pasta, food, pasta dish
noodle dish, noodles, ramen, noodle soup, ramen and noodles, food
Caprese Salad
Penne alla Vodka
interior
Chicken Alfredo
Barone Fini Merlot
Chicken Cacciatore ala Luigi
Cold Antipasto
Chicken Frances
Clams Mussels over Linguine
Wines
Linguine Shrimp with Lobster sauce
Gamberi_di_Velluto
Chicken Florentine
Meaty Baked Ziti
Veal Marsala
Shrimp Eggplant Rollatini with roasted vegetable medley.
Shrimp Eggplant 1
Carbonara di Pollo 2
Shrimp Eggplant 2
Carbonara di Pollo 1
Tiramisu
Fritos del mar 1
Sheryl M.
Jan 15, 2025
I had my 75th birthday party there. My guests loved their delicious dishes cooked to perfection. Very nice atmosphere including cloth tablecloths and cloth napkins. The staff was great to work with!
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anna w.
Dec 6, 2024
By far one of the worst meals I have had EVER! If you're Italian or if you're just someone looking for a good Italian experience, this place is not for you.1. Plate of oil and seasoning for bread put in front of us to start. Oil not olive oil, no taste, no salt, no flavor.2. Fried calamari.. pale in color, yet extremely over cooked. We could not eat it.3. Chicken cacciatore.. made with very thin, school lunch grade chicken breast, marinaded in something that made the chicken look burnt and it tasted bitter. Served with potatoes?!!!My husband ate his chicken parm which again was a school lunch grade patty with a side of inedible pasta.Over priced. The service was great the wine list thank God was decent. Ambiance ok. Worse meal in I've EVER had. So sad.
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Virginie L.
Aug 22, 2024
I was in the mood for some Pasta so I stopped in on the way home one day, quaint spot looks like what I imagine an authentic Italian Restaurant would look like. The sever promptly greeted me and took my order, didn't take very long as they were not busy at that time, by the time I left the place was half full.The Pasta dish was really good, lots of very well balanced flavors. I also ordered the Soup, I don't remember the name of it but it was really good.
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raffaele p.
Feb 2, 2025
The service was excellent, and the staff were warm and welcoming. I ordered the Neapolitan lasagna, and while it was well-prepared, I found the sauce to be a bit too acidic for my personal taste, especially as someone who grew up enjoying traditional recipes from my mother, who is from Naples. On the other hand, my friend thoroughly enjoyed the linguine with clams, and the dessert was delightful, providing a sweet and satisfying end to the meal.
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Athena G.
May 29, 2024
I Don Luigi's gourmet kitchen is absolutely my favorite restaurant in Palm Coast! I can't wait to go back! Fabulous Italian food! we had a party of six. Each person ordered something different and it was all phenomenal! It's a small intimate restaurant. There were a lot of things to like about it, including the fact that the staff is so friendly and so sweet. They were very accommodating in our party had special dietary requirements.I'd highly recommend reservations because for now this place is very small. Absolutely worth the wait if you can't get reservations tonight, get them for next week. See you there!
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Tania V.
Mar 25, 2024
The restaurant was small yet nicely decorated, with attentive service. The bread was exceptional, freshly baked and delicious. The shrimp bruschetta was tasty with large shrimps. The vegetarian lasagna was satisfying.The lobster ravioli taste good but lacked presentation and the sauce tasted more like eggs than the described shrimp sauce. Overall, while the experience was fine it fell short of an authentic Italian cuisine.
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Rob L.
Dec 3, 2024
Excellent food for what's available in the Palm Coast area. Reasonable prices combine with a good staff to make it a legitimate contender for "Best Italian in Palm Coast".
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Christine L.
Feb 5, 2025
Came here for the first time today for my birthday. Very disappointed. I do have pro and cons. Greeted very friendly. Sweet nice waitress. Decent bread. Hot to table and tasty.Salad was mixed greens. It was just OK. They have two types. Caesar and regular garden. Only three options for dressings.The entrées are extremely expensive along with the appetizers.We got a cold antipasto salad for 2. It was below average. It had rolled up salami, prosciutto, and a couple of other meats that were pretty disgusting looking. Probably four pieces of mozzarella cheese and we were told that they usually use provolone but with the price of provolone it's very expensive so now they're using mozzarella. It would've been nice if we had more than four pieces. Some roasted red pepper and olives. That all set on a platter on a bed of lettuce. But as I said, nothing to write home about. And this is a very pricey item on the appetizer list.We both had the chicken marsala. We both got angel hair pasta. We had a choice of pastas or vegetable. The marsala sauce was delicious. But only came with one piece of chicken. And not a very big piece. I asked if my pasta could have red sauce on it. It came in a separate dish next to my plate and it was drenched in sauce. And I swear it tasted like jar sauce. It was very sweet and for me and it was inedible. Since it was my birthday, they did bring me a free dessert of cheesecake, which was probably the most delicious thing we had today. Came with whipped cream on the plate along with the cheesecake. That was absolutely delicious. Sweet wait staff sang. Cloth tablecloths and napkins but the silverware look like it was beat up and washed a million times. You have the ambience of a little Italy restaurant, but you have beat up silverware. Very high priced food items and crappy silverware.The place needs a serious cleaning. I looked up at the light fixture and the cord it's hanging from had thick dust from the ceiling down to the fixture. All of the light fixtures in the restaurant had a lot of dust on them. Quite disgusting. Things like this are going to be noticed when you're paying high prices for not just the food but the whole experience.Bathroom was clean. No stalls. Private room. Not the worst place I've ever been to, but the place needs some work. Best part was the wait staff and their friendliness and the dessert. The prices do not warrant what we received. Don Luigi needs to make some changes to improve the ambience, cleanliness and more importantly the quality of the food and its presentation.
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Maddie F.
Feb 11, 2025
i got the penne alla vodka and the chicken cacciatore with a tomato basil soup and beef and vegetable soup. to go order. the penne alla vodka was pretty bland. it was edible but i wouldnt get it again. the chicken cacciatore was really good. ive never had it before so idk what its supposed to be like but it was really tasty i liked the potatos in it. the soups were good too but they barely filled the containers. maybe 1/4 the way full. which might be their serving size but the containers were big so it judt looked like they were a little cheap with it. but might be because i got it to go. i would come back and try something else maybe. but definitely not the penne alla vodka again. the tomatos in it were really good tho. the tiramisu was delicious though as well.
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Bill R.
Feb 2, 2025
Awesome menu and service. The facility deserves a much larger venue! The food was delicious!
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