating of wasabi outside.
Tempura salmon with cucumber and seaweed salad served with shrimp sauce and eel sauce.
Slightly seared tuna sliced and served with a delicious ponzu sauce.
Spicy real crabmeat wrapped with fresh tuna and topped with tempura flakes. Served with chef's special sauce.
Thinly sliced salmon with fresh cucumber ribbons, red onion, cilantro and a delicate citrus olive oil.
Thinly sliced yellowtail served with ponzu sauce and topped with jalapenos and pink peppercorns.
Cooked octopus, radish, cucumber salad with a crispy vinaigrette dressing.
Assorted fish, radish and cucumber with a ponzu sauce.
Crispy scallop with spicy real crab and tobiko on top with eel sauce.
10 pieces of thinly sliced chef's selection sashimi.
Seared ribeye with tobiko, scallion and wasabi yuzu sauce.
Jalapeno poppers appetizer with spicy tuna, cream cheese and eel sauce.
Chopped spicy salmon with avocado, tobiko and homemade yuzu sauce.
Chopped spicy tuna with avocado, tobiko and homemade yuzu sauce.
Fresh tuna cut in cubes with jalapeno, avocado, seaweed, tobiko and sesame seeds. Soaked in homemade spicy yuzu sauce.
Fresh salmon cut in cubes with jalapeno, avocado, seaweed, tobiko and sesame seeds. Soaked in homemade spicy yuzu sauce.
Slightly seared tuna coated in black pepper, sliced with jalapeno, sriracha, scallion & tobiko. Served with homemade ponzu sauce.
Krab meat, cream cheese, scallion, celery and sweet Thai chili sauce.
Steamed soy bean and kosher salt.
Delicately sauteed edamame with salt, red pepper flakes and garlic.
Japanese fried spring roll with Thai chili sauce.
Tempura soft tofu, vegetable and tempura sauce.
Crunchy rock shrimp tempura, served with spicy aioli and ponzu sauce.
Marinated squid and sweet Thai chili sauce.
Grilled whole Japanese squid with salt, pepper, and lemon.
Stir fried chicken, lettuce, fresh herbs and sake bean sauce.
Marinated and grilled chicken skewers with a teriyaki glaze.
Marinated in olive oil and sea salt. Served with lemon wedges on the side.
Marinated in olive oil and sea salt. Served with lemon wedges on the side.
Crispy tempura soft shell crab with sweet potato, asparagus and eel sauce.
Shrimp, vegetables and dipping sauce.
Deep fried oyster with tonkatsu sauce.
Egg and mixed vegetables.
Sauteed udon with mixed vegetables.
Sauteed soba with mixed vegetables.
Sauteed mixed veggies
Crispy marinated shrimp and ponzu sauce.
Comes with spring roll, white rice and California roll. Served with soup and salad.
Shrimp, chicken, beef, egg and mixed vegetables. Served with soup, salad and white rice.
Grilled chicken with seasonal vegetables and teriyaki sauce. Served with soup, salad and white rice.
Tempura tofu with seasonal vegetables and teriyaki sauce. Served with soup, salad and white rice.
Panko encrusted pork served with fresh sliced cucumber and a side of tonkatsu sauce. Served with soup, salad and white rice.
Panko encrusted chicken served with fresh sliced cucumber and a side of tonkatsu sauce. Served with soup, salad and white rice.
Marinated chicken stir-fry with fresh basil, red pepper, onion and hot chili pepper. Served with soup, salad and white rice.
Grilled salmon with seasonal vegetables and teriyaki sauce. Served with soup, salad and white rice.
Sauteed sliced beef with seasonal vegetables in a spicy brown sauce. Served with soup, salad and white rice.
Grilled ribeye steak with seasonal vegetables and teriyaki sauce. Served with soup, salad and white rice.
BBQ eel over rice with eel sauce. Served with soup, salad and white rice.
Sauteed udon or soba noodle with chicken, seafood and vegetable. Served with soup, salad and white rice.
Udon noodles, shrimp, krab, fish cake and poached egg with side of tempura shrimp, chicken and vegetables. Served with soup, salad and white rice.
Shrimp and vegetables with dipping sauce.
Grilled shrimp with seasonal vegetables and teriyaki sauce. Served with soup, salad and white rice.
Grilled shrimp and steak with seasonal vegetables and teriyaki sauce. Served with soup, salad and white rice.
Grilled chicken and steak with seasonal vegetables and teriyaki sauce. Served with soup, salad and white rice.
