Flagler Fish Company

Wow! The restaurant is under renovation but they still managed to pull off an amazing meal. They currently only have outdoor seating and a limited menu but the outdoor heaters and the incredible food still make it worth your while.The service is superb. You know they are working hard as they are wearing shorts and it's chilly in February.We had smoked fish dip to start and then three of us had fish tacos and one had the cod. We were all raving. We wish them well with their renovation and can't wait to see what the renovation looks like!Please support them so we can keep an awesome restaurant going.

We drove to Flagler with no plans about where we were going to eat, and landed at Flagler Fish Company....and we were very pleased that we did!The restaurant was clean, friendly, fast service, great menu, and the food was on point! There were options for non-seafood diners, as well! There is a fresh fish/seafood counter, so you can also take some fresh seafood home to cook your way, too! This is a great place for locals and for those visiting the area!

Hubs & I were staying in Flagler Beach for our 32nd wedding anniversary in December of 2023. We'd brought Gilligan with us so I was looking for dog-friendly dining options. Flagler Beach did not disappoint! I really had a hard time narrowing down our options as nearly every full-service restaurant in the area offered outdoor seating and welcomed our four-legged family member.Flagler Fish Company offered a dog-friendly covered patio with a very short wait on a Friday night. I started with the Sangria. It was small, but strong & had a very rich flavor! I also ordered the Lobster Bisque & loved it. Lots of lobster bits and the bisque had a great flavor.For my meal, I chose the fried unicorn fish. It had a crispy fry with light flaky meat - so good! Served with my fish was a side of asiago potatoes. These small baked potatoes were stuffed with cheese, and so tasty. My meal also came with sautéed spinach, which I loved. The spinach was sprinkled with nuts on top for crunch, however this was a very heavy side & I could only have a couple of bites. Please don't misunderstand... it was incredibly good, but very rich.Hubs enjoyed his oysters, too. Our dinners were great anniversary meals, and Gilligan had a good time as well. We'll definitely return on our next visit to Flagler Beach!

My husband and I decided to try Flagler Fish Company tonight. We wanted outdoor dining so it was great they have it but a heads up to some that don't want it, their indoor dining is closed for renovations. Joe was are server and explained that their fish of the day was red fish, salmon and unicorn fish. We ordered margaritas to drink and my husband ordered the unicorn fried fish sandwich with a side of fries. I ordered the shrimp po boy sandwich with thick cut chips. The drinks were very good my sandwich was huge but the shrimp was so plump and delicious and the chips were so crunchy more like kettle chips. My husband said he's sandwich was very good and was happy he tried the unicorn fish (he said it is a mild fish) and he loved the fries. We are very happy we finally tried and will be back. But as I said for those of you that don't want to eat outside and they are working with a limited menu, you might want to wait till their renovations are finished. The only negative is the food being served on paper plates with plastic utensils.

This review is for the current state of the restaurant as of December 26, 2024. My husbands red fish was cold, and overcooked. The prices reflect regular dining and $25 for that meal was overpriced. His food came out with very little sauce and when he asked for more they said they'd have to make more. Everything just seemed chaotic like they were trying to keep it together. My brother who's been before was bummed and said had he known it was under construction he wouldn't have taken us. Burger was good.

We enjoyed a delicious lunch at Flagler's today. If you're in or near Flagler Beach Florida, this place is a must stop for fresh made food and fresh seafood.We ordered Carolyn's A Catch, which is your choice of catch of the day on a house made bun with sauteed spinach, caramelized onions, aoli and sliced tomatoes. There were many fresh catch options to choose from and perhaps we should have tried the fresh caught Unicorn fish since we'd never seen this before, but we love fresh Grouper and so opted for this. We also ordered their house made (lightly) smoked fish dip.Everything was so fresh and delicious and portions were generous. The fish sando was flavorful and juicy and included a large thick piece of grouper. It comes with a choice of sides, and I chose the savory grit cake with cheese, which was also perfectly cooked and included tasty morsels of corn.The fish dip was a large serving with a plate full of house made potato chips. As advertised, it was lightly smoked & the sodium level was perfect (so often other restaurants tend to over salt it). I loved it!

The previous reviews says it all! And do they! Holy guacamole, this place is freaking incredible. If you are wanting/craving seafood, this place is your jam!! Ordered some fried shrimp right off the bat - oh my, the shrimp was so good, super big and flavorful. And perfectly fried if I may add! A family run restaurant in Flagler, had the privilege of being waited on by Cole, one of the sons. The service was super on point, everyone that worked there was working super duper hard. So good to see a well oiled machine functioning so well. Went in on a Wednesday later afternoon and they were packed. Every table sat inside and out. So apparently others find this place to be incredible as well. Good to be in good company. Fish counter had a lot of super fresh looking fish, decided on the grouper, had it deep fried as a sandwich. The cole slaw was super tasty, just perfect!When I go back to Florida to visit we will definitely have to stop by Flagler Fish Company again! Thank you all for the great food and service! What a delightful little place!!!

Do you want FRESH fish then this is your place. Lots of menu options it was really hard to choose. From fish sandwiches to entrees and they even had something for the non fish loving people, though I'm not sure how that can be. lol. I ordered one of the fish sandwiche options. It had a really nice roll and the fillings were so flavorful and went together amazingly. It was a nice piece of unicorn fish. Yes you are correct I said fish. I had never heard of this fish. It was a mild flaky white fish. It was blackened and had a garlicky spinach sautéd with caramelized onions. Each was well cooked but not mushy. The lunch was paired with a flavorful mayo based multi colored coleslaw and a dill pickle. Unfortunately I forgot to take a picture. The restaurant was clean and nicely decorated with a sea décor. The staff were so nice and accommodating. Definitely will be back.

Amazing restaurant. It is one of the best fish restaurants in the nation. The grouper blackened with the horseradish sauce is off the charts. I love sautéed spinach - there's is as good as pappadeaux- and that is a huge compliment from me.My wife had the Mahi Mahi in butter and white wine sauce. Nothing short of amazing. So good!The lobster bisque is as good as I've had anywhere. It's literally perfect. Such a great place. Look forward to coming here every time we're here.

Excellent fresh fish !! There were 4 of us for Father's Day dinner, we all got a different fish and also shrimp and clams! Everything was cooked to perfection, service was adequate. Will most definitely be back whenever in area, highly recommend.