Grilled chicken and shrimp with seasonal vegetables and teriyaki sauce. Served with soup, salad and white rice.
Lightly seared sliced tuna and sauteed seasonal vegetables with spicy ponzu sauce. Served with soup, salad and white rice.
Chicken and egg bowl. Japanese rice bowl dish cooked in sweet soy broth with chicken katsu, egg and vegetables over rice. Served with soup, salad and white rice.
Krab stick, cucumber and avocado. Choose naruto style for cucumber wrapped.
Real crab meat, cucumber, avocado, tobiko and spicy mayo.
Krab.
Salmon, avocado and cucumber.
Shrimp tempura with avocado, cucumber and eel sauce.
Tuna, smoked salmon, cream cheese and avocado. Rolled, tempura battered and deep fried.
Smoked salmon and avocado with cream cheese. Choose naruto style for cucumber wrapped.
Shrimp, salmon, cucumber, avocado, lettuce and mayo.
Fresh scallop, avocado and tobiko with spicy mayo.
Eel, shrimp, seaweed salad, tobiko, avocado and spicy mayo.
Crispy tempura style soft shell crab, avocado, cucumber and eel sauce with tobiko on top.
Krab, avocado and cream cheese. Deep fried with eel and shrimp sauce.
Choice of asparagus, avocado and cucumber.
Salmon and asparagus, deep fried with eel and shrimp sauce.
California roll with egg omelette, oshinko and tobiko.
Red snapper tempura with cream cheese, cucumber, tobiko and eel sauce.
Grilled chicken with avocado, cucumber and eel sauce.
Smoked salmon, avocado and cream cheese.
Smoked eel, shrimp tempura, avocado and cream cheese. Deep fried with spicy mayo and eel sauce.
Spicy tuna with cream cheese. Deep fried with jalapeno, sriracha and spicy mayo.
Seven pieces of chef's selection sushi and choice of tuna or California roll. Served with soup and salad.
16 assorted pieces of raw fish. Chef's selection. Served with soup and salad.
12 pieces of sashimi, five pieces of sushi and spicy tuna roll. Served with soup and salad.
3 tuna, 3 salmon, 3 yellowtail and spicy tuna roll. Served with soup and salad.
10 pieces of salmon sashimi over a bed of sushi rice. Served with soup and salad.
16 pieces assorted sashimi over a bed sushi rice. Served with soup and salad.
10 pieces of tuna sashimi over a bed of sushi rice. Served with soup and salad.
16 pieces of chef's selection sushi, spicy tuna roll and butterfly roll. Served with soup and salad.
10 pieces of sushi, 12 pieces sashimi, super California roll and lady love roll. Served with soup and salad.
9 pieces sushi and a choice of Tuna or California roll
9 pieces sushi and a choice of Tuna or California roll
Maguro.
Hamachi.
Hotate.
Ebi.
Unagi.
Tamago.
Kanikama.
Saba.
Ika.
Tako.
Add quail egg for an additional charge.
Ikura. Add quail egg for an additional charge.
Uni. Add quail egg for an additional charge.
Botan ebi.
Sake
Salmon, tuna, yellowtail, shrimp, krab, avocado, cucumber and tobiko.
Crunchy spicy tuna and avocado inside with seared yellowtail, tuna, sliced jalapeno. Served with wasabi yuzu sauce.
Spicy tuna, shrimp tempura and avocado wrapped in soy paper. Topped with sliced mango and served with sweet eel sauce.
Shrimp tempura, eel, avocado, cucumber and cream cheese with crunchy spicy tuna on top.
Spicy tuna, shrimp tempura, tobiko and avocado wrapped with pink soy paper and drizzled with spicy kimchee sauce.
Spicy tuna and cucumber inside with slices of avocado, tobiko and wasabi tobiko on top.
Salmon, avocado, cucumber and spicy mayo wrapped with tuna on top.
Eel, shrimp tempura, crab meat, avocado, cream cheese, rolled with white fish. Serve with tobiko, scallion and eel sauce on top (tempura panko style).
California roll inside with assorted types of fish on top.
Spicy real crab, avocado, cucumber and tobiko inside with salmon, tuna and yellowtail on top.
Shrimp tempura, avocado, cucumber and cream cheese inside with spicy krab, tobiko and crunch on top. Served with eel sauce.
Eel, krab, cream cheese and cucumber inside with sliced avocado on top. Drizzled with eel sauce.
Fried oysters, spicy tuna and avocado inside with fresh salmon and black tobiko on top. Served with white sesame wrap and eel sauce.
Spicy white tuna, avocado, mango and crunch inside with salmon and tobiko on top. Served with homemade yuzu sauce.
Crunchy spicy tuna, avocado and sliced mango inside wrapped with fresh salmon and thin layer of lemon. Served with wasabi yuzu sauce.
Steamed lobster, avocado and crunch inside wrapped with white tuna, tobiko and scallion on top. Served with wasabi yuzu sauce.
Tuna, salmon, yellowtail and avocado inside with tuna and salmon outside. Lightly torched with Japanese mayo and spicy mayo. Topped with tobiko, rich crunch and scallion. Drizzled with eel and sweet wasabi sauce.
Crunchy spicy tuna inside with tuna, tobiko, scallion and rice crunch on top. Served with Sriracha yuzu sauce.
Real crab, spicy krab, soft shell crab, avocado, cucumber and asparagus wrapped in soy paper with eel sauce and Sriracha.
Shrimp tempura, cream cheese and cucumber inside. Eel and avocado on top with eel sauce .
Steamed lobster, shrimp tempura, avocado and cucumber. Wrapped with soy paper and served with shrimp sauce.
Crunchy spicy salmon,cucumber inside,with fresh salmon,tobiko,scallion,and rice crunchy on top,served with sriracha yuzu sauce
Spicy tuna, avocado, crunchy inside, toro(fatty tuna)on top with sriacha and cilantro yuzu sauce
Salmom,yellowtail,avocado,cucumber inside with tuna and white tuna on top. Finished with sriacha wasabi yuzu sauce and seaweed sesame seasoning
Shrimp tempura,cream cheese,cucumber inside,spicy scallop,avocado,tobiko,eel sauce on top
Shrimp tempura,spicy krab and cucumber inside.Layered w.avocado&chef's special chili trio sauce
Fresh scallop,spicy tuna and avocado inside,with yellowtail jalapeno on top.finished with ponzu and sriracha
Served with soup or salad.
Served with soup or salad.
Five pieces of chef's selection sushi and a California roll. Served with soup or salad.
10 pieces of chef's choice sashimi. Served with soup or salad.
3 pieces of chef's selection sushi, 8 pieces of chef's selection sashimi and spicy tuna roll.
Grilled chicken with seasonal vegetables, served with teriyaki sauce, rice and soup or salad.
Marinated chicken stir-fry with fresh basil, red pepper, onion and hot chili pepper and rice. Served with soup or salad.
Grilled ribeye steak with seasonal vegetables, served with teriyaki sauce, rice and soup or salad.
Grilled salmon with seasonal vegetables teriyaki sauce, rice and soup or salad.
Sauteed sliced beef with seasonal vegetables in a spicy brown sauce with rice. Served with soup or salad.
Shrimp, chicken, beef, egg and mixed vegetables served with soup or salad.
Grilled shrimp with seasonal vegetables served with teriyaki sauce, rice and soup or salad.
Tempura tofu with seasonal vegetables. Served with teriyaki sauce, rice and soup or salad.
Sauteed udon noodle with chicken, seafood and vegetables. Served with soup or salad.
Sauteed soba noodle with chicken, seafood and vegetables. Served with soup or salad.
Tempura shrimp and vegetables with dipping sauce and rice. Served with soup or salad.
Panko encrusted pork served with fresh sliced cucumber, a side of tonkatsu sauce and soup or salad.
Japanese rice bowl dish cooked in sweet soy broth with chicken katsu, egg and vegetables over rice.
Served with soup or salad, spring roll, white rice and California roll.
Served with soup or salad, spring roll, white rice and California roll.
Served with soup or salad, spring roll, white rice and California roll.
Served with soup or salad, spring roll, white rice and California roll.
Served with soup or salad, spring roll, white rice and California roll.
Served with soup or salad, spring roll, white rice and California roll.
Served with soup or salad, spring roll, white rice and California roll.
Served with soup or salad, spring roll, white rice and California roll.
Served with soup or salad, spring roll, white rice and California roll.
Spicy tuna, salmon, shrimp tempura, avocado, cucumber, mango, tobiko, tempura flakes, shrimp sauce.
Tuna, salmon, avocado, cucumber, jalapeno, edamame, mango, tobiko, seaweed powder, poke sauce.
Tuna, salmon, white tuna, avocado, cucumber, cilantro, red onion, spicy mayo, wasabi mayo.
Spicy tuna, tuna, jalapeno, avocado, edamame, wasabi tobiko, rice crunch, poke sauce.
Spicy tuna, spicy krab, seaweed salad, lettuce, sweet corn, mango, tempura crunch, sweet yuzu sauce.
Shrimp tempura, spicy krab, cream cheese, avocado, asparagus, red onion, bacon bite, shrimp sauce, eel sauce.
Shrimp tempura, steamed shrimp, seaweed salad, avocado, lettuce, bacon bite, spicy mayo, eel sauce.
Shrimp tempura, spicy krab, chicken, cream cheese, lettuce, cilantro, red onion, crispy onion, sweet yuzu sauce.
White or organic brown rice.
White or organic brown rice.
White or brown rice and seaweed wrap.
White or brown rice and seaweed wrap.
Lettuce.
Lettuce.
Mixed greens, avocado, and ginger dressing.
Red pepper flake and citrus vinaigrette dressing.
Spicy crab, cucumber, tobiko and crunch mixed.
Ginger vinegar marinated squid with seaweed.
Marinated baby octopus with seaweed salad.
Tuna, krab meat, seaweed salad and squid salad with spicy yuzu sauce.
Sliced grilled salmon over fresh mixed greens with citrus vinaigrette dressing.
Fresh varieties of sashimi with radish, red onions, mango and cilantro mixed with yuzu vinaigrette dressing.
Conch, baby octopus, surf clam, avocado, mango, cilantro, red onion and sesame seeds in spicy yuzu sauce.
Shrimp, red onion, cilantro and rice noodle.
Shrimp, salmon, crab, shrimp cake, vegetables and udon noodle.
Refreshing and fizzy Japanese Soda in unique shaped glass bottle that is sealed with a fun marble.
Unsweetened green tea with natural clean and refreshing taste.
A ball-shaped Japanese street food that has diced octopus, pickled ginger and green onion inside, topped with takoyaki sauce, mayonnaise and bonito flakes.
Spicy tuna, spicy salmon, spicy yellowtail, spicy krab, avocado and cucumber wrapped with green soy paper.
Spicy tuna, spicy salmon and avocado inside, topped with red, black and wasabi tobiko
Fried whole soft-shell crab and avocado, topped with tuna and eel, drizzled with eel sauce and tobiko.
Fabulous rich and creamy pork bone broth with tender braised pork and seasonal vegetables.
Grilled yellowtail collar, served with chef's special sauce.
noodle soup, food, noodles, noodle dish, ramen and noodles, ramen
sashimi, food, sushi, sushi and sashimi
veggie dumplings
Our favorites in order: 1- Spectrum 2- Toro Special 3- Rainbow +, and 4- Sapporo
L-R: Crazy, Mermaid (with avocado on top), Spectrum, Spider, Butterfly rolls
Agedashi Tofu
Make your own poke bowl
Sushi
a plate of food
Spicy Beef Gyoza Dumpling
interior
Spicy White Tuna Roll Salmon Roll + avocado Tuna Roll + avocado
Tuna Roll, Super California Roll & Salmon and Avocado Roll
Custom Poke Bowl
Tuna Roll Alaska Roll
Lunch special. 3 sushi rolls (Krab Dynamite, Shrimp Tempura, Super California). All very good!!!
food, sushi and sashimi, sushi, sashimi
New York roll
interior
Lunch 2 Roll Special
drink
Otoro
food
Rebecca N.
Nov 21, 2024
I had ordered online and picked up to bring back to the office. Not bad for $9.99 lunch special. I can say all was good, but the rolls were not the best. But, I did enjoy. I look forward to doing business with them again. I also ordered extra ginger for my sushi and did not get it. Oh well, all is not lost. Pros:close to the office and good pricesCons:lack of gingerRecommend? Yes!
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Jimmy T.
Oct 24, 2024
My wife and I were on this side of town and noticed this Sushi restaurant and said yes we have to stop. Our waitress (Mandy) was super friendly. She did a great job taking care of us today. Thank you Mandy for all you did! * We got the lunch special which came with 3 sushi rolls (Krab Dynamite, Shrimp Tempura, Super California). All were very good and full of flavor!!! The soy sauce they had was delicious and tasted different than any other soy sauce we've had. Also the yum yum sauce was very good. They both complemented the sushi very well! We decided to share and so glad we did. We both were so full when we left. The restaurant was clean. Everyone was super friendly. We definitely recommend Kazu Japanese Restaurant!
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Michael S.
Apr 21, 2024
My favourite sushi in Jacksonville so far!Portions and taste were amazing! We shared multiple rolls, and to me spectrum was the top one!The only thing i didn't really enjoy was their moshi for dessert, it was kinda of soggy.They have an ample selection of sake, but if you haven't tried the plum wine, you must!
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Alyssa M.
Nov 7, 2023
Awesome place!!! During their happy hour they do buy a specialty roll get a regular roll for free. The garlic edamame is one of the best things I have ever eaten. The sushi was tasty as well. I cannot say if it's the best in the area or not as I haven't explored any besides this one. Our server was extremely friendly and made sure we had everything we needed. I will absolutely be coming back here for the B1G1!
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Gary D.
Mar 3, 2024
We had dinner with another couple on a Busy Saturday night and the service was a little slow but as understandable given how busy they were. Our server did a great job of taking our orders correctly and delivering exactly what we ordered.The food is really delicious and they have an extensive Asian menu with something for everyone. We had sushi and sashimi, he had a bento box and she had fried rice and a salad and everyone really enjoyed the meal. The prices are reasonable. The atmosphere was a little noisy but again it was a very busy Saturday night. The facility is a little tired but clean and comfortable. They even had a couple of craft beers to choose from which is not the norm at most Asian restaurants. Usually it's a couple of mass market US beers and a few Asian beers but here they had a couple from Intuition and some other brewery I'm not familiar with. We've been here 3 times and will go back again.
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Shan G.
Mar 3, 2024
Kazu is always spectacular!My best friend and I had dinner last night and both agreed that the food here really is top tier. It's the freshest quality, the best flavors, and excellent service. Yung was very pleasant & helpful in our sake selection (we went with the Snow Maiden - delicious!) and was prompt with service. Our absolute favorite roll was the Lemon Drop roll. However, everything here is so fresh that you can't really go wrong. The edamame was a nice surprise with our yelp check-in. The vibe is relaxed & cozy, yet very nice. It's a place that you can stop at after a day of shopping with friends, or a nice date night. Will definitely be back!
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Golnaz E.
Feb 24, 2024
First time dining at Kazu and it was a great experience. The menu was huge and the quality of food was great. We ordered miso soup which was great, an avocado salad which was fresh and tasty with the ginger sauce, and edamame which was freshly steamed with sea salt. The portions were big, and the price was great for the size and quality. We ordered four special rolls. Our favorite was Spectrum, and then Toro special. The rainbow+ was great too. The service was fast and our server was amazing and friendly. This is a small local restaurant, the decoration is basic but cozy. Exactly what you expect from a sushi restaurant! Highly recommend and will be back soon!
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Matt M.
Jan 2, 2023
Presentation - 5 StarsMenu - 5 Stars (really inventive)Service - 5 StarsFood - 4 starsWhat a find. Our normal sushi spot is closed on Monday night, so this was the highest rated restaurant that was nearby. So glad we ventured out because the service was amazing and the menu was really inventive and unique. The restaurant is clean and parking is plentiful, so those items are good.But the food itself:Seaweed Salad - refreshing, delicious, solid choiceSide Salad - solid choice, fresh, maybe lettuce cut was too thick, but ginger dressing was delicious.Shrimp Tempura - really goodPhiladelphia Roll - nothing special but it was a solid roll.Black Dragon Roll - good, but description was better.Sweet Potato Roll - a family favorite and they do it well.NY, NY Roll - another, it was good but the description was better. It just was not very flavorful.Salmon Lovers Roll - OUTRAGEOUSLY DELICIOUS. Get this roll, better yet get two.Smoked Salmon Roll - ooh, another great one. I am seeing a trend with good salmon.There are half a dozen items I would like to try, so I am making plans for my next visit.
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Dee R.
Jun 17, 2022
We were excited to try their menu and ordered for eat in. We had their salad and soup first. The lettuce was cold and the ginger dressing was pretty good. The soup was warm and had a light flavor that I really enjoyed. We both ordered teriyaki. Chicken and shrimp for me, steak and chicken for my dinner partner. The food came out quickly and we did both like the chicken. The steak was bit chewy and my shrimp not as firm and sweet as I like. I also wished the sauce had a bit more flavor. The broccoli was a little under cooked/steamed and needed seasoning. We were glad we stopped by, however, if we go again we will order something different.Make sure you check in for a YELP treat.
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Connie R.
Jan 14, 2025
One of our favorite places to eat at. Good food and good service! Lunch or dinner, you can't go wring here.
